Tom Mangelsen is one of the most gifted and prolific wildlife photographers of our time. He may be best known for documenting the life of Grizzly Bear 399 in and around Teton National Park in Wyoming. I’ve spent thousands of hours alongside, and guiding some of the best wildlife photographers in the world, but I’ve never been lucky enough to spend time in the wild with Tom. And he has always seemed to possess a connection with animals that is rare. Whether it be gorillas, penguins, tigers, or our beloved grizzlies, Tom’s work over the last 50 years captures moments of true nature that inspire ..read more

You can’t come to Yellowstone without thinking about the grizzly bear. This thriving ancient ecosystem is like a sacred space for them. And a critical source for food which they are constantly in search of in order to get the needed calories that will sustain them through their long winter sleep. But what many grizzly bear lovers might not think about are the fish at the heart of the bear feeding frenzy. Yellowstone has the largest high elevation lake in North America, and under the surface, a fight is going on between the native cutthroat trout and the invasive lake trout. And for a long time ..read more

Behind most wildlife documentaries is someone who has spent countless hours, often in challenging conditions, waiting for that perfect shot. Chris talks to filmmakers Jeff Wilson and Mark Smith about their experience filming Adelie penguins for four months in Antarctica. With wind gusts up to 150 miles per hour it is one of the coldest and harshest continents on earth.  We’d love to hear what you think of THE WILD. Which shows did you like the best? What would you like to hear more of? If you have a moment please fill out this quick survey. Your feedback will help us plan for future ..read more

Maybe you’re eating an apple, or a piece of lettuce right now. Could be a broccoli stem or perhaps a lovely juicy tomato. If you are, are you wondering how intelligent that plant is? I’d guess not. But here’s a conversation that might make you think twice.  Zoë Schlanger, a science writer for the Atlantic, has written an eye-opening book on the topic. It’s called The Light Eaters: How the Unseen World of Plant Intelligence Offers a New Understanding of Life on Earth.  On today’s episode, Chris sits down with Zoë to talk about what it means for a plant to be intelligent, even wit ..read more

Melting ice is usually bad news, but this place in Alaska has turned from frozen to flourishing in just 200 years.  Nestled in southeast Alaska, the stunning and famous Glacier Bay National Park is often called a “living laboratory.” Scientists from all over the world come here to study ecological succession: the step-by-step return of plants, insects, forests and animals. It’s a unique place to do that because just a couple hundred years ago, this whole landscape was covered in ice. But then, the ice started melting, uncovering a clean slate for nature to show us how she creates a flouri ..read more

We are taking a break over the holidays in order to finish up our series about national parks. We’ll be back in your feed on January 7 with a visit to Glacier Bay National Park in southeast Alaska. We’ll learn how the trickles of chilly glacial meltwater are creating a flourishing ecosystem.  But in the meantime, I wanted to share an episode from a podcast I think you’ll really like called How Wild. It’s from our friends at KALW Public Media and the NPR Network. The podcast looks at the meaning of wilderness, sixty years since the passage of the Wilderness Act of 1964.  The law set a ..read more

It started as a glacier. Then, about 13,000 years ago, it was a trickle, then a stream, and eventually a rushing river meandering through the Olympic Peninsula. For thousands of years, life thrived off the ecosystem served by the Elwha River that fed into to the Strait of Juan De Fuca. Then it stopped. A century ago, a dam was built to harness the power of the water and convert it into electricity. The salmon that the Lower Elwha Klallam Tribe relied on were cut off from their spawning grounds. Ten years ago, that dam was taken down. In this special reprise episode, we look at the impact of th ..read more

Nature writer Leigh Ann Henion has spent countless hours uncovering mysteries of the darkness that unfold while we’re asleep. She’s explored bats, moths, glow worms, spotted salamanders, and she’s written a new book about it called Night Magic: Adventures Among Glowworms, Moon Gardens, and Other Marvels of the Dark.  Today, Chris talks with Leigh Ann Henion about what we can find in the darkness and how we can preserve it, even from our own back porch. This show would not be possible without listener support. You can help us continue to create this special storytelling by donating at kuow ..read more

Once a year they come out, by the thousands. Fireflies. But these aren’t just any fireflies. These are Photinus Carolinas, also known as synchronous fireflies They blink on and off together. It’s an amazing site. On this episode, I head to Great Smoky Mountains National Park to experience the synchronous fireflies and learn how light from human development is threatening the future of these delicate, glowing insects and what the park is doing to try to protect them. This show would not be possible without listener support. You can help us continue to create this special immersive storytelling ..read more

Four times in the past decade Lake Abert has completely dried up, a barren lakebed encrusted with salt. Salt lakes are among the world's most threatened ecosystems. Lack of water could lead to many of these lakes permanently drying up in the American West.  But there is one tiny bird that could change all that. The Wilson’s Phalarope depends on salt lakes on their 6500-mile migration between North and South America. There is a movement to get the phalarope listed as a threatened species by the federal government as a way to protect the habitat they need to survive. Caroline Tracey is an e ..read more