
This Week in Craft Beer
1,000 FOLLOWERS
In-depth weekly interviews with some of the UK's leading independent Craft Brewers, exploring their background and motivations, hopes and fears, and big plans for the future, all whilst we share and discuss a couple of the beers that the brewer is particularly proud of.
This Week in Craft Beer
1d ago
Join me as I catch up with Arron at Pollys for the first time in almost two years.
https://pollysbrew.co ..read more
This Week in Craft Beer
1d ago
I am delighted to welcome to the Podcast, Alex (and Brett) from Two Flints Brewery based in Windsor.
Two Flints is a brand new brewery and taproom, opened in a traditional railway arch, just a stone's throw from Windsor Castle, and it was my pleasure to record in their superb new taproom.
https://www.twoflintsbrewery.com ..read more
This Week in Craft Beer
1d ago
Join me as I catch up with Staggeringly Good Co-Founder Joe Ross, almost two years since we last recorded together.
www.staggeringlygood.com ..read more
This Week in Craft Beer
1d ago
Join me as I catch up with Duration Co-Founder and Managing Director Miranda, over two and a half years since we last recorded together in Episode 7!
https://durationbeer.com ..read more
This Week in Craft Beer
1d ago
I am delighted to welcome to the podcast Anthony from Twisted Wheel Brewery, based in Chorley.
Two weeks before Christmas 2022, Twisted Wheel Brewery was shuttered by HMRC due to substantial unpaid duty and VAT bills. This came as a huge shock to Anthony, who was as busy as he had ever been, brewing great modern Craft Beers.
Join me as I chat to Anthony about this painful experience, and hear how he is in the process of rescuing the Brewery, with the help of the amazing Northwest Craft Beer Community.
https://twistedwheelbrewco.co.uk/password ..read more
This Week in Craft Beer
1d ago
I am delighted to welcome to the podcast Bruce from Left Handed Giant based in Bristol.
Left Handed Giant originally started with a beer handed across to Small Bar owners Bruce Gray and Jack Granger. The beer was made by Rich Poole, who eventually set-up shop on on a small kit in the back of the same bar, fermenting the thought of a cuckoo brewery that became Left Handed Giant.
From its start in 2014, the brewery grew in stages, first by securing its own premises in the summer of 2017, and more recently in the latter part of 2019 a second, flagship location of a brewpub based in the centre of ..read more
This Week in Craft Beer
1d ago
I am delighted to welcome to the podcast Thom from Liquid Light Brew Co based in Nottingham.
Liquid Light was founded by Thom in 2017, with a focus on combining his love for beer and music.
Initially brewing on a nano-kit in his garden shed, Thom progressed to cuckoo brewing at Magpie Brewery for a while, before establishing his own Brewery and Taproom in June 2021 in the Sneinton suburb of Nottingham ..read more
This Week in Craft Beer
1d ago
I am delighted to welcome to the podcast Jarrod from Boscombe Brewing based in Bournemouth.
Founded in 2020, Boscombe Brewing Company is the brainchild of Head Brewer Jarrod. Originally from Massachusetts, he has lived in Bournemouth for twelve years.
Boscombe's beers are vegan with no additives or preservatives, making beer the traditional way for the 21st century customer.
From Boston to Boscombe, they think you'll love their beer!
https://bbco.beer ..read more
This Week in Craft Beer
1d ago
I am delighted to welcome to the podcast Lara and Combie from Round Corner Brewing based in Melton Mowbray.
Round Corner was founded in 2018, based at the historic Melton Mowbray Market, the UK's rural capital of food, dating back 1000 years to the Domesday Book.
Round Corner believe craft beer is all about the relentless pursuit of perfection, and they seek to brew the best example of every beer style they approach. Their high standards are paying off the awards and accolades keep coming, year on year.
https://roundcornerbrewing.com ..read more
This Week in Craft Beer
1d ago
I am delighted to welcome to the podcast Don from Crop Beer based in Southsea.
Don honed his craft at both Dig Brew and Tap It, before launching Crop in 2021, initially contract brewing, before taking on the brewery at the Greenwich in Southsea, Portsmouth.
Crop is passionate about innovation as a constant, and if that means breaking things because they push them to far, well that’ll be lessons learned. At Crop they don’t brew by the rules, they bend them to the limit and make new ones that suit them.
https://www.cropbeer.co.uk ..read more