The Pizza Podcast
196 FOLLOWERS
For years multiple networks have asked Nino Coniglio to put together a Podcast about pizza but he figured he could only talk about sauce and cheese so many times before it became redundant. Luckily a lightbulb went off last month that we should create a podcast that's about pizza in every way, including the pizza makers and their stories! Each one of you has a unique origin story relating to..
The Pizza Podcast
1y ago
Owner and V.P. Allied Bakery Equipment, Stephen Bloom, sits down with us to talk all things ovens. Stephen helps us along in breaking down some of the science behind how ovens work, in our search for how to get the perfect pizza bake.
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The Pizza Podcast
1y ago
Rob Cervoni of Taglio Roman Style Pizza talks with us about the ins and outs of running a successful business by catching the right trends, whether it's frozen yogurt or pizza.
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The Pizza Podcast
1y ago
Jersey Boy, New York Times Best Seller, and owner of the winner of Pizza Today's Pizzeria of the Year, Dan Richer comes on to talk about some of his methods to building a successful pizzeria, making the best pizza possible in any given moment, and his expanding love of fermentation. Get Your Copy of The Joy Of Pizza Today https://www.amazon.com/Joy-Pizza-Everything-Need-Know/dp/0316462411/ref=asc_df_0316462411/?tag=hyprod-20&linkCode=df0&hvadid=509360428262&hvpos=&hvnetw=g&hvrand=11122298930194366310&hvpone=&hvptwo=&hvqmt=&hvdev=c&hvdvcmdl=&a ..read more
The Pizza Podcast
1y ago
From Nino's old stomping grounds in Gravesend Brooklyn, to Jackson New Jersey, Peter Grippo knows how to do it right, and shares with us advice on life, business, and getting your jaw broken.
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The Pizza Podcast
1y ago
The best Pizza Maker in Westchester County, Mark Vecchiarello of Hartsdale House of Pizza kicks back with us to chat about his pizza beggings. From his start in culinary school to working as a food and beverage director for a major hotel, as well as a brief stint in Construction, Mark gives 100% on everything. Mark's career is based on one principle, making simple food as spectacular as possible
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The Pizza Podcast
1y ago
The ORIGINAL Pizza Nerd, Andrew Bellucci sits down with us and tells an in-depth history of Lombardi's Pizza, commonly known as the first pizzeria in America. From the very beginning of Lombardi's to his revival of this New York institution, to his appearance in the acclaimed Untitled Pizza Movie, Andrew is an absolute wealth of knowledge in all things pizza!
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The Pizza Podcast
1y ago
Giovanni "Gio" Mauro of Pizzeria Monzú, let's loose with us. Enjoying a few drinks and slices, we chat it up with this Las Vegas superstar about everything from family names to health standards.
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The Pizza Podcast
1y ago
New York Native, Tommy Iannucci chats with us about everything from war to God, and of course pizza, and how those three things took him around the world, leading to him opening up the first VPN-certified establishment in Hawaii.
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The Pizza Podcast
1y ago
One of our favorite people in the world, James Trees, takes some time from his busy schedule to talk about everything from his time working with Gordon Ramsay, what makes a digestible product, to the intricacies of running a restaurant in Vegas, and so much more!
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The Pizza Podcast
1y ago
The pizza maker who took the internet by storm, and an all-around amazing person, Miriam Weiskind, sits down with us to talk about her journey into the pizza world and the power that pizza can hold.
More info on Mirium:
@thezareport
Thezareport.com
https://www.youtube.com/watch?v=6E0ilkXyamk&t=3s Shop coming soon!
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