Ashley Onyemechi - Region 9
Sodexo Dietetic | Internship
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1w ago
​Hello everyone, I am Ashley Onyemechi and I am a current dietetic intern from Wichita, Kansas, Region 9. I started the internship in September 2023 and finished my master’s degree in December 2023 from Murray State University. It's hard to believe that seven months have already flown by since I started this internship journey. Reflecting on this period, I'm filled with a sense of gratitude for the invaluable experiences and growth opportunities that each rotation has offered. ​ I started with clinicals, and it was a very stressful and rewarding time. My preceptors were extremely knowledgeab ..read more
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Hyori Shin - Region 4
Sodexo Dietetic | Internship
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1w ago
​Hello, everyone!   My name is Hyori Shin, and I am a Sodexo dietetic intern in Pennsylvania. I started my internship in February, and currently, I am in the middle of my clinical rotation after completing food service management and patient service rotations. Time flies! ​ As I acquired much information and motivation from others' accomplishments before my internship, I wish my story would also help someone who might be in need.   In my FSM rotation, I worked at a college dining hall. Creativity was crucial in this rotation, as I was mainly devoted to planning food-related events f ..read more
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Terryn heron - Region 3
Sodexo Dietetic | Internship
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1w ago
​Hello, my name is Terryn. I am a Sodexo/URI MSDI Intern, based on Long Island, NY.  I’m 3 months into the internship. Thus far, I have completed the patient services rotation. Throughout the rotation, I had the opportunity to interact with patients and engage in conversations regarding their hospital experience. By collaborating with the clinical nutrition manager, I successfully resolved patients' concerns, resulting in favorable outcomes.   Presently, I am in the advanced stage of my clinical rotation. This has been a challenging, yet exciting experience. During this rotation, I ..read more
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Lauren Gielas - Region 6
Sodexo Dietetic | Internship
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3w ago
Hi! My name is Lauren Gielas and I am currently doing my internship in Chattanooga, TN. I am originally from Colorado but took a leap of faith and moved across the country to Chattanooga, TN, for my internship. It has been an amazing experience and I have learned so much since starting in September.   My favorite rotation so far has been clinical. I have always had an interest in chronic diseases and how nutrition can help. I am currently doing my rotation at a level 1 trauma hospital and have been exposed to everything from chronic diseases to severe trauma patients. I am about to start ..read more
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Tillie Lewis - Region 3
Sodexo Dietetic | Internship
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1M ago
​Hi everyone! My name is Tillie and I am part of the region 3 Sodexo/URI MSDI program. I am based in Manhattan, where I have lived for the past 5 years. Recently, I finished my clinical rotation which has taught me more than I could have imagined. While we do learn a lot of MNT and disease states in undergrad, it is very different from dealing with it in person. I valued the connections I made with the patients, while some were more difficult than others. It's important to meet people where they are at and take each interaction with kindness and empathy.    I am currently in my seco ..read more
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Hannah Engelhart - Region 4
Sodexo Dietetic | Internship
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1M ago
​Hi everyone! My name is Hannah Engelhart, and I am a region 4 Sodexo dietetic intern from Bergen County, NJ. Starting the internship, I had never worked in a hospital and was intimidated at the idea of working in a clinical environment. However, after 500+ hours in clinical (including my specialty), I can finally say not only do I feel confident, but knowledgeable in providing MNT to patients with varying health backgrounds. I am about 80% of my way done with the internship (seriously cannot believe it) and am finishing up my community rotation with a retail dietician. Before my community ro ..read more
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Chris Guarino - Region 1
Sodexo Dietetic | Internship
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2M ago
​Hey everyone! My name is Chris Guarino, and I am a region 1 intern out of Nashua, New Hampshire. I completed both my bachelor’s and Master of Science in Nutrition at the University of New Hampshire where I learned advanced skills in Medical Nutrition Therapy and even taught students who are now Registered Dietitians! I also wrote a thesis titled “Associations Between Dietary Patterns and Brain Volume in the Boston Puerto Rican Health Study,” which I was lucky enough to present in-person at the American Heart Association’s Epidemiology conference and the American Society of Nutrition’s confer ..read more
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Gianna LaBella - Region 3
Sodexo Dietetic | Internship
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2M ago
​My name is Gianna LaBella, and I’m currently halfway through the Sodexo-URI FEM GP program based in Long Island, NY! I’m halfway through my community rotation where I am at some of the local outpatient sites associated with my clinical facility. My experience so far has been one that I feel incredibly lucky and grateful for. My main clinical facility has provided me with flexibility for changes if needed, multiple opportunities to expand my experience in every unit, and community events to provide education.   One community event I worked at has had a significant impact on me as a futur ..read more
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Megan Burseth - Region 12
Sodexo Dietetic | Internship
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3M ago
​Hello! My name is Megan, I am from southern California, and I am a dietetic intern with Sodexo. So far, I have completed my Foodservice rotation and am now in my advanced clinical rotation. I am lucky that foodservice was my first rotation as it was a good way to ease myself into how a larger hospital works. I’ve worked in eating disorders at residential locations, so I am used to treating patients on a much smaller scale. And I was happy to work on trayline and in the cafeteria because it was something I had never done before.   My first few weeks of clinical were challenging because I ..read more
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Molly Ryan - Region 1
Sodexo Dietetic | Internship
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3M ago
​Hi, my name is Molly and I’m a Region 1 intern currently living in Massachusetts! I completed my master’s degree last May, so I’m just doing the standalone internship.   I started off with Foodservice at a local university and it was a very fun and interesting experience. I’ve worked in foodservice for over 10 years, but never at a University, so it was really interesting to see how different organizations operate (i.e., hospitals vs. university vs. restaurant, etc.).   After completing my foodservice rotation, I moved on to my clinical rotation. I’m actually in a pretty unique sit ..read more
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