A Fork's Tale
63 FOLLOWERS
Browse hundreds of quick and easy recipes perfect for a night at home or the family on the go. Then, stick around for great food travel stories. Katie is the little voice behind A Fork's Tale, A Love Story of Food, and Travel living in Fayetteville, North Carolina.
A Fork's Tale
2d ago
Mexican Fried Ice Cream, who couldn't love that? It is made with creamy vanilla ice cream flavored with cinnamon that is topped with a sweet, crunchy, buttery corn flake crust. It has become one of our favorite ice cream treats! "This recipe is a million times easier than actually frying ice cream! Definitely a keeper!...
Read More
The post Mexican Fried Ice Cream- (Without Frying!) appeared first on A Fork's Tale ..read more
A Fork's Tale
1w ago
Dill pickle pasta salad is a pickle lover's favorite dish! Cold pasta is mixed with crunchy dill pickles, sharp cheddar cheese, green onions, and a creamy fresh dill dressing with pickle juice. Make it for your next potluck, family gathering, or backyard barbecue! Calling out all dill pickle lovers!! I made this recipe just for...
Read More
The post Best Dill Pickle Pasta Salad Recipe appeared first on A Fork's Tale ..read more
A Fork's Tale
3w ago
Amish buttered noodles are egg noodles cooked in a creamy chicken broth with brown butter. The noodles absorb the rich buttery broth flavors creating a mouthwatering side dish even picky eaters will love. Make this easy dish with only 5 inexpensive simple ingredients. Have you heard of the viral Tik Tok cafeteria noodles? When I...
Read More
The post Amish Buttered Noodles Recipe with Brown Butter appeared first on A Fork's Tale ..read more
A Fork's Tale
1M ago
In the Carolinas, vinegar based barbecue sauce and pulled pork go hand in hand. You can't have one without the other. It is tangy and slightly sweet with a bit of spicy heat. This vinegar based Carolina Barbecue Sauce Recipe is easy, cheap, and fast to make. There is NO reason to buy it. I...
Read More
The post Carolina Barbecue Sauce Recipe-Vinegar Based appeared first on A Fork's Tale ..read more
A Fork's Tale
2M ago
This is the Best Lemon Bars Recipe you will ever make! These zesty lemon bars are made with a buttery shortbread crust and a sweet, tart, and gooey lemon filling. They are sealed in a light sugary crackle topping that is dusted with powdered sugar. "These are perfect! The base stayed crisp, the lemon is...
Read More
The post The Best Lemon Bars Recipe appeared first on A Fork's Tale ..read more
A Fork's Tale
2M ago
This deviled crab recipe is made with a generous amount of sweet lump crab meat that is mixed in a tangy, buttery bread filling creating a delicious seafood dish bursting with flavor. Unlike other dry, bland, and boring versions this deviled crab casserole is moist and tasty highlighting the sweet flavors of the crab meat...
Read More
The post How to Make Deviled Crab-A Southern Coast Specialty appeared first on A Fork's Tale ..read more
A Fork's Tale
3M ago
Skip the boxed stuff and make this Instant Pot Hamburger Helper cheeseburger macaroni copy cat recipe in under 20 minutes! This one-pot meal combines ground beef, macaroni, cheddar cheese, and seasonings for an easy family favorite quick meal. Make it for busy weeknights! We didn't have a lot of money growing up and my mom...
Read More
The post Instant Pot Hamburger Helper Cheeseburger Macaroni appeared first on A Fork's Tale ..read more
A Fork's Tale
3M ago
Make homemade ranch seasoning with this easy gluten free dry mix recipe! This DIY ranch dressing is an essential pantry staple to keep in stock for tasty dips and dressings, or flavoring your favorite dishes. Why make it homemade? This recipe leaves out all the yucky added preservatives and MSG that is often found in...
Read More
The post Homemade Ranch Seasoning-DIY Ranch Dressing Mix appeared first on A Fork's Tale ..read more
A Fork's Tale
4M ago
Muffulettas originated from the "Big Easy" food city of New Orleans. They are made with a generous amount of meats, cheese, and a tangy olive spread. These muffuletta sliders are a "mini" version of its original "giant" sandwich. These sandwiches have all of the great flavors of the original muffuletta packed in small hand sized...
Read More
The post Mini Muffuletta Sliders with Homemade Olive Salad Spread appeared first on A Fork's Tale ..read more
A Fork's Tale
5M ago
This 5 minute cranberry salsa recipe is made with cranberries, cilantro, granny smith apples, jalapeƱo, and sugar for a sweet and spicy combination. Dip it with tortilla chips or serve it over cream cheese with Ritz crackers for an easy holiday appetizer. The unique flavors also compliment chicken or fish tacos. It is that time...
Read More
The post Fresh Cranberry Salsa Recipe-Sweet and Spicy appeared first on A Fork's Tale ..read more