Pear Butter for Canning
Grow Forage Cook Ferment
by Grow Forage Cook Ferment
6d ago
This pear butter is made with maple syrup for a warming autumn flavor. Make it this fall and can it for year-round enjoyment! Your house will smell so good as spiced pear butter simmers on your stove, perfect for a cozy fall afternoon. Pears Are The New Apples Pears don’t always get the love they... Read More » The post Pear Butter for Canning appeared first on Grow Forage Cook Ferment ..read more
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Chunky Applesauce with Spices: Canning Recipe
Grow Forage Cook Ferment
by Grow Forage Cook Ferment
1w ago
Chunky applesauce is comfort food for me, especially this version with a glow-up of warming fall flavored whole spices. What’s better is this canned applesauce is here to stay and is on the shelf, ready to enjoy no matter the season. Glow-Up Your Applesauce The best way to give your applesauce a glow-up is to... Read More » The post Chunky Applesauce with Spices: Canning Recipe appeared first on Grow Forage Cook Ferment ..read more
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Apple Ginger Kombucha For Fall
Grow Forage Cook Ferment
by Grow Forage Cook Ferment
2w ago
This apple ginger kombucha is full of fall flavor and bubbly probiotics. With a crisp apple taste paired with the warmth of ginger, this is the perfect drink for a cool autumn day. An Apple Season Best Apple season is here, and with it comes some of the most delicious treats. I like to add... Read More » The post Apple Ginger Kombucha For Fall appeared first on Grow Forage Cook Ferment ..read more
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Aronia Berry Oxymel
Grow Forage Cook Ferment
by Grow Forage Cook Ferment
3w ago
Aronia berry oxymel is an easy-to-make herbal recipe with tons of benefits. Mellowing out aronia’s tart taste, this oxymel recipe is a perfect blend of raw honey and vinegar, making it a healthful remedy! All About Aronia Berries Also called chokeberries, aronia berries are a superfood with high antioxidant and antiviral properties. Aronia berries are... Read More » The post Aronia Berry Oxymel appeared first on Grow Forage Cook Ferment ..read more
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How to Freeze Zucchini: Three Ways
Grow Forage Cook Ferment
by Grow Forage Cook Ferment
1M ago
It’s the season of zucchini over-abundance! Freezing zucchini is a great way to store it long-term, and these are three great ways to do it so you can preserve and enjoy zucchini at its best all year. A Zucchini Summer If you’ve ever experienced a “zucchini summer” in your garden, you understand the wild abandon... Read More » The post How to Freeze Zucchini: Three Ways appeared first on Grow Forage Cook Ferment ..read more
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Fermented Dilly Beans
Grow Forage Cook Ferment
by Grow Forage Cook Ferment
2M ago
Dilly beans are a new treat to me, and they’re so delicious. The sourness, the dill and garlic flavor, and the beans’ crunch are awesome! So, of course, I had to make fermented dilly beans! Fermenting Green Beans I love all kinds of pickles and always have, and was one of those kids who would... Read More » The post Fermented Dilly Beans appeared first on Grow Forage Cook Ferment ..read more
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Fermented Honey Blueberries
Grow Forage Cook Ferment
by Grow Forage Cook Ferment
2M ago
A great way to preserve and use your abundance of blueberries is to make fermented honey blueberries. This super simple recipe has tons of health benefits and the sweet taste of summer. It only takes two ingredients and a little time. Raw Honey Benefits Raw honey is thick and sweet and has many health benefits.... Read More » The post Fermented Honey Blueberries appeared first on Grow Forage Cook Ferment ..read more
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Elderberry Kombucha: Second Ferment
Grow Forage Cook Ferment
by Grow Forage Cook Ferment
2M ago
Elderberry kombucha is a super delicious, fizzy second ferment with health-beneficial properties. Made with elderberry syrup and added to basic kombucha, this drink is probiotic-rich and has immune-boosting elements, too! Homemade Kombucha I love kombucha and all of the probiotic benefits it provides. It’s good for gut health, and any herbs, berries, or fruits added... Read More » The post Elderberry Kombucha: Second Ferment appeared first on Grow Forage Cook Ferment ..read more
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Homemade Blackberry Jam: Low-Sugar or No Sugar
Grow Forage Cook Ferment
by Grow Forage Cook Ferment
2M ago
Make low-sugar blackberry jam to preserve the goodness of summer all year round! Sometimes, you need a good old-fashioned blackberry jam to make the summer feel complete, and this low-or-no-sugar recipe is a great way to make it healthy! A Blackberry Summer We’ve all had “zucchini summers” or the like in our gardens when the... Read More » The post Homemade Blackberry Jam: Low-Sugar or No Sugar appeared first on Grow Forage Cook Ferment ..read more
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How to Freeze Berries: Two Ways
Grow Forage Cook Ferment
by Grow Forage Cook Ferment
2M ago
Freeze berries this summer to keep them fresh and usable long past their short ripeness window. Each berry has a freezing method that works best, it’s not one-size-fits-all. When done correctly, freezing is a great way to store fresh summer berries! Summer Berries At Their Best I basically live for summer berries. Their ripe sweet... Read More » The post How to Freeze Berries: Two Ways appeared first on Grow Forage Cook Ferment ..read more
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