Requiring very little in the way of energy or supervision, these braised lamb shanks with Greek flavors are fall-off-the-bone tender. Made by slowly simmering lamb shanks in a rich gravy, this recipe draws from French-inspired braises and cooking methods that involve the use of red wine. With this recipe, I wanted to create my own... The post Braised Lamb Shanks with Greek Flavors first appeared on Eating European ..read more

This delicious recipe for homemade oven roasted tomato soup with sweet onions and garlic comes together quickly and with very little hands-on time—the perfect bowl of comfort on a cold day! Is there anything more satisfying than a hot bowl of soup when the temperature dips? Whenever my family’s in need of some warmth in... The post Oven Roasted Tomato Soup first appeared on Eating European ..read more

Koláče / kolache are one of the pillars of Central European baking and an important part of the local culture in the Czech Republic and everywhere Czech ex-pats have settled. In this post, you will learn how to make sweet raised dough from scratch and use that to make these beautiful pastries with three different,... The post Koláče / kolache – Traditional Czech Recipe first appeared on Eating European ..read more

Indulge in the irresistible taste of our exquisite Italian Chicken Meatballs – bursting with flavor, incredibly simple to prepare, and a favorite among both adults and little ones alike. These amazing meatballs are a guaranteed crowd-pleaser, leaving everyone clamoring for seconds. Pair them with your favorite sauce, and they will be a hit at every gathering. On the lookout for more easy meatball recipes? These classic meatball recipes come together quickly and easily using readily available ingredients: Turkey Meatballs (with Alfredo Sauce and Asparagus) or these absolutely amazing Polish Me ..read more

Indulge in the timeless charm of Linzer Cookies (Linecké cukroví), a delectable treat crafted from a traditional Czech recipe. These delicate almond-based cookies, sandwiched with sweet jam, offer a delightful blend of textures and flavors. Discover the perfect balance of nostalgia and sweetness in every bite. Try our authentic Linzer Cookies recipe for a taste of Czech culinary heritage. If you want more cookie recipes, try our super easy 5 Ingredients Butter Vanilla Cookies, or check out this excellent compilation of other traditional European Christmas Cookies.  Tradition of baking L ..read more

This Broccoli Leek Potato Soup is made the European Style with chunks of delicious vegetables and an outstanding flavor. It’s a crowd-pleaser! Everyone will ask for seconds. Guaranteed. If you like chunky soups, try the Chunky Potato Leek Soup with rice and cheese, Polish Mushroom Soup with Yukon Gold Potatoes, or this fantastic Brussels Sprouts Soup. Author’s Notes on Broccoli Leek Potato Soup You might be wondering why I said that this Broccoli Leek Potato Soup is made European Style. I grew up in Poland, and soup is part of the main course. It is the first course in every household, schoo ..read more

Oven Roasted Chicken Legs – either thighs, drumsticks, or even whole; can be the easiest dinner when you are short of time. Five minutes of prep time is all you’ll need; the oven does the rest. Bringing this recipe back up by popular demand. It’s so easy to make with the perfect amount of spice and crispy skin. After you’re done with this recipe, you may want to check my Slow Roasted Whole Chicken Legs, which is also super delicious but requires more baking time. Another popular chicken recipe is this Olive Oil Chicken Tights Mediterranean style. This post may contain affiliate links. You can ..read more

Greek Tirokafteri, or Htipiti, is a Spicy Feta Dip served as a mezze, a Greek appetizer. It’s creamy and tangy with the right amount of salt, spiciness, and acidity.  You can often find it in Greek Restaurants and Tavernas served alongside other Greek dips like tzatziki, eggplant dip (Melitzanosalata), or hummus. If you love Greek food and want more delicious dips, try this hummus with pinenuts, Greek eggplant dip (melitzanosalata), or famous tzatziki.    Author’s Notes about Tirokafteri If you ever travel to Greece and find yourself in one of the amazing Taverns, the simple f ..read more

Chicken Chasseur, or Hunter’s Chicken, is one of the most popular French recipes. It contains simple ingredients like bone-in chicken, mushrooms, tomatoes, wine, and herbs. It’s very easy to make and looks as amazing as it tastes. Serve it to your guests or family, tell them it’s Chicken Chasseur, and you’ll impress everybody. But once they’ve actually sunken their teeth into it, I guarantee they’ll be speechless (that happened in my house). How does that sound? Ever since I made this Chicken Provencal with Shallots and Garlic, I thought it was my favorite French chicken recipe; now we have a ..read more

Rosol is a traditional Polish Chicken Soup. It’s usually served on Sundays and for special occasions (like weddings, christenings, etc). It’s also a traditional remedy for anyone who feels under the weather, as it’s believed to have ‘healing power.’ The chicken broth is super clear and it’s poured over the noodles with some chopped carrots, parsley, and pieces of chicken sprinkled in. Read more to learn how to achieve the superior taste and clarity of Polish Chicken Soup.  Rosol (Polish Chicken Soup) Served to Celebrate or Heal I’m not quite sure where this tradition of serving Rosol on ..read more