Simple, hearty and a sure-fire-way to set you up for the day. There's something particularly satisfying about a big bowl of porridge to start your day, and this cacao powered recipe is hard to beat. Ingredients 300ml almond milk 50g of porridge oats/quinoa flakes 1 1/2 tbsp of Elements for Life raw cacao powder 2 buttons of Elements for Life virgin ceremonial cacao paste, for extra depth Sweet Freedom syrup for drizzling Fresh berries for topping A small handful of Elements for Life raw cacao nibs Method Place the oats/quinoa flakes, raw cacao powder, Sweet Freedom, and almond milk ..read more

You have to try these vegan, gluten-free and delicious crepes. Fill em with fresh berries and Sweet Freedom syrup for a delightful mouthful of yum. You can swap a few ingredients to make then low carb, non-vegan and equally delicious.   Ingredients 150g of fine almond flour 200ml of almond milk 2-4 tbsp of Elements for Life coconut sugar – according to taste 1.5 tsp heaped of Elements for Life raw cacao powder 1 tablespoon of coconut oil, to grease the crepe pan 4 golden flax eggs (see recipe below) ½ tsp of baking powder Fresh berries and Sweet Freedom syrup for fill ..read more

Who doesn't love a fluffy chocolate pancake stack? Either have them all yourself, or shared them with a loved one. You decide! Ingredients For the Pancake Batter 300ml of almond milk 200g of quinoa flour/oat flour 120g of ground almonds 1 medium banana, mashed 3 tsp of Elements for Life raw cacao powder 2 tbsp Sweet Freedom syrup 2 tbsp of ground flaxseeds 1 tsp of vanilla extract Pinch of sea salt Coconut oil, for frying ½ tsp of baking powder A handful of Elements for Life raw cacao nibs For the Raw Chocolate Sauce 50ml of Sweet Freedom 50ml of coconut oil, melted 20g of Elemen ..read more

Drippy, sensual and free-from cacao fudge sauce. You need this in your life. Don't believe us? Read on to see how simple and quick this recipe is. Ingredients 2 tbsp of cold coconut cream, from the fridge 1-2 tbsp of Sweet Freedom syrup (alternatively maple syrup, raw honey or your favourite syrup sweetener), depending on desired sweetness 40g of Elements for Life raw cacao powder 1 tsp of vanilla extract 30g of Elements for Life raw cacao paste   Method In a small pan, over a low heat, melt all the ingredients together apart from the raw cacao paste and vanilla extract until a sauce ..read more

These chocolate waffles are vegan, gluten-free, paleo and delicious. They are such a treat, perfect for brunch, breakfast or dessert. Serve with a fresh a tangy blueberry compote and our Cacao Fudge Sauce for extra mmmm! Ingredients 700ml of any plant-based milk 3 tbsp of olive oil 2 tsp of vanilla extract 70ml of Sweet Freedom syrup (alternatively maple syrup, raw honey or your favourite syrup sweetener) 200g of buckwheat flour 200g of rice flour 2 tsp of baking powder 40g of Elements for Life raw cacao powder 1/2 tsp of sea salt Blueberry Compote 200g of fresh/frozen blueberries The ..read more

This rich and creamy dessert is a simple pudding that you can literally whip up in a few minutes. Deliciously decadent you won't be disappointed. Made with just 4 ingredients, its dairy-free, gluten-free, no-bake and delicious. Ingredients 2 tbsp of Elements for Life raw cacao powder plus extra for dusting 2 bananas 1-2 tbsp of Sweet Freedom syrup (alternatively maple syrup, raw honey or your favourite syrup sweetener) 1/2 tsp of vanilla extract For The Decoration A small scattering of Elements for Life raw cacao nibs A small scattering of edible dried flowers and coconut chips Method ..read more

Inspired by our Raw Cacao and Peanut Butter Nibbly Fudge this is a keto-friendly low carb fudge that really hits the sweet spot. A rich chocolatey base, topped with a creamy almond butter fudge layer and a cheeky cacao nib crunch. Ingredients For The Raw Cacao Layer 50g coconut oil 25g Elements for Life raw cacao powder 3 tbsp powdered erythritol For The Almond Butter Layer 150g almond butter 50g coconut oil 3 tbsp powdered erythritol Handful of Elements for Life Raw Cacao Nibs Method Line a small square loaf tin with greaseproof paper and set aside. Or you can use silico ..read more

This delicious cacao cinnamon tart is gluten-free, dairy-free and packed full of amazing natural ingredients. Perfect as an afternoon pick-me-up with a cuppa, and equally impressive for a festive feast. Ingredients For the raw almond-cinnamon tart shell 150g of ground almonds 3 tablespoons of coconut oil, melted 2 tablespoons of Sweet Freedom A small handful of Elements for Life raw cacao nibs 1 teaspoon of ground cinnamon A pinch of Elements for Life Himalayan pink salt For the raw cacao filling: 400ml of coconut milk 2 tablespoons of Elements for Life ceremonial cacao past ..read more

Nutty, rich and wholesome, our raw cacao florentines are simply delectable. Packed full of antioxidants and good fats. These florentines are a raw, vegan and no-bake treat, fuss-free and simple. What are you waiting for? The kitchen awaits! Makes 6-8 Florentines Ingredients A small handful of dried mango, chopped up A small handful of nuts, unsalted and unroasted, chopped up A small handful of dried fruit, chopped up A small handful of pumpkin seeds, unroasted and unsalted A sprinkling of dried edible flowers, optional A small handful of Elements for Life raw cacao nibs 150ml of coconut oil ..read more

Silky, smooth coffee tones and SO easy, you will love this mousse, you really will. A divine combination of antioxidant-packed raw cacao, creamy coconut and coffee. Ingredients 900ml of chilled coconut cream, divided into two bowls (you could use the very thick part of a chilled tin of good quality coconut milk) 2 tablespoons of Elements for Life coconut blossom sugar 2 heaped tablespoons of Elements for Life raw cacao powder 2 tablespoons of instant coffee powder (or a few drops of coffee essence) 2 tablespoons of Elements for Life raw cacao nibs 1 tablespoon of grated Eleme ..read more