Scoff The Ball
771 FOLLOWERS
The tastiest podcast around, Tam Cowan discovers the people turning Scotland into a proud food nation.
Scoff The Ball
3y ago
Tam Cowan talks to Lorna McNee about bringing Glasgow its first Michelin star in 18 years ..read more
Scoff The Ball
3y ago
Tam Cowan talks to Lorna McNee about bringing Glasgow its first Michelin star in 18 years ..read more
Scoff The Ball
3y ago
Tam Cowan talks to the people championing Scotland’s famous regional foods ..read more
Scoff The Ball
3y ago
Tam Cowan talks to the people championing Scotland’s famous regional foods ..read more
Scoff The Ball
3y ago
Tam Cowan talks to Bake Off’s Flora Shedden about why Scottish flour excites her so much ..read more
Scoff The Ball
3y ago
Tam Cowan talks to Bake Off’s Flora Shedden about why Scottish flour excites her so much ..read more
Scoff The Ball
3y ago
Craft butcher Gordon King tells Tam Cowan why Scotch Beef is the best on the planet ..read more
Scoff The Ball
3y ago
Craft butcher Gordon King tells Tam Cowan why Scotch Beef is the best on the planet ..read more
Scoff The Ball
3y ago
Tam Cowan hears from a former RAF pilot who went from flying tornadoes to brewing them ..read more
Scoff The Ball
3y ago
Tam Cowan hears from a former RAF pilot who went from flying tornadoes to brewing them ..read more