
I Am Homesteader » Thanksgiving
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This blog represents one family's desire to intentionally rely more on the land and the tools God gave us. Amanda Rettke is a Homesteader who contributes to this blog section with Thanksgiving recipes.
I Am Homesteader » Thanksgiving
3M ago
If you are looking for easy and festive New Years Eve appetizers or Christmas side dishes, these Crockpot Cranberry Meatballs have to make the list! But, just because they are easy (only three ingredients) does not mean they lack flavor! Meatballs are smothered in cranberry sauce and chili sauce for a little bit of cranberry taste with a slight kick from the chili sauce. Be ready to make more; they won't last ..read more
I Am Homesteader » Thanksgiving
3M ago
This Cheese Ball recipe is a large ball of cream cheese mixed with cheddar cheese, bacon, green onions, and pecans for a classic appetizer. This is the perfect appetizer to bring to your next Christmas party or New Years Eve Party! Or just to enjoy on a Friday night in front of the TV ..read more
I Am Homesteader » Thanksgiving
4M ago
If you are looking for the perfect appetizer for your holiday menu, this is the one you need! It's a large cheeseball with cranberries and pecans, a couple of holiday favorites. It's easy to put together and serve with your favorite crackers or pretzels ..read more
I Am Homesteader » Thanksgiving
4M ago
This appetizer is WINNING! Spiced Brown Sugar Cream Cheese Spread is a warm spread with lots of flavors from a glaze made with brown sugar, pineapple juice, honey, mustard, and spices. Then, a nutty crunch from walnuts is added.(Oven and Smoker instructions included ..read more
I Am Homesteader » Thanksgiving
4M ago
Is it a dessert? Is it a side dish? Actually, this could really satisfy both parts of the meal! In this recipe, the spiced mashed sweet potatoes are topped with a sweet streusel topping instead of marshmallows. It's the perfect blend of sweet and slightly savory in every bite. Plus, the added pecans to the streusel give a nice crunch ..read more
I Am Homesteader » Thanksgiving
4M ago
BETTER THAN CHICKEN & RICE! Yes, I said it. ? It is easy to put together, and with the holidays upon us, a perfect way to use up any leftover turkey you may have. Just think abut how amazing your turkey tasted with all the seasoning... that flavor will be added to this soup ..read more
I Am Homesteader » Thanksgiving
4M ago
The BEST way to use leftover turkey! This soup is beyond flavorful - just think about how flavorful your turkey was! Add that to broth and the basic noodle soup ingredients and you have a WOW comfort food! Turkey Noodle Soup for the win ..read more
I Am Homesteader » Thanksgiving
4M ago
These WOW Fondant Sweet Potatoes just might be the star of the entire meal! A perfectly roasted sweet potato is covered in a phenomenal Bourbon Pecan Glaze making this your new favorite way to enjoy sweet potatoes ..read more
I Am Homesteader » Thanksgiving
8M ago
Apricot Honey Ham is a roasted bone-in ham topped with a sweet homemade glaze made with apricot preserves that can be enjoyed hot or cold. Try my Honey Glazed Ham for another beautifully glazed and delicious ham recipe. Apricot Honey Ham This is a lovely display of a ham, but it is easy to make ..read more
I Am Homesteader » Thanksgiving
11M ago
Bourbon Peach Pecan Dip is a delicious hot appetizer made with a base layer of cream cheese topped with cooked onions, bacon, peaches, and pecans in a brown sugar bourbon sauce. Try my Bacon and Cheese Dip for another delicious dip. Bourbon Peach Pecan Dip You can never have too many dip recipes, and this ..read more