In this episode, we talk about prevailing subcultures within the coffee industry. Are specialty coffee shops and the industry as a whole, inclusive, and accessible for everyone else outside this niche market? Is the coffee industry as a whole progressive and welcoming of those who don't classify themselves as fellow coffee snobs and enthusiasts? What's the rhetoric of the Specialty Coffee scene? We share our views and opinions about how we have experienced this and try to answer some of these burning questions asked above. Enjoy the episode ☕. Check out Magic Mind, at www.magicmind.com/bpc20 ..read more

In this episode, we have a conversation with Michael Sachar from M2Bio Sciences about CBD-infused coffee. Maybe you're wondering what CBD is? How is it infused in coffee? Is cannabis a health risk? Is it even legal to use cannabis? These are some of the questions we explore in this episode, do check it out to learn more. Enjoy the episode and don't forget to leave a rating. We love Coffee, We drink Coffee and we are BlackPlusCoffee. --- Send in a voice message: https://podcasters.spotify.com/pod/show/blackpluscoffee/message ..read more

In this episode, we have a conversation with the current National Cup Tasters Champ Retha van Rhijn. Retha will competing in Athens for the World Cup Tasters Championship representing SA! We learn more about Retha and her journey in Coffee. Want to know what coffee tasting is about and Cup tasters competition? This is the episode for you. Support Retha all the way and enjoy the episode. --- Send in a voice message: https://podcasters.spotify.com/pod/show/blackpluscoffee/message ..read more

In this episode, we have a conversation with the current South African Barista Champ Stevo Kühn. He will be representing SA in the World Barista Championships in Greece, in a few week's time during June 2023. We get to know Stevo better and discuss his preparation for the upcoming competition. Do you want to know what it takes to be a barista champ? "FAIL!" In Stevo's words. Enjoy the episode and support Stevo all the way. We love Coffee, We drink Coffee. We are BlackPlusCoffee --- Send in a voice message: https://podcasters.spotify.com/pod/show/blackpluscoffee/message ..read more

In this episode, we continue with our conversation with Nicole and José Fernandez from Sabores. We talk about factors that affect coffee prices and why should consumers pay a premium amount for coffee. Does Colombia produce any robusta coffee? Lastly, what can both roasters and consumers expect from these Colombian beans? Please share the episode and enjoy every minute of it. Follow us on Instagram and check out Sabores as well. We love coffee, we drink coffee and we are Black Plus Coffee!! --- Send in a voice message: https://podcasters.spotify.com/pod/show/blackpluscoffee/message ..read more

In this episode, we recap on our experience at the South African National Coffee Championships, which took place recently. We talk about the barista, latte art and cup tasters competitions. Be on the lookout for these incredible champs at the world stage in Greece! Enjoy the episode and share it with friends. --- Send in a voice message: https://podcasters.spotify.com/pod/show/blackpluscoffee/message ..read more

In this episode, we are joined by Shawn Cloete. He's part of the newly elected board members of SCASA. We talk about everything related to SCASA. What is SCASA? How is Specialty Coffee governed and standardized to ensure quality levels? How can we as the public, support our Baristas better, as they compete in the World or National competitions? How can the Specialty Coffee scene in South Africa be sustainable? Enjoy the episode and don't forget to subscribe --- Send in a voice message: https://podcasters.spotify.com/pod/show/blackpluscoffee/message ..read more

In our first episode of the year, we talk about our highlights for 2022 and what we are looking forward to in 2023. We give an update about what we are currently busy with as individuals in coffee space and what we aim to do in this new year. Do enjoy the episode ? --- Send in a voice message: https://podcasters.spotify.com/pod/show/blackpluscoffee/message ..read more

In this episode, we talk about the importance of Coffee Education. Is there a need for people to be educated about coffee? How is coffee education related to our mission as BlackPlusCoffee? How can consumers be better equipped with coffee knowledge? In case you missed it, we have an exciting announcement at the end, tune in to find out what it is all about. Check out our Instagram page and hit us with a follow. --- Send in a voice message: https://podcasters.spotify.com/pod/show/blackpluscoffee/message ..read more

In this episode, we continue our conversation on Race & Coffee with Winston Thomas Douglas. What does inclusivity look like in Specialty Coffee? Is culture of importance in who can access coffee? And how can we address issues well to reconcile and build a coffee scene that celebrates our uniqueness as South Africans? We also talk briefly about Winston and Leigh's venture on starting Cedar Coffee Roasters, and their plans to make Specialty coffee inclusive and accessible to all as their business grows.  --- Send in a voice message: https://podcasters.spotify.com/pod/show/blackpluscoffe ..read more