A billion birds are reared for food every year in the UK. Safe, affordable and nutritious poultry is half the meat the nation eats, helping to tackle the inequalities of our time while contributing to a liveable climate for all. With that comes a great responsibility, and one we are incredibly proud of. Healthy birds […] The post Navigating antibiotic use in British poultry meat production appeared first on The British Poultry Council ..read more

In the pursuit of fairness in the supply chain, involving the equitable distribution of opportunity, resource, and benefit, we have to define what we value as an industry feeding the nation. The NFU published research last week revealing 15% of poultry producers were “unlikely or unsure” they would still be operating beyond November 2025. This […] The post The dimensions of a fair supply chain appeared first on The British Poultry Council ..read more

Our thoughts on the phased implementation of controls on products coming in from the EU: A level playing field for UK-EU trade is key to a sustainable and profitable food system. The bureaucracy of Brexit admin is painfully onerous, but the cost of not having checks is greater than the burdens that come with them. […] The post Level the burden, level the playing field appeared first on The British Poultry Council ..read more

The British Poultry Council welcomes the FSA’s decision to issue an official warning around ongoing salmonella issues with imported poultry product from Poland, and calls for loads to be rejected that do not meet requirements. Following a series of outbreaks linked to Polish poultry products throughout 2023, the FSA reminds consumers of the importance of […] The post BPC Chief Executive: “Check every single load that comes in from Poland” appeared first on The British Poultry Council ..read more

The post “Food security is top priority,” says Shadow Food and Farming Minister appeared first on The British Poultry Council ..read more

British Poultry Council outlines how poultry meat businesses must be able to deliver for all people so we can all deliver for the planet. In its latest report, ‘2024 and Beyond,’ the British Poultry Council charts the course towards developing a new and healthy context for British food production. “If poultry is half the meat […] The post “How we get there” – setting out the path for British poultry appeared first on The British Poultry Council ..read more

The post What do we value? appeared first on The British Poultry Council ..read more

With the International Poultry Council reiterating its commitment to tackling AMR in the poultry meat industry at its second semester meeting in Chicago, BPC have today endorsed IPC’s Antimicrobial Stewardship Principles. Setting out the efforts of our BPC Antibiotic Stewardship in a global context, we celebrate with our international colleagues that we are all share […] The post BPC Endorses IPC Antimicrobial Stewardship Principles appeared first on The British Poultry Council ..read more

Viewing the industry feeding the nation through a single-interest lens demonstrates an incredible lack of knowledge about what we do and why we do it. Following this article in The Telegraph we thought it right to make sure that the voice of the industry is heard, sharing just how much goes into our production systems and […] The post Our response to “The True Cost of Cheap Chicken” appeared first on The British Poultry Council ..read more

When did it become too much to ask of your own Government to prioritise national food security by protecting the interests of domestic production? Whilst the resilience of British poultry is undoubtedly a valuable quality, it is not one that should solely define our industry in the face of ongoing economic and political uncertainty. It […] The post 1000 days of Brexit: no food security without accountability appeared first on The British Poultry Council ..read more