Nobody in my family is sporty, but I hear there is a big football game each year in February, and people celebrate with snacks. So my kids and I decided to join in by declaring that day to be Snacks … Continue reading → The post Mozzarella Sticks – gluten-free, vegan, and very yummy! appeared first on Valerie's Recipes ..read more

Sag Paneer was always my favorite dish at an Indian restaurant. I had made it at home a few times, from a long and difficult recipe that involved making the paneer from scratch, starting with milk. That recipe was amazing, … Continue reading → The post Sag Paneer / Palak Tofu / Green Poutine – vegan with tofu, dairy-free, and gluten-free appeared first on Valerie's Recipes ..read more

There are already several chocolate chip pumpkin recipes on this site, maybe because year after year I’m still in love with Chocolate Chip Pumpkin Bread. The recipe for Chocolate Chip Pumpkin Cookies is good too! I made this recipe for … Continue reading → The post Chocolate Chip Pumpkin Blondies – gluten-free, vegan, healthy, and very yummy! appeared first on Valerie's Recipes ..read more

This is a recipe that I’ve been making since I first became a vegetarian, ever so long ago. I originally served the curried tofu and broccoli with bulgur. But bulgur has gluten, so this version uses gluten-free grain, or it … Continue reading → The post Curried Tofu and Broccoli appeared first on Valerie's Recipes ..read more

I love the idea of recipes for a meal in a bowl, with little nests of different foods making up a harmonious whole, but for a long time every time I found a recipe for one, it would turn out … Continue reading → The post Bowl Dinner with Chicken-Style Tofu appeared first on Valerie's Recipes ..read more

I invented this recipe for chocolate chip waffles, based on a recipe for chocolate paleo waffles on a website that I don’t think exists anymore, called Living Healthy With Chocolate. (Isn’t that a great name for a website? Yum!!!) The … Continue reading → The post Chocolate Chip Waffles – gluten-free, dairy-free, yummy! appeared first on Valerie's Recipes ..read more

The neat thing about nachos is that each person can customize their food to match their preferences and end up with a meal that works for them. Yum! This healthy vegan nacho cheese sauce even has a vegetable invisibly blenderized … Continue reading → The post Nachos! – vegan, gluten-free, healthy, and yummy! appeared first on Valerie's Recipes ..read more

These chickpea nuggets work well for picky eaters and for eaters who prefer a broader variety of foods. Well, picky eaters are all different, so what works for my picky eater may not work for your picky eater. Mine likes … Continue reading → The post Chickpea Croquettes appeared first on Valerie's Recipes ..read more

These easy chocolate chip pumpkin cookies are fluffy and delicious! They are gluten-free and vegan, and taste like my recipe for Chocolate Chip Pumpkin Bread, but in cookie form. This recipe is adapted from Gluten-Free Pumpkin Cookies on the Beaming … Continue reading → The post Chocolate Chip Pumpkin Cookies – gluten-free, vegan, and delicious! appeared first on Valerie's Recipes ..read more

This recipe uses eggplant and/or zucchini and/or potatoes instead of noodles. It is vegan, healthy, and delicious! The original version of this recipe came from a website called Coconut And What, which doesn’t seem to exist anymore. The author there … Continue reading → The post Lasagna with Zucchini or Eggplant as the noodles – gluten-free, vegetarian, vegan, easy and good! appeared first on Valerie's Recipes ..read more