
The Simple Veganista
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The Simple Veganista is all about sharing approachable vegan recipes that are simple, healthy, and made with whole food plant-based ingredients. Whether you're new to vegan cuisine or just looking for inspiration, here you'll find something for everyone!
The Simple Veganista
10M ago
This quick and easy Pepper, Onion & Vegan Italian Sausage recipe is perfect for topping on top of Spaghetti Squash or your favorite pasta for a delicious vegan meal! When you’re looking for a simple, healthy spaghetti squash recipe, this Peppers, Onion, and Sausage Spaghetti Squash is one of my favorites. It’s full of flavor...
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The Simple Veganista
10M ago
Packed with protein and fiber, this Hearty Lentil Ragu with mushrooms, carrots, and tomatoes in a savory red wine sauce is a cozy vegan meal! It’s delicious over a bed of pasta, polenta, or mashed potatoes. Lentil ragu is a plant-forward, vegan twist on the classic Italian meat ragu. Instead of ground meat, lentils (a...
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The Simple Veganista
10M ago
One Pot Vegan Sausage Pasta with mushrooms and savory tomato sauce is a hearty and delicious family favorite. It’s easy to make and ready in 30 minutes! It also includes an oil-free option. Happy day, foodie friends! Today, I’m sharing a super easy one-pot pasta recipe featuring earthy mushrooms and vegan sweet Italian sausage. It’s absolutely delicious...
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The Simple Veganista
10M ago
Simple and delicious, this healthy Udon Noodle Bowl with mushrooms, zucchini, and basil in a savory broth is easy to make and ready in 30 minutes or less! I absolutely love a good noodle bowl! There’s just something about them that’s comforting and satisfying! Udon noodles, in particular, are one of my favorite Asian-style noodles....
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The Simple Veganista
10M ago
One pot creamy Vegan Mushroom Pasta is so easy to make and ready in 30 minutes. Made with just 7 simple ingredients, it’s a deliciously healthy and comforting pasta dish that everyone will enjoy! Earthy mushrooms are the star of this creamy pasta dish. They are meaty and once cooked, their juices add delicious umami...
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The Simple Veganista
11M ago
Creamy Tomato Tortellini Soup features cheesy tortellini, canned tomatoes, and fresh spinach in a flavorful sauce. Cooked in one pot, this vegan tortellini soup is nourishing, comforting, and so easy to make! Soups are one of my favorite foods! Usually brimming with protein and veggies, they are cozy, warm, and great for meal prepping to enjoy...
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The Simple Veganista
11M ago
This DIY homemade Lavender Body Scrub is 100% edible, non-toxic, and easy to make for everyday use. It’s scented with relaxing lavender and will keep your skin soft and moisturized. Plus, it makes great gifts for friends and family! Unwind and indulge in a moment of self-care with our luxurious Lavender Body Scrub. Breathe deep...
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The Simple Veganista
11M ago
Homemade Sugar Scrub requires just 2 simple ingredients and is non-toxic, eco-friendly, and edible! This exfoliating body scrub is so easy to make and perfect for gift-giving too! This is my all-time favorite DIY sugar scrub recipe and I have been using it for years. Whether after a soak in the tub or the end...
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The Simple Veganista
11M ago
My favorite Roasted Veggie Bowl is made with colorful vegetables and chickpeas, served with quinoa (or grain of choice), and topped with a creamy lemon cannellini sauce. It’s healthy, hearty, and easy to make! When craving a vibrant, feel-good meal that’s both healthy and bursting with flavor, this roasted veggie bowl always hits the mark....
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The Simple Veganista
1y ago
My favorite almond flour peanut butter cookies are ‘tried and true’ and so easy to make – they use just three simple ingredients and are deliciously healthy! I love a good and healthy almond flour cookie, like my Almond Flour Thumbprint Cookies and Almond Flour Pecan Sandies, which are simply crave-worthy! Here is another great...
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