A Peachy Plate
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A Peachy Plate is a food blog with delicious recipes made with real ingredients that I cook for my family - from healthy and nourishing, to savory and comforting.
A Peachy Plate
1y ago
Cilantro lime rice is a light, fragrant and flavorful rice dish which pairs perfectly with chicken, beef, fish, tacos, fajitas, salads and so much more! This recipe only has six simple ingredients, including Jasmine rice, and it’s so easy to make in the rice cooker! Here in SoCal we devour Chipotle’s cilantro lime rice –...
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A Peachy Plate
1y ago
Making Korean purple rice (heukmi bap) is so easy with a rice cooker or on the stovetop. This nutty, hearty side dish is made with white short grain rice mixed with a bit of sweet black rice. This perfect blend of white rice and the nutritious black variety creates a beautiful purple-hued dish. It goes...
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A Peachy Plate
1y ago
This show-stopping baked brie in a pie crust is an easy and delicious appetizer for the holidays! It comes out of the oven with a perfectly golden brown crust, warm melted brie with fig jam and pecans oozing out after the first slice is cut. Using a pre-made, store-bought pie crust, you get an amazing...
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A Peachy Plate
1y ago
Learn how to make authentic Vietnamese beef pho bo noodle soup in the comfort of your own home. This delicious and fragrant broth is made with beef bones, spices and herbs, and simmered for hours to extract as much flavor as possible. The broth is served with rice noodles and sliced beef, and garnished with...
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A Peachy Plate
1y ago
Learn how to make authentic Vietnamese beef pho bo noodle soup in the comfort of your own home. This delicious and fragrant broth is made with beef bones, spices and herbs, and simmered for hours to extract as much flavor as possible. The broth is served with rice noodles and sliced beef, and garnished with...
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A Peachy Plate
1y ago
Got a ham bone laying around after a holiday feast? Don’t throw it away – make this delicious Instant Pot bean soup with ham bone – it’s a comforting and flavorful way to use up the leftover bone and meat. The bone adds depth and richness to the broth, and any remaining meat will add...
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A Peachy Plate
1y ago
This creamy, sweet and comforting rice pudding is made in the rice cooker for effortless cooking! Made with just 4 simple ingredients: rice, milk, sugar and salt! Enjoy it for breakfast, dessert or snack time with your favorite toppings! I love the rice cooker for “set and forget it” meals like this rice cooker congee...
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A Peachy Plate
1y ago
Homemade pico de gallo is so easy to make at home with fresh ingredients like tomatoes, cilantro, jalapeno, onion, garlic and lime. This recipe is perfectly balanced and so delicious, it goes great with just about everything! Better than store bought, learn how to make this easy salsa fresca for your next gathering! My family...
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A Peachy Plate
1y ago
Rice cooker congee is perfect for breakfast, or served as a hot and steaming bowl of comfort for a sick loved one. The flavor is light and balanced, and will have them feeling better in no time. Learn how to make an easy and comforting congee (rice porridge) in your rice cooker with just 6 simple...
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A Peachy Plate
1y ago
Learn how to make this show-stopping quiche at home, made with fresh spinach and baked in a ready-made frozen pie crust. Using a pre-made frozen pie crust is convenient and saves on time! This savory and mouthwatering quiche is perfect for Sunday brunch or family gatherings, and it reheats well so you can enjoy it...
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The post Fresh Spinach Quiche with Frozen Pie Crust appeared first on A Peachy Plate ..read more