This Mexican classic, Chicken in Tangy Escabeche is exciting, seductive and exotic. The sweetness of caramelized onions and the fireworks of jalapeno pepper strikes an immediate chord with your love for Mexican food. The post Tangy Pollo en Escabeche appeared first on Cooking On The Ranch ..read more

Spicy Tomato Soup from Canned tomatoes takes on a Southwestern flair using New Mexico Red Chile Powder and fire roasted tomatoes. Using canned tomatoes make this an easy fix and Southwestern spices an exciting bowl of soup. I’ve taken a cue from our neighbors to the South and created this Spicy Tomato Soup made with... Read On → The post Spicy Tomato Soup From Canned Tomatoes appeared first on Cooking On The Ranch ..read more

This Chili Burrito Recipe is an oh-so easy fix for lunch or a quick dinner. The burrito is simply filled with a combination of beans and cheese and topped with your chile con carne. Don't forget that dollop of sour cream. The post Chili Cheese Burrito appeared first on Cooking On The Ranch ..read more

Discover the authentic taste of Mexico with this homemade chunky mortar and pestle guacamole made in a molcajete! Try it today and experience the deliciousness of traditional molcajete guacamole that will transport your tastebuds to the heart of Mexico. What Is A Molcajete? Before we dive into the recipe, let’s talk about what a molcajete... Read On → The post Chunky Molcajete Guacamole appeared first on Cooking On The Ranch ..read more

Get this all-star, easy-to-follow Grilled Sweet Potatoes with Lime and Cilantro recipe from Bobby Flay. A great summer grilled side dish. The post Bobby Flay Grilled Sweet Potato Fries appeared first on Cooking On The Ranch ..read more

Unleash a flavor fiesta with Homemade Chipotle Mayo. Recipe and Tips! Ready in less than ten minutes, once you’ve stirred the ingredients together, it makes a great taco sauce or a topping for grilled steaks or chicken. And one of my favorites, use it as a dipping sauce for Home Fries. What Is Chipotle Mayonnaise?... Read On → The post Homemade Chipotle Mayo appeared first on Cooking On The Ranch ..read more

Enjoy this refreshing Chicken in White Wine Sauce on a hot Summer’s Night. Light, bright and easy, the chicken is cooked in a lemon wine sauce then sprinkled with a combo of chopped parsley, garlic and lemon zest. This is a simple straight forward recipe for pan seared chicken in white wine sauce. And with... Read On → The post Lemon Garlic Chicken In White Wine Sauce appeared first on Cooking On The Ranch ..read more

Fried biscuits using canned biscuits are one of the easiest and most lovable breakfasts you can make. Two ingredients and ready in less than 15 minutes. With a little crispy crunch on the outside, soft and fluffy inside, these buttery breakfast biscuits will become a family favorite. Serve them by themselves or serve with breakfast... Read On → The post Buttery Pan Fried Biscuits appeared first on Cooking On The Ranch ..read more

Seasoned beautifully with smoked paprika, garlic and onion powder, making home fries in the oven never tasted so good. And so easy. Serve these oven fries with a selection of dipping sauces such as Chipotle Mayo, Spicy Lemon Aioli and ketchup. These oven baked fries are perfect alongside Steakhouse Burgers , Grilled Chicken, or even... Read On → The post How To Make Home Fries In The Oven appeared first on Cooking On The Ranch ..read more

Beef Tournedos Steak dressed to the nines in a luscious red wine mushroom sauce. A true date night, special occasion meal that’s surprisingly easy to make. What are Beef Tournedos? A beef tenderloin is a primal cut which is narrow at one end and thick at this other. Filet Mignons are the three of four... Read On → The post Beef Tournedos Steak with Red Wine Mushroom Sauce appeared first on Cooking On The Ranch ..read more