We’ve become cork dorks! That’s right, while you may love the convenience and ease of screw caps, after today’s pod, you’ll never think about cork stoppers the same way. Sure, cork has been used for centuries to seal wine bottles, and, you may know it comes from the bark of cork oak trees. You may not know 60% of the world’s cork comes from Portugal. That’s one reason we’re excited to have Carlos de Jesus, Communications Director for Amorim Cork, the world’s largest cork producer, joining us on the pod from Amorim’s headquarters just outside of Porto. In August and September 2023, Mary Orlin v ..read more

Does wine speak make your eyes roll or glaze over? One of the most intimidating things about wine isn't about what's in your glass - it's the words used to describe it. Do tasting notes that allude to a pasture in Southern France, stewed plums or brown spices (whatever those are!) turn you off from wine? You're not alone. The way we talk about and communicate sets wine apart from other alcoholic beverages. Maybe this is why younger consumers aren't big wine fans. Wine words matter. That's why today's guest, wine journalist, educator and Terroir Review.com founder Meg Maker says it's time for t ..read more

Meet winemaker Aaron Lieberman. All his life, Aaron's been volunteering and giving back, including a stint with the Peace Corp in Guatemala. Now he's tending vines and crafting fine wines at Iris Vineyards in the Willamette Valley, always with an eye towards improving every day. That's in line with the principle of areté. What has areté got to do with wine? Aaron Lieberman is happy to tell you - and he shares this secret to making wines bloom at Iris with the Marys on this episode of Sip Sip Hooray! Areté is an ancient Greek concept of striving to achieve full potential. It's a philosophy embr ..read more

We've made our list our list and we're checking it twice. Whether you're gifting the wine lovers in your life - or treating yourself, The Marys have got you covered! These are our top 12 picks - none of them sponsored so the list truly is all of our favorites. Sure it's easy to pick out some nice wines or bubbly, but our gift picks are sure to bring the holiday cheer to last much longer than an opened bottle of wine. Head to our show notes on Sip Sip Hooray Podcast for a complete list and links to every gift mentioned ..read more

Want to know the inside tracks, the backroads and the best bests of the Russian River Valley, Dry Creek Valley and Alexander Valley in northern Sonoma County? We got you! Our guests today co-host the popular, fun and informative award-winning podcast, The Wine Road. As they say, it's all about the wine and the where of Sonoma County. Marcy Gordon and Beth Costa are podcast pros! They've done 180+ episodes, extolling the delights of northern Sonoma County, from the redwood forests, the diverse growing regions, picturesque valleys and charming downtowns. Tune in and you'll learn about engaging w ..read more

Here at Sip Sip Hooray! we are all about making wine approachable, sharing peeks behind the label of some of your favorite wines and helping you discover some new wines. For this episode the Marys are in Livermore Valley at Omega Road Winery. This is a winery and story we want you to know. Today we've got a show about a daughter father duo who are making wine together as Omega Road Winery in California's Livermore Valley. And with the name like Omega, they may just wind up being the end all in wine. It's a family affair, as mom and the family dog are also involved! We are excited to introduce ..read more

Three years have gone by since a devastating CZU Lightning Complex wildfire tore through California's Santa Cruz Mountains in August 2020, destroying the home of Big Basin Vineyards winemaker Bradley Brown. The fire damaged his vineyard, but spared his winery, even though it was very close to the flames. Since that time, Bradley and Big Basin have been coming back and in many ways, they are better than ever. In the immediate aftermath of the 2020, we hosted a podcast panel discussion with the winemakers impacted by the flames and smoke, and Bradley Brown was a participant. So today we are happ ..read more

We love a winery with a manifesto, especially when one of the statements is "We are for wine with lunch on Mondays. To open the good stuff for no reason is the reason." It just makes life more fun right? You've never met vintners like Joey Wolosz and Jeff Durham of Napa's Gentleman Farmer Wines. This dynamic duo blows us away with their talent and all the things they do besides making wine. Joey is a fantastic chef, is working on a cookbook, plays the accordian, writes a monthly newsletter and publishes a quarterly magazine. Jeff is an avid farmer, plays the clarinet and provides comic re ..read more

If you've ever dreamed of making a career switch to wine, our podcast today may just inspire you. Rosa Fierro went from legal assistant to winemaker and winery owner. It didn't happen overnight, and the journey wasn't without its twists and turns and stops and starts. But one of the reasons Rosie has made it work is because of the women who helped her out along the way.  Today Livermore Valley's @Rosa Fierro Cellars is 100% female owned and operated. They are helping to change the narrative about what has been a male dominated wine world, and as Aretha Franklin and Annie Lennox sing, sist ..read more

We, the Marys, were honored to be invited to celebrate Ridge's 60th anniversary at a luncheon at the winery with legendary winemaker Paul Draper, his team, including head winemaker John Olney and Ridge's new winemakers Trester Goetting at Monte Bello and Shauna Rosenblum at Lytton Springs. They are both super talented, hard working, great people and both a lot of fun too, which is a good thing because they big shoes to fill. So how do you take on winemaking duties at a place so renowned for excellence as Ridge Vineyards? We find out today as we sit down with Trester and Shauna. Trester and Sha ..read more