Crispy Chicken Karaage (Japanese Fried Chicken)
Okonomi Kitchen
by Lisa Kitahara
11h ago
Crispy Japanese chicken karaage with juicy marinated chicken breast, golden fried for the perfect crunch! The post Crispy Chicken Karaage (Japanese Fried Chicken) appeared first on Okonomi Kitchen ..read more
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Kyabetsu Yaki (Japanese Cabbage Pancake) キャベツ焼き
Okonomi Kitchen
by Lisa Kitahara
11h ago
Japanese Cabbage Pancake (Kyabetsu Yaki) is a quick and simple dish made with tender cabbage, egg, and a savory flour batter, topped with rich sauce and mayo. The post Kyabetsu Yaki (Japanese Cabbage Pancake) キャベツ焼き appeared first on Okonomi Kitchen ..read more
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Cabbage Yaki (Japanese Cabbage Pancake) キャベツ焼き
Okonomi Kitchen
by Lisa Kitahara
2d ago
Japanese Cabbage Pancake (Cabbage Yaki) is a quick and simple dish made with tender cabbage, egg, and a savory flour batter, topped with rich sauce and mayo. The post Cabbage Yaki (Japanese Cabbage Pancake) キャベツ焼き appeared first on Okonomi Kitchen ..read more
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Matcha Nama Chocolate Sandwich Cookies
Okonomi Kitchen
by Lisa Kitahara
3d ago
These Matcha Nama Chocolate Sandwich Cookies feature delicate matcha sablé cookies filled with rich, creamy matcha ganache, offering a perfect balance of texture and flavor. The post Matcha Nama Chocolate Sandwich Cookies appeared first on Okonomi Kitchen ..read more
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How to Brown Butter (Step by Step)
Okonomi Kitchen
by Lisa Kitahara
6d ago
Learn how to brown butter with this simple step-by-step guide. Get tips for perfect golden, nutty butter to enhance baked goods, sauces, and more! The post How to Brown Butter (Step by Step) appeared first on Okonomi Kitchen ..read more
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Nikujaga (Japanese Meat and Potato Stew) 肉じゃが
Okonomi Kitchen
by Lisa Kitahara
1w ago
Enjoy tender beef, potatoes, and veggies in this authentic nikujaga recipe—a cozy Japanese stew perfect for hearty, comforting meals. The post Nikujaga (Japanese Meat and Potato Stew) 肉じゃが appeared first on Okonomi Kitchen ..read more
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Rice Cooker Chicken and Radish (Toriniku Daikon) 手羽元大根
Okonomi Kitchen
by Lisa Kitahara
1w ago
Toriniku Daikon is a comforting Japanese dish made with tender chicken and daikon radish simmered in a savory-sweet broth. This rice cooker version simplifies the traditional recipe, offering a hands-off approach to a classic comfort food. The post Rice Cooker Chicken and Radish (Toriniku Daikon) 手羽元大根 appeared first on Okonomi Kitchen ..read more
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Homemade Okonomiyaki Sauce Recipe (Quick & Easy)
Okonomi Kitchen
by Lisa Kitahara
1w ago
Make authentic okonomiyaki sauce at home with 4 simple ingredients. Sweet, savory, and tangy, it's the perfect topping for Japanese pancakes! The post Homemade Okonomiyaki Sauce Recipe (Quick & Easy) appeared first on Okonomi Kitchen ..read more
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Tonpeiyaki (Pork and Cabbage Omelette)とん平焼き
Okonomi Kitchen
by Lisa Kitahara
1w ago
Tonpeiyaki is a savory Japanese street food made with stir-fried pork, cabbage, and green onions wrapped in a soft omelette, topped with okonomiyaki sauce and mayo. Quick, easy, and perfect for a satisfying meal! The post Tonpeiyaki (Pork and Cabbage Omelette)とん平焼き appeared first on Okonomi Kitchen ..read more
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How to Cook in a Rice Cooker (Ultimate Guide to Non-Rice Recipes)
Okonomi Kitchen
by Lisa Kitahara
2w ago
Learn how to cook a variety of non-rice dishes in a rice cooker with this ultimate guide, featuring easy, flavorful recipes for every meal. The post How to Cook in a Rice Cooker (Ultimate Guide to Non-Rice Recipes) appeared first on Okonomi Kitchen ..read more
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