Taylor & Francis Online » Journal of Restaurant & Foodservice Marketing
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Publishes articles on food management, marketing, food technology, nutrition and more.
Taylor & Francis Online » Journal of Restaurant & Foodservice Marketing
2y ago
Wine-experienscape and tourist satisfaction: through the lens of online reviews ..read more
Taylor & Francis Online » Journal of Restaurant & Foodservice Marketing
2y ago
An identification of customers’ preferred restaurant menu measures during a crisis using Best-Worst Scaling (BWS ..read more
Taylor & Francis Online » Journal of Restaurant & Foodservice Marketing
2y ago
Does robotic service improve restaurant consumer experiences? An application of the value-co-creation framework ..read more
Taylor & Francis Online » Journal of Restaurant & Foodservice Marketing
2y ago
Looking for a silver-lining of a less-popular ethnic cuisine: the case of Caribbean cuisine ..read more
Taylor & Francis Online » Journal of Restaurant & Foodservice Marketing
2y ago
Do local craft beverages taste better? An investigation into the halo effect ..read more
Taylor & Francis Online » Journal of Restaurant & Foodservice Marketing
2y ago
DECODING THE EFFECT OF RESTAURANT REVIEWS ON CUSTOMER CHOICE: INSIGHTS FROM ZOMATO ..read more
Taylor & Francis Online » Journal of Restaurant & Foodservice Marketing
2y ago
Café attachment, experiential relationship quality and experiential outcomes ..read more
Taylor & Francis Online » Journal of Restaurant & Foodservice Marketing
2y ago
International tourists’ Choices and satisfaction of small restaurants in thailand: the influence of food safety indicators ..read more
Taylor & Francis Online » Journal of Restaurant & Foodservice Marketing
2y ago
Beer Style Advocacy: Strengthening the Relationship Between Consumers’ Satisfaction and Repurchase Intention ..read more