Out To Lunch: January 26, 2022
Out to Lunch Acadiana
by
2y ago
Filmmakers Brennan Robideaux and Griff Furst aren't making movies about Acadiana, they're making Hollywood movies in Acadiana. OUT TO LUNCH finds Editor of nonprofit news outlet The Current, Christiaan Mader, conducting business Acadiana style: over lunch. Each week Christiaan invites guests from Acadiana’s business community to join him. Beyond the foundations of the Acadiana economy – oil, cuisine, music – there is a vast network of entrepreneurs, small businesses, and even some of the country’s largest companies who call Acadiana home. Out to Lunch is the cafeteria of the wider Acadiana bus ..read more
Visit website
Out to Lunch: January 19, 2022
Out to Lunch Acadiana
by
2y ago
Brothers Douglas Menefee and Wayne Lobb fly so far under the radar even 5G couldn't bring them down. Hear what they have to say about their secret world of IT on Out to Lunch Acadiana with Christiaan Mader - on your podcast app, on KRVS Public Media 88,7FM or https://itsacadiana.com/2022/01/18/brothers-in-business ..read more
Visit website
Out to Lunch: January 12, 2022
Out to Lunch Acadiana
by
2y ago
What’s the difference between an artist and an artisan? You might say one makes things for expression and the other for use. But in reality, the line is blurry. It’s a distinction without a difference for the people who are actually making things. Art and craftsmanship have always been in conversation. Creating for expression was made possible by creating for necessity. Ancient Mesopotamians discover glassmaking. Syrians blow it into household goods. Eventually, you get Dale Chihuly. But plenty of artists and artisans flow back and forth across whatever imaginary line human beings need to draw ..read more
Visit website
Out to Lunch: January 5, 2022
Out to Lunch Acadiana
by
2y ago
Out to Lunch Acadiana finds editor of nonprofit news outlet The Current, Christiaan Mader conducting business Acadiana style over lunch. Each week Christiaan invites guests from Acadiana's business community to join him. Beyond the foundations of Acadiana's business economy - oil, cuisine, music, there is a vast network of entrepreneurs, small business, and even some of the country's largest companies who call Acadiana home. Out to Lunch is the cafeteria of the wider Acadiana Business Community. Christiaan Mader is the founder and editor of The Current, Lafayette's first and only nonprofit new ..read more
Visit website
Out to Lunch: December 29, 2021
Out to Lunch Acadiana
by
2y ago
Out to Lunch Acadiana finds editor of nonprofit news outlet The Current , Christiaan Mader conducting business Acadiana style over lunch. Each week Christiaan invites guests from Acadiana's business community to join him. Beyond the foundations of Acadiana's business economy - oil, cuisine, music, there is a vast network of entrepreneurs, small business, and even some of the country's largest companies who call Acadiana home. Out to Lunch is the cafeteria of the wider Acadiana Business Community. Christiaan Mader is the founder and editor of The Current, Lafayette's first and only nonprofit ne ..read more
Visit website
Out to Lunch: December 22, 2021
Out to Lunch Acadiana
by
2y ago
Out to Lunch Acadiana finds editor of nonprofit news outlet The Current , Christiaan Mader conducting business Acadiana style over lunch. Each week Christiaan invites guests from Acadiana's business community to join him. Beyond the foundations of Acadiana's business economy - oil, cuisine, music, there is a vast network of entrepreneurs, small business, and even some of the country's largest companies who call Acadiana home. Out to Lunch is the cafeteria of the wider Acadiana Business Community. Christiaan Mader is the founder and editor of The Current, Lafayette's first and only nonprofit ne ..read more
Visit website
Out to Lunch: December 15, 2021
Out to Lunch Acadiana
by
2y ago
Out to Lunch Acadiana finds editor of nonprofit news outlet The Current , Christiaan Mader conducting business Acadiana style over lunch. Each week Christiaan invites guests from Acadiana's business community to join him. Beyond the foundations of Acadiana's business economy - oil, cuisine, music, there is a vast network of entrepreneurs, small business, and even some of the country's largest companies who call Acadiana home. Out to Lunch is the cafeteria of the wider Acadiana Business Community. Christiaan Mader is the founder and editor of The Current, Lafayette's first and only nonprofit ne ..read more
Visit website
Out to Lunch: December 8, 2021
Out to Lunch Acadiana
by
2y ago
Out to Lunch Acadiana finds editor of nonprofit news outlet The Current , Christiaan Mader conducting business Acadiana style over lunch. Each week Christiaan invites guests from Acadiana's business community to join him. Beyond the foundations of Acadiana's business economy - oil, cuisine, music, there is a vast network of entrepreneurs, small business, and even some of the country's largest companies who call Acadiana home. Out to Lunch is the cafeteria of the wider Acadiana Business Community. Christiaan Mader is the founder and editor of The Current, Lafayette's first and only nonprofit ne ..read more
Visit website
Out To Lunch: December 1, 2021
Out to Lunch Acadiana
by
2y ago
If you were born in or after 1984 you haven’t lived in a world without the Karate Kid. Before that date, Karate wasn’t always a fixture of youth activity in U.S. But, believe it or not, it was in Crowley, Louisiana! Way back in the 1970’s, thanks to Acadiana Karate . Sensai Stacey Knight Mejia from Acadiana Karate Today, Stacey Knight Mejia and her husband Pablo run Acadiana Karate at a space in Lafayette. Pablo originally took over the business in 1978 and expanded it from its home in Crowley. Acadiana Karate offers instruction in mixed martial arts with methods based in a variety of discipli ..read more
Visit website
Out to Lunch: November 24, 2021
Out to Lunch Acadiana
by
2y ago
Out to Lunch Acadiana finds editor of nonprofit news outlet The Current , Christiaan Mader conducting business Acadiana style over lunch. Each week Christiaan invites guests from Acadiana's business community to join him. Beyond the foundations of Acadiana's business economy - oil, cuisine, music, there is a vast network of entrepreneurs, small business, and even some of the country's largest companies who call Acadiana home. Out to Lunch is the cafeteria of the wider Acadiana Business Community. Christiaan Mader is the founder and editor of The Current, Lafayette's first and only nonprofit ne ..read more
Visit website

Follow Out to Lunch Acadiana on FeedSpot

Continue with Google
Continue with Apple
OR