The socioeconomic gradient in overweight and obesity among Colombian adult and pediatric populations: A scoping review
SAGE Journals » Nutrition and Health
by Jorge A. Barrero, Felipe Duarte-Zambrano, Ismena Mockus
2d ago
Nutrition and Health, Ahead of Print. Background: The imminent increase in overweight and obesity prevalence constitutes a pervasive concern for the adult and pediatric Colombian population. Nonetheless, the unequal distribution across distinct social groups limits the implementation of public health policies targeting these escalating rates. Aim: This study aimed to compile existing evidence regarding the prevalence of overweight and obesity in relation to the socioeconomic status (SES) of the Colombian population. Methods: A scoping review was conducted according to the Preferred Reporting I ..read more
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Effect of cashew nut flour on hematological parameters of children living with HIV
SAGE Journals » Nutrition and Health
by Andressa Silva Costa, José de Ribamar Macedo Costa, Ana Vladia Bandeira Moreira, Marcelino Santos Neto, Virlane Kelly Lima Hunaldo, Floriacy Stabnow Santos, Márcio Flávio Moura de Araújo, Ana Cristina Pereira de Jesus Costa
2d ago
Nutrition and Health, Ahead of Print. Aim: To assess the effect of cashew nut flour on the hematological parameters of children living with HIV-AIDS. Method: A 32-week randomized, blind clinical trial conducted at a specialized outpatient clinic. Children aged 2–12 years were allocated to intervention groups (IGs) (n = 11) receiving 12 g/day of cashew nut flour and control groups (CGs) (n = 9) receiving 12 g/day of carboxymethyl cellulose. Parameters of erythrocytes, leukocytes, platelets, and lipid profiles were evaluated. Results: In the IG, the elevation and reduction of leukocyte and lipid ..read more
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‘You just eyeball it’: Parent and nursery staff perceptions and influences on child portion size: A reflexive thematic analysis
SAGE Journals » Nutrition and Health
by Sophia Quirke-McFarlane, Sharon A Carstairs, Joanne E Cecil
1w ago
Nutrition and Health, Ahead of Print. Background: Childhood obesity is one of the most serious public health epidemics of the 21st century. Observational studies report that increases in portion size (PS) have occurred in parallel with levels of obesity. Increased PSs of high-energy-dense foods can promote overeating, and without compensatory behaviours, can contribute to childhood obesity. Caregivers make decisions about PSs for children in the home and nursery environment, thus are gatekeepers to child food intake. Understanding caregiver PS decisions can aid in the best practice of PS provi ..read more
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Maternal dietary and environmental factors associated with infant circadian rhythm, growth, and temperament: Research protocol for a prospective cohort study
SAGE Journals » Nutrition and Health
by Ee Yin Kok, Satvinder Kaur, Nurul Husna Mohd Shukri, Nurliyana Abdul Razak, Masaki Takahashi
2w ago
Nutrition and Health, Ahead of Print. Introduction: Emerging evidence has been explored to determine the factors affecting the development of infant circadian rhythm. While fetal programming happens during the pregnancy period, external environmental cues and infant nutritional programming can have substantial effects on the infant circadian rhythm. Understanding prenatal and postnatal factors determining infant circadian rhythm can improve future interventions in optimizing maternal and infant health. Methods: This is a prospective observational cohort study, targeting 216 pregnant women from ..read more
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Association between mindful and practical eating skills and eating behaviors among racially diverse pregnant women in four selected clinical sites in the United States
SAGE Journals » Nutrition and Health
by Rogie Royce Carandang, Elissa Epel, Rachel Radin, Jessica Lewis, Jeannette Ickovics, Shayna Cunningham
2w ago
Nutrition and Health, Ahead of Print. Background: Mindful eating is a promising strategy to address problematic eating behaviors; however, little is known about its applicability during pregnancy. No studies have examined the combined effects of mindful and practical eating skills on eating behaviors. Aim: We examined associations between mindful and practical eating skills and eating behaviors (nutritional intake and emotional eating) among pregnant women who received psychoeducation on healthy eating and pregnancies. Methods: Participants were racially-diverse pregnant women (14–42 years) fr ..read more
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The influence of religiosity on food choice among British Muslims: A qualitative study
SAGE Journals » Nutrition and Health
by Umama Owais, Riya Patel, Sally Abbott
3w ago
Nutrition and Health, Ahead of Print. Background: Religiosity is known to have a socio-cultural influence on food choice. However, to date, research exploring the influence of Islam on food selection has almost exclusively focused on fasting during Ramadan and has not explored the influences of Islam on everyday food choices among Muslim people. Aim: This qualitative study explored the influence of Islamic religiosity on everyday food choices among Muslim people. Methods: Thirty-two adult participants residing in the United Kingdom (n = 16 faith leaders and n = 16 lay Muslim people) were recru ..read more
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Examining the role of ChatGPT in promoting health behaviors and lifestyle changes among cancer patients
SAGE Journals » Nutrition and Health
by Fahad Alanezi
3w ago
Nutrition and Health, Ahead of Print. Purpose: This study aims to investigate the role of ChatGPT in promoting health behavioral changes among cancer patients. Methods: A quasi-experiment design with qualitative approach was adopted in this study, as the ChatGPT technology is novel, and many people are unaware of it. The participants included outpatients at a public hospital. An experiment was carried out, where the participants used ChatGPT for seeking cancer related information for two weeks, which is then followed by focus group (FG) discussions. A total of 72 outpatients participated in te ..read more
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No difference in fat oxidation, postexercise energy expenditure or energy intake following ingestion of a protein-based breakfast compared to carbohydrate breakfast
SAGE Journals » Nutrition and Health
by Angela R Hillman, Lane Cullums, Abigail Peairs, Sophie A Miller
3w ago
Nutrition and Health, Ahead of Print. Background: Manipulation of macronutrient intake and exercise can alter overall energy consumption and potentially body composition. Aim: The purpose of this study was to manipulate the macronutrient content of breakfast before exercise to investigate the impact on exercise energy expenditure and postexercise energy intake (EI). Methods: Twelve active men were recruited, 11 finished the study protocol (age: 28 ± 9 years; VO2max: 56 ± 5 ml·kg−1·min−1). In a randomized crossover design, each participant completed 4 trials, 3 consisting of a specific breakfas ..read more
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Multidisciplinary study of the health and nutritional status of persons living in households at risk of poverty with children in Germany (MEGA_kids): Study design and methods
SAGE Journals » Nutrition and Health
by Anja Simmet, Janine Ehret, Romy Schleicher, Michael Teut, Gerrit Hummel, Andreas Bschaden, Nanette Stroebele-Benschop
1M ago
Nutrition and Health, Ahead of Print. Background: In Germany, the nutritional situation of adults and children living in households at risk of poverty has been insufficiently studied so far. Aim: The aim of the mixed-methods study MEGA_kids is to gain a deeper understanding of the nutritional situation including socioeconomic, behavioral, and attitudinal factors and health characteristics among persons living in families at risk of poverty. Method: MEGA_kids is a mixed-methods cross-sectional study consisting of four modules combining quantitative and qualitative methods. The first module (A ..read more
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Low daily water intake profile—is it a contributor to disease?
SAGE Journals » Nutrition and Health
by Lawrence E Armstrong, Michael F Bergeron, Colleen X Muñoz, Stavros A Kavouras
1M ago
Nutrition and Health, Ahead of Print. Few previous review articles have focused on the associations between inadequate daily water intake (LOW) or urinary biomarkers of dehydration (UD; low urine volume or high urine osmolality) and multiple diseases. Accordingly, we conducted manual online searches (47 key words) of the PubMed, Embase, and Google Scholar databases with these inclusion criteria: English language, full-text, peer reviewed, no restriction on research design, and three publications minimum. Initially, 3,903 articles were identified based on their titles and abstracts. Evaluations ..read more
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