Class XI members Derek Hendrie and Michael Hill reflect on the Kentucky portion of the national seminar ..read more

Class XI members Phillip Hisey and Carleton Johns share their top takeaways from the Washington, DC and Gettysburg portion of the national seminar ..read more

Class XI members Perry Hollingsworth and Peter James discuss their top takeaways from Seminar VIII in Gainesville, preparations for the national seminar, and their excitement for Morocco and Portugal ..read more

Class XI members Alan Jones and Charles Lanfier reflect on their top takeaways from Seminar VII in the St. Pete and Tampa area ..read more

Class XI members Marcella Lucio-Chinchilla and Morgan McKenna reflect on their top takeaways from Seminar VI in the Fort Myers and Clewiston area ..read more

Class XI members Heather Moehling and Cory Mikell reflect on their top takeaways from Seminar V in the Fort Pierce and Vero Beach area. Resources for the Six Thinking Hats: About the Six Thinking Hats (from the author): https://www.debonogroup.com/services/core-programs/six-thinking-hats/ Six Thinking Hats book: https://www.amazon.com/Six-Thinking-Hats-Edward-Bono/dp/0316178314/ref=sr_1_1?dchild=1&keywords=six+thinking+hats&qid=1617727877&sr=8-1 ..read more

In this episode, President of 210 Analytics Anne-Marie Roerink joins us to discuss the impacts COVID-19 has had on consumer behavior and supply chains in terms of food retail sales. Thank you Anne-Marie for sharing your time and expertise with us. Anne-Marie welcomes you to join her on LinkedIn to follow along with the latest retail sales updates in animal ag categories ..read more

In this episode of the Wedgworth Leadership Institute Podcast, we hear the second half of our conversation with Dr. Lauri Baker and learn more of Lauri’s best practices for leaders in selling agricultural products online. Thank you Lauri for sharing your time and expertise with us. For more resources related to rural and agriculture-based businesses, visit the Center for Rural Enterprise Engagment online at RuralEngagment.org. For specific information regarding online sales, check out the CREE blog post, Touches Transactions: E-Commerce Guidance for Rural Business Managers Considering Onl ..read more

In this episode of the Wedgworth Leadership Institute podcast, Dr. Lauri Baker shares five of the 10 best practices for leaders in selling agricultural products online. Be on the lookout for the next episode of our podcast to hear the rest of Lauri's recommendations. Thank you Lauri for sharing your time and expertise with us. For more resources related to rural and agriculture-based businesses, visit the Center for Rural Enterprise Engagment online at RuralEngagment.org. For specific information regarding online sales, check out the CREE blog post, Touchless Transactions: E-Commerce Guid ..read more

Director Christy Chiarelli caught up with Class VII alumnus Jorge Abreu to discuss the impact of COVID-19 on agriculture in South Florida. Jorge introduced us to Sam Accursio, a farmer in Homestead demonstrating leadership through innovation of his business practices during these difficult times. Thanks again to Jorge Abreu and Sam Accursio for sharing their time with us. Sam S. Accursio and Sons Farms Facebook page: https://www.facebook.com/samsaccursioandsonsfarms/ COVID-19 Alumni Announcements and Resources page: http://wedgworthleadership.com/announcements/ FDACS Florida Farm to You page ..read more