That Guy From Naples
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You will find thoughts, travel information, food tips, recipes and everything worth sharing.
That Guy From Naples
8M ago
It is with a great surprise that I am writing this post about mushrooms in the middle of the summer. Usually mushrooms, in Italy, comes out in fall mainly. They […]
The post How I eat my Porcini: Recipes with wild Porcini mushrooms appeared first on That Guy From Naples ..read more
That Guy From Naples
9M ago
Segue in Italiano. Tomatoes are for sure at the base of the Italian cooking. I’ve to say that is more diffuse in the south rather than the north; For a […]
The post Puttanesca sauce: The recipe and the anecdote appeared first on That Guy From Naples ..read more
That Guy From Naples
9M ago
Segue in Italiano. Tomatoes are abundant at this time of the year and we will have them till September. They are never enough since the are the base for many […]
The post An evergreen recipe: Pasta with fresh tomatoes and basil. appeared first on That Guy From Naples ..read more
That Guy From Naples
9M ago
Segue in Italiano. I’ve always heard about this dish called “fake tripe” or the “tripe for the poor’ but never had the chance to eat it. Apparently is a dish […]
The post Fake Tripe Recipe appeared first on That Guy From Naples ..read more
That Guy From Naples
10M ago
Segue in Italiano. Lately I’m eating loads of fresh tomatoes and raw food, not only because I’m on mission to loose some weight, also because they have anti-inflammatory properties. Coupled […]
The post Summer Salad: Tomatoes, Grape and Basil appeared first on That Guy From Naples ..read more
That Guy From Naples
11M ago
Segure in Italiano.While I was in Bangkok a few months ago, after I attended a cooking class and I was waiting to go to Vietnam to eat and yet cooking […]
The post Kanom Jakk: Thai rice flour snack appeared first on That Guy From Naples ..read more
That Guy From Naples
11M ago
Segue in Italiano. While I am running Naturalmente here in Berlin, many times I find myself helping the guys in the kitchen of the Waldhotel am see. A kitchen that […]
The post Bread Pizza: A left overs recipe appeared first on That Guy From Naples ..read more
That Guy From Naples
1y ago
Segue in Italiano. On a constant mission try local and authentic food, while I was in Saigon in Vietnam I got in touch with Lua from Lua’s kitchen. The contact […]
The post Cooking in Ho Chi Minh City at Lua’s Kitchen appeared first on That Guy From Naples ..read more
That Guy From Naples
1y ago
Segue in Italiano. A few months ago I was in Phu Quoc; an island in the south of Vietnam famous for its pepper and fish sauce production. I couldn’t resist […]
The post Where to eat in Phu Quoc: Thanh Nga Seafood appeared first on That Guy From Naples ..read more
That Guy From Naples
1y ago
Segue in Italiano. At one point I found my self in Bucharest. It wasn’t an accident of course; neither one of those cases where you have a big night and […]
The post 3 dinners and 1 lunch in Bucharest: Where to and where not to eat! appeared first on That Guy From Naples ..read more