Roasted Beet & Goat Cheese Flatbread with Basil Pesto
Disney Dishes Blog
by Disney Dishes Blog
1y ago
There is a lot we miss about living on the West Coast. Seeing our family and friend regularly, the amazing weather, and, of course, Disneyland. Especially at this time of year when the Disney California Adventure Food & Wine Festival is going on. It’s one of our favorite events of the year. So, since we were unable to attend this year, we decided to bring a little bit of it home to us by recreating one of their tasty dishes. The Roasted Beet & Goat Cheese Flatbread with Basil Pesto from the Golden Dreams festival marketplace. This dish has a lot of complex flavors but is simpler to cr ..read more
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Disney Dishes New York Cider Braised Mussels from The Turf Club Bar & Grill
Disney Dishes Blog
by Disney Dishes Blog
2y ago
Recently, we shared on our Hyperion Adventures Podcast, a look at many of the new dining experiences that were either returning or debuting at the Disney Parks. While going through the list, a few dishes stood out to us. So, we posted a question to our Newsletter subscribers and Patreon Members. Which of those wonderful choices would they like us to recreate for our next Disney Dish? The response was overwhelming for the New York Cider Braised Mussels from The Turf Club Bar & Grill at Disney’s Saratoga Springs Resort & Spa. And that’s what we’re creating for you today. I will tell you ..read more
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Shrimp Ceviche with Lime-Mint Foam
Disney Dishes Blog
by Tom Howell
2y ago
The first day of Summer is right around the corner and the temperatures are already rising across the country. Of course, that means we are headed to the season of sun & fun. It also means we are approaching the best time of year for light & bright Disney Dishes. Just like this Shrimp Ceviche with Lime-Mint Foam. Now, this recipe actually comes from the popular Winter based Epcot International Festival of the Arts. However, I feel it’s fresh ingredients and citrus profile fit better into the times of year when the thermometer is on the rise. You’ll see what I mean! The ingredients for ..read more
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Boma French Toast Bread Pudding with Pecan Praline Sauce Recipe
Disney Dishes Blog
by Tom Howell
2y ago
We absolutely love Disney’s Animal Kingdom Lodge. The theming is spectacular and it’s one of the few places in the world that you can step out on your balcony and just sit and watch a variety of different animals fro around the world. It also has some of the best food in all of Walt Disney World. So, when we received a request for the recipe of a favorite breakfast item that can be found there from our fantastic friends Rob & Kim from the Hoop-Dee-Duo Review Show Podcast, we knew we had to jump on it! So, here is the Boma French Toast Bread Pudding with Pecan Praline Sauce Recipe. The ing ..read more
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Potato Cheddar Biscuits with Salmon Tartare
Disney Dishes Blog
by Tom Howell
2y ago
We’ve made it known many times that our favorite period to visit the Walt Disney World Resort is during the Epcot International Flower & Garden Festival. We can’t get enough of the stunning topiaries and, of course, the wonderful food. So, we were tremendously excited when this year’s Festival Food Guide debuted. We picked many items we plan to sample when we visit next month including this gem that I’m showing you how to make, today. It’s the Potato Cheddar Biscuit with Salmon Tartare that can be found at Cider House near World Showplace. It just shouts Spring to us and we think it will ..read more
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