Crafty Hops: Best Southwest MI Breweries
Castle In the Country Blog
by admin
1M ago
All within 30 min of our Bed & Breakfast We’re excited to share our list of the best Southwest MI breweries. Michigan is starting to gain a reputation for having some of the best craft beers in the country. Some have even nicknamed the state the “Great Beer” State. While staying at Castle in the Country, you can access excellent breweries within a 30-minute drive or less. BEST LOCAL BREWERIES SCHAENDORF BREWING COMPANY 420 Water St. Allegan, MI 49010 (269) 286-1059 Practically just down the street from the Castle is Schaendorf Brewing Company, a second-generation family brewery. Operated b ..read more
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5 Reasons to Elope at Castle in the Country in Southwest MI
Castle In the Country Blog
by admin
1M ago
Imagine the romantic wedding of your dreams. What do you picture? Romance, intimacy, no stress, fantastic food, twinkling lights, fresh flowers…the list goes on and on. Whatever you envision, we ensure every little detail is perfect. Our romantic bed and breakfast, nestled in the Southwest Michigan countryside, is truly one of the best wedding venues in Michigan. Here are just five reasons to elope at Castle in the Country. https://www.castleinthecountry.com/wp-content/uploads/2022/10/jessica__mike_elopement_highlights-240p.mp4 (Autumn 2022 wedding video.) #1. WE’LL TAKE CARE OF THE DETAILS We ..read more
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Book a Magical Midweek Wedding or an Enchanting Elopement in Michigan
Castle In the Country Blog
by whitestone
1M ago
Say Yes to the Best Wedding Venue in Michigan Imagine celebrating the love you share at an intimate wedding venue in Michigan. Whether you’re looking for a glamorous budget-friendly option or a romantic elopement for two, we have everything you need here at our romantic Michigan bed and breakfast. The best part is no matter what the season, we’ve got you covered year round for your dream magical midweek wedding or elopement. Memorable Magical Midweek Weddings Enjoy a stress-free day with the help of our talented staff for an amazing midweek wedding. Call today to talk with our Innkeepers to b ..read more
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Enchanting Summer Weddings at the Castle
Castle In the Country Blog
by Ruth Boven
1M ago
Finally, the stars have aligned and your prayers have been answered; your best friend and life partner has asked you to be theirs forever. Your ring is now correctly sized and you have posted at least 10 Instagram and Facebook pictures showing it off in every light; so now what? Wedding planning, that’s what! With pinterest ideas swirling around in your head and the thought of a fairytale day, look no further than our charming country inn located on 65 beautiful wooded acres featuring a private lake and luxury lodging accommodations. From intimate elopements for two, to magical midweek ga ..read more
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5 Spring Activities in Michigan to Enjoy
Castle In the Country Blog
by Ruth Boven
1M ago
Now is the perfect time to get away to Michigan. Winter is over, the birds are singing, flowers are blooming, and the weather is warming up. Shake off the winter blues, kiss work goodbye, and revel in the joy of springtime. From outdoor fun like biking and birding, to local attractions and great food, here are 5 spring activities in Michigan to enjoy when you stay with us at our romantic Castle in the Country Bed and Breakfast. Experience Wildlife & Birdsong Our charming inn is located on 65 lush, expansive acres. Meander around the property and keep an eye out for interesting, native wild ..read more
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Chicken and White Wine Pub Pie
Castle In the Country Blog
by admin
3M ago
Our chicken and white wine pub pie is a hearty, savory dish sure to please your family and friends. The addition of white wine adds a nice dimension of flavor to the sauce. Use whatever you like: sweet, dry, sherry, whatever your preference. Our favorites are purchased right here in Michigan from our local vineyards. The parsley and green beans can be substituted with what is available and in season. The post Chicken and White Wine Pub Pie appeared first on Castle In the Country ..read more
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Tomato Jam
Castle In the Country Blog
by admin
3M ago
Our delicious tomato jam recipe is actually a form of the common condiment ketchup. Besides the tomatoes, ketchup includes some kind of sweetener (usually corn syrup) balanced with an acid (usually vinegar), plus some spices (onion powder being the predominant favorite.) Here, we use lime juice as the acid, granulated sugar as the sweetener, and some interesting additional flavorings. We encourage you to experiment with other ingredients, as we do here. Leave a comment if you want us to try something! Note: This tomato jam keeps in the refrigerator for about a week or in the freezer for a ..read more
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Cream-Filled French Toast
Castle In the Country Blog
by admin
3M ago
A Castle in the Country Classic. Our cream-filled French toast is made with our own sourdough bread to add a little sweet/sour balance. Diet: Vegetarian The post Cream-Filled French Toast appeared first on Castle In the Country ..read more
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Cherry-Chocolate Cream Scones
Castle In the Country Blog
by admin
3M ago
  Most traditional scone recipes use both butter and milk or cream. For our Cherry-Chocolate Cream Scones, we’ve simplified the process by using only heavy cream, which also shortens the preparation process. The end result yields a crispy, more browned crust with a moist interior. Any dried fruit, such as cherries, apricots, or even raisins, will work. The vanilla and almond flavors are added because they go so well with cherry and chocolate. Note: The two-step baking procedure is important. The initial high heat yields a higher rise, but if left to bake at that temp, the bottoms will bu ..read more
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Baked Egg Custard with Cheese and Herbs
Castle In the Country Blog
by admin
3M ago
This quiche-like baked egg custard with cheese and herbs is delicious! Bake in batches; it holds well but long baking time. Variations of cheese/herbs have potential. Tried the smoked gouda, and everyone thought it was outstanding. Might also try cheddar with basil/parsley. Source: Gourmet Dec. 2008, pg 178 Diet: Gluten-free, Vegetarian The post Baked Egg Custard with Cheese and Herbs appeared first on Castle In the Country ..read more
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