
My Goodness Kitchen
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Hi, I'm Amanda, a cook, author, photographer, mum, wife, and animal advocate. I take classic and much-loved dishes and create plant-based versions and you can browse those simple, budget-friendly recipes to make your life easier on my blog. My Goodness Kitchen is your guide to cooking easy and delicious vegan meals, perfect for everyday cooking.
My Goodness Kitchen
5M ago
Ready in 10 minutes flat, this simple vegan kale pesto is a lovely twist on the traditional basil variety. Made with raws cashews and a bucket of kale, it's simple, healthy-ish and so addictive. This recipe was originally published in January 2019 and reposted in September 2024 with step-by-step instructions, ingredient substitutions and serving suggestions....
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My Goodness Kitchen
9M ago
This homemade za'atar spice blend is a balanced fusion of dried spices that come together to elevate your Middle Eastern flavours. It's nutty, earthy, woodsy and citrusy all at the same time. Make it in 5-minutes and sprinkle it on everything. OK, not everything. But you get the gist. Try it with Sabich, sprinkle it...
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My Goodness Kitchen
9M ago
Hand on my heart, this is my favourite thing to eat right now. We whip up this vegan hamburger helper once a week and everyone devours it - vegans and non-vegans alike. It's a quick, budget-friendly meal that's packed with warming, smoky flavours. I didn't grow up with the boxed Hamburger Helper, but once I...
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My Goodness Kitchen
9M ago
Take your tomatoes to the next level with this roasted cherry tomato sauce. Bursting with rich, umami flavour, this tomato sauce comes together with only a small handful of ingredients. I am a big believer that every plant-based cook should have a little stockpile of killer sauces and seasonings in their back pocket. Let's be...
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My Goodness Kitchen
10M ago
A kid-approved green smoothie, this spinach and pineapple smoothie is smooth, fruity and doesn't taste like dirt. Why This Recipe Works Ingredients & Substitutions Baby spinach. I use baby spinach so much! It's in my chickpea and spinach curry and I always throw it in spaghetti. For this smoothie, it's just easier and has a...
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My Goodness Kitchen
10M ago
As far as trends go, this is one I would be happy stuck around long enough to become a classic. These savoury sweet potato toast recipes are as easy as making a toasted sandwich but with the goodness of sweet potato. This recipe was originally posted in 2016 and republished on May 25, 2024 with...
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My Goodness Kitchen
10M ago
With soft pasta noodles and juicy jackfruit swimming in a savoury, seasoned broth, this vegan chicken noodle soup is all things comforting and cozy. This recipe is one of my favourites from my cookbook, Great Vegan Meals for the Carnivorous Family. I hope you love it as much as I do. This recipe was originally...
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My Goodness Kitchen
1y ago
Always a favourite at Aussie BBQs, Chang's noodle salad is an Asian-style slaw with Wombok (Napa) cabbage, toasted almonds and handfuls of crispy noodles. It comes together in literally minutes, making it the perfect salad for potlucks, poolside parties or a quick and delicious lunch. If I am taking a salad to a BBQ or...
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My Goodness Kitchen
1y ago
On the days you just need cake, this chocolate beetroot cake recipe offers a sweet and rich treat, minus the guilt. Nice. This recipe is vegan, gluten-free, nut-free and dreamily rich. Top with my vegan chocolate buttercream or a decadent chocolate avocado frosting. Originally posted June 11, 2017. Updated 22 July, 2023. Why This Recipe...
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My Goodness Kitchen
1y ago
I'm just going to say it...these black bean burgers are the business. I've eaten and cooked a serious amount of veggie burgers but this one is the Boss! If you are looking for an easy vegan burger even your meat-loving friends will love, you've found it. Start now and we can get dinner on the...
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