Make your own homemade balsamic vinegar reduction (balsamic glaze) with minimal effort in little time! Drizzle over roasted veggies and pizzas, on top of salads or mixed into marinades, over fish, grilled meats and so much more!  ⭐Balsamic Glaze Highlights⭐ Simple Recipe: All you need is a small or medium saucepan, a spoon, balsamic vinegar and about 15 minutes. Incredible Flavor & Texture: Since a balsamic reduction is basically a super concentrated balsamic vinegar, the final flavor is even bolder, sweeter and more complex than before with a super luscious, syrupy consistency that ..read more

Fresh, crunchy and vibrant – this Malfouf Salad (salatet malfouf)packs in a bright and poppy punch of flavor in a the form of a simple side salad! It’s made with crunchy cabbage, sliced spring onions and fresh herbs that are mixed together then tossed in a peppy lemon garlic dressing. ⭐Lebanese Cabbage Slaw Highlights⭐ Simple Ingredients: Cabbage, spring onion, lemon juice, olive oil, garlic, salt, pepper, mint & parsley – all things you can likely stock up on easily. Bright, Bold Flavors: Simple salad? Yes! Simple flavors? Absolutely not! This salad is bright, vibrant, punchy and fresh ..read more

Toast and grind whole spices to make you very own homemade Chinese Five Spice that will surpass any store bought version! The combined spices create a delicious balance of sweet, warm, spicy, bitter and complex flavors that are quintessential to Chinese cooking. ⭐FYI: Chinese Five Spice⭐ Chinese five spice is about balance and harmony. Five Spices: Spice mixes may vary depending on different regions and home cooks, but typical blends contain: cinnamon, clove, star anise, fennel seed and Sichuan peppercorn. Five Flavors: The combination creates a totally unique flavor profile that is: sweet ..read more

This creamy asparagus potato soup is the perfect combination of healthy and cozy – it’s the perfect recipe to enjoy in the early Spring to kick off asparagus season! Serve with a buttered slice of crusty bread or top with herby, homemade croutons for a truly mouthwatering meal! Asparagus Potato Soup Highlights Simple: All you need is one big pot, a handful of fresh vegetables, stock, herbs and a squeeze of lemon to brighten things up! Cozy : The starchy blended potato adds a silky, creamy texture and the combined flavors are incredibly delicious – an ideal soup to enjoy as the days transition ..read more

Creamy roasted acorn squash soup – made with a simple combination of veggies and spices that roast alongside the squash for easy prep and a deep, caramelised flavor! Top it off with crispy fried shallots for extra crunch! No added sweeteners or cream needed! ❤️Creamy Roasted Acorn Squash Soup❤️ Thick, silky and easy to make with simple ingredients! In case you need a few more reasons to convince you to try out this recipe: Caramelised Roasted Vegetables: Unlike a lot of other acorn soup recipes – you roast ALL of the veggies! Doing this unlocks ‘new aromatic compounds’ which makes f ..read more

Thinly sliced red onions gently massaged with sumac and salt, dressed in oil, lemon and vinegar then tossed with fresh parsley – simple, punchy and incredibly fresh! Sumac Onions (A Turkish Onion Salad) Simply put: sumac onions = Turkish-style onion salad. Main ingredients include: sliced onions, sumac powder, salt, lemon, oil and fresh chopped parsley. It’s a traditional Middle Eastern condiment usually served alongside grilled meats and fish or as a part of a mezze platter. Though it may look like nothing more than a simple onion salad at first glance, its flavors are anything but basic! Wha ..read more

Simple ingredients come together to make the BEST Cilantro Lime Marinated Chicken. It’s bright, zesty and mouthwatering delicious! Cilantro Lime Marinated Chicken Altogether this is a super simple recipe made with barely more than a handful of ingredients and yet it still manages to pack in a tons of flavor! Marinade Ingredients Extra-Virgin Olive Oil Fresh Lime Juice Fresh Cilantro Cumin Oregano Salt & Pepper Marinade Prep Combine marinade ingredients in a large bowl or ziplock bag. Add raw chicken and toss to fully coat then cover and marinate. If marinating longer than 30 minutes kee ..read more

Toasted ancho chiles, sautéed aromatics and spicy chipotles in adobe blended up in a rich beef broth. This homemade ancho sauce is sweet, smokey, spicy and incredibly satisfying! DIY Ancho Chile Sauce Do yourself a favour and stock your pantry with some dried ancho chiles and chipotle in adobo sauce so you can make your own homemade enchilada sauce! Growing up in Arizona I never realised how spoiled for choice I was when it came to finding quality Southwest and Mexican cuisine. Then I moved to England. To say the options here are limited is putting it mildly. And if the restaurant options were ..read more

With minimal prep, simple ingredients and a hands-off cook time – this Paprika & Za’atar Chicken Thigh recipe makes for a fantastic weeknight dinner that’s as tasty as it is easy! Inspiration for these Za’atar Chicken Thighs once agains comes from the cookbook Persiana Everyday by Sabrina Ghayour. Always on the lookout for quality sheet pan chicken dinners, this one caught out eye and we’ve been making it almost weekly for months now! Paprika & Za’atar Chicken Ingredients Za’atar Spice Blend: Za’atar is the star ingredient in this easy, roast chicken! While za’atar seasonin ..read more

Juicy, succulent mojo chicken thighs marinated in a Cuban mojo sauce made with blended up cilantro, fresh orange juice, orange zest, garlic, herbs and spices. It’s makes for a tasty meal with minimum effort require and maximum flavor delivered! | Gluten Free + Dairy Free What is Mojo? In this context – it’s a sauce and a marinade! Mojo is a traditional sauce Cuban sauce! In general it’s quite popular in Latin America, Caribbean cuisine, originating from the Canary Islands. Typical ingredients include: cilantro, oranges, limes, zest, garlic, olive oil, cumin and oregano. Uses for mojo sauce sho ..read more