
Ciao Bella
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Welcome to Ciao Bella, where travel writer Erica Firpo sits down with Italy's 21st century creators - contemporary artists and artisans, heritage brands and innovative aesthetes, chefs, experts and more who are defining, redefining and evolving Italy, and beyond. Fashion. Food. Art. Travel. Hotels. Galleries. Pizza. Aperitivi. Coffee. And more. Cocktail conversations and behind-the-scenes..
Ciao Bella
9M ago
Contemporary art may be the last thing that comes to mind when you think of Rome, but gallerist Paulina Bebecka is out to change that. In this episode, gallerist and director-at-large of the famed Postmasters Gallery, Bebecka joins Erica to talk contemporary art, NFTs, Rome and Italy. For show notes and more visit https://ciaobella.co/podcast
Ciao Bella
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Ciao Bella
9M ago
Erica steps out of Italy and into BRACE, chef Nicola Fanetti's Copenhagen restaurant, where Fanetti shares the similarities between Lombardi country culture and the New Nordic vibes. For show notes and more visit https://ciaobella.co/podcast
Ciao Bella
INSTAGRAM: @ericafirpo
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Ciao Bella
10M ago
Milan is magical everywhere you walk thanks to Joann Tan, installation artist who has been creating wondrous worlds in the city's most iconic windows for more than two decades. Meet the incredible artist capitvating the sidewalks and showrooms of Italy's fashion capital. For show notes and more visit https://ciaobella.co/podcast
Ciao Bella
INSTAGRAM: @ericafirpo
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Ciao Bella
10M ago
Lorenzo Lisi dreams in cabernet and pinot noir. Known as the man behind PierLuigi, one of Rome's top restaurants, Lisi is also putting his guests to bed with bottles, vineyards and winemakers and an enviable wine list at his boutique Hotel dei Ricci. Open your favorite appellation with Erica and Lorenzo. For show notes and more visit https://ciaobella.co/podcast
Ciao Bella
INSTAGRAM: @ericafirpo
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Ciao Bella
11M ago
Extra virgin olive oil is a dime a dozen in Tuscany, right? Think again. Quality EVOO is far more than olive harvests and press. It's all about prestige and no one does it better than Frescobaldi, Tuscany's heritage wine making family with a fiefdom of olive groves all over the region. 30th generation Matteo Frescobaldi joins Erica for a little history and olive oil making. For show notes and more visit https://ciaobella.co/podcast
Ciao Bella
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Ciao Bella
11M ago
Passion, creativity and adventure are the key ingredients for Valentino Cassanelli, the super stellar chef at Lux Lucis, the Michelin star restaurant atop the hotel Principe Forte dei Marmi in Tuscany. Join Erica and Valentino for a sunrise talk about heading out on the road again in a culinary adventure while they enjoy the beach views at Forte dei Marmi. For show notes and more visit https://ciaobella.co/podcast
Ciao Bella
INSTAGRAM: @ericafirpo
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Ciao Bella
11M ago
Debbie Travis has made a career of bringing joy to the home, and for the past ten years, she's brought you to her home for a little Tuscan joy. Her latest book Joy: Life Lessons from a Tuscan Villa gives you Italian life secrets to bring home. Join Erica and Debbie as they chat up on joy, Italy and life. For show notes and more visit https://ciaobella.co/podcast
Ciao Bella
INSTAGRAM: @ericafirpo
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Ciao Bella
1y ago
Island life can mean importing, but a group of Venetian restaurants want to change that by going back to the earth. Francesco Agopyan, owner of Antiche Carampane takes Erica to Sant’Erasmo, an archipelago satellite island, to experience Osti in Orto - the group fam that is cultivating and bringing local and heritage produce to 13 restaurants. For show notes and more visit https://ciaobella.co/podcast
Ciao Bella
INSTAGRAM: @ericafirpo
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Ciao Bella
1y ago
The Spritz is a Venetian icon, and even more iconic is the Select Spritz, made of course with a recipe of botanical-rich bitters invented and made in Venice more than a century ago. Mix up a spritz and join Erica to talk aperitivi with Rudi Carraro, Select brand ambassador.
For show notes and more visit https://ciaobella.co/podcast
Ciao Bella
INSTAGRAM: @ericafirpo
TWITTER @moscerina ..read more
Ciao Bella
1y ago
Venice is an archipelago of the best kept secrets to uncover and no one knows that better that Gioellei Romanelli, Venetian for centuries, notelier and founder of Inside Venice. While most focus on the floating cities illustrious history, Romanelli and Inside Venice love to share 21st century Venice. He joins Erica to talk about Inside Venice's initiatives to promote a contemporary look at the city. For show notes and more visit https://ciaobella.co/podcast Ciao Bella
INSTAGRAM: @ericafirpo
TWITTER @moscerina ..read more