#RIHospitality
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New podcast from the Rhode Island Hospitality Association that features one-on-one interviews with leaders, experts, educators and influencers within the hospitality industry.
#RIHospitality
2y ago
On this episode of #RIHospitality, Matt Weldon, the Department of Labor and Training's acting Director, discusses the volume of RI unemployment insurance claims and how his team had to adjust to serve unemployed Rhode Islanders in 2020-2021 ..read more
#RIHospitality
2y ago
Jessica Willi, Executive Director of the Block Island Tourism Council discusses her mission to attract visitor spending that results in sustainable and significant economic and quality of life benefits for Block Island ..read more
#RIHospitality
2y ago
Listen to Sam Glynn, Owner/Operator of Chomp Kitchen & Drinks in Warren and Providence as he talks about opening up a second location in the middle of a pandemic. Sam shares his experience, changes he and his team made along the way, and his thoughts on building his leadership team ..read more
#RIHospitality
2y ago
This week's podcast is a legislative update with Sarah Bratko, Senior Vice President of Advocacy/General Counsel, for the RI Hospitality Association. Sarah gives an update on "the big 3" hot topics right now relating to Covid-19 recovery and outlines some of the positive things that have come out of the pandemic ..read more
#RIHospitality
2y ago
Tony Fonseca is the Co-Owner/Co-Operator of Packaging & More. In this episode, Tony explains the trickle-down effect that the Covid-19 regulations and restrictions have had on manufacturing and how that relates to hotels and restaurants. He connects the dots between social distancing in manufacturing plants and the future of menu pricing.   ..read more
#RIHospitality
2y ago
In this episode we hear from Dale Venturini, President/CEO of RI Hospitality Association. Dale unpacks Governor McKee’s 4/22 announcement on re-opening RI and explains the behind the scenes work that went into the big announcement. She also discusses the exciting weeks ahead and what RIHA is doing to lead the industry in reopening from education to staffing to consumer confidence.   ..read more
#RIHospitality
2y ago
Cathy Feeney is Chief of the Center for Food Protection within the Rhode Island Department of Health. On this episode of #RIHospitality, Cathy discusses the major adjustments that have been made over the past year and how they will change the future of the Department of Health ..read more
#RIHospitality
2y ago
On this episode of #RIHospitality, Matt Weldon, the Department of Labor and Training's acting Director, discusses the volume of RI unemployment insurance claims and how his team had to adjust to serve unemployed Rhode Islanders in 2020-2021 ..read more
#RIHospitality
2y ago
Jessica Willi, Executive Director of the Block Island Tourism Council discusses her mission to attract visitor spending that results in sustainable and significant economic and quality of life benefits for Block Island ..read more