Chef Veera
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Your go-to place for recipes & tips. Chef Veera Gaul PhD. shares her passion for the Mediterranean lifestyle, food, leadership & education. Be inspired and be brave in your own kitchen with Chef Veera always at your fingertips.
Chef Veera
2w ago
A simple Italian style cookie flavored with lemon, served with delicious lemon curd makes the easiest warm weather dessert. Serve it plain, with Lemon Curd ..read more
Chef Veera
2w ago
Ingredients (* indicates my preferred ingredients – see notes for alternatives) 2 large eggs 1½ cup sugar 2/3 cup O&V Lemon EVOO ..read more
Chef Veera
3w ago
A perfect light lunch or side salad to your springtime dinners, this salad is filled with the bounty of the season! Fresh vegetables, lots ..read more
Chef Veera
3w ago
Ingredients (* indicates my preferred ingredients – see notes for alternatives) 2 cups Butter Lettuce 1 bunch asparagus, tender sections only ½ cup ..read more
Chef Veera
1M ago
It is impossible to talk about the Mediterranean Diet without acknowledging the critical role that flavorful and healthy Extra Virgin Olive Oil (EVOO) plays in ..read more
Chef Veera
1M ago
Quick, zesty, flavorful and perfect for a busy weeknight. Serve with honey roasted potatoes alongside a fresh salad or BE BRAVE and serve over ..read more
Chef Veera
1M ago
Ingredients (* indicates my preferred ingredients – see notes for alternatives) 3 tablespoons O&V Garlic EVOO * 4 large chicken thighs (boneless, skinless ..read more
Chef Veera
1M ago
Bright lemon flavor, tart dried cranberries, crunchy nuts and crispy brussels sprouts come together perfectly in this make ahead salad for any weeknight or for ..read more
Chef Veera
1M ago
Ingredients (* indicates my preferred ingredients – see notes for alternatives) 1 lb Brussels Sprouts, trimmed and thinly shaved or sliced 1 cup ..read more
Chef Veera
1M ago
That slow cooked flavor, and aromatic scent of tomatoes and vegetables simmering into a deep and luxurious sauce. This recipe delivers all of that ..read more