BladeAdvisor
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BladeAdvisor provides kitchen knife reviews and ratings and shares tips and tricks on how to use, sharpen, and maintain your knives so they last forever.
BladeAdvisor
3y ago
Butcher Knife vs. Cleaver: Is There a Difference?By Bobby B. | February 20, 2021 | Knife BlogIt's not at all uncommon for most to associate a meat cleaver with the term "butcher's knife". In fact, if you just search Amazon for butcher knife, most of the results ..read more
BladeAdvisor
3y ago
You’ve probably heard about and seen ceramic knives for sale. They became popular several years back, but they didn’t really catch on. In this post, we discuss the difference between ceramic knives vs. steel knives, the pros and cons of each, and why stainless steel knives still dominate the kitchen knives industry ..read more
BladeAdvisor
3y ago
Amazon’s Prime Day is a fantastic day to find deals on kitchen knifes. Check this page to find all the latest deals and too see which are our favorites during this awesome sale ..read more
BladeAdvisor
3y ago
A chefs knife set is an essential tool for any culinary school student. We help you choose a good set that will not only get the job done, but last you for years to come. We make sure you don’t waste your hard-earned money on junk knives ..read more
BladeAdvisor
3y ago
Cyber Monday is a fantastic day to find deals on kitchen knifes. Check this page to find all the latest deals and too see which are our favorites during the holiday sales ..read more
BladeAdvisor
3y ago
Cyber Monday is a fantastic day to find deals on kitchen knifes. Check this page to find all the latest deals and too see which are our favorites during the holiday sales ..read more
BladeAdvisor
3y ago
Not all kitchen knife blades are made equally. The real difference comes with the quality of steel used, but there are so many and it can be hard to determine which is the best steel for your knives. In this article, we discuss the most popular options and why you should consider one over another ..read more
BladeAdvisor
3y ago
Believe it or not, there are actually very few quality kitchen knives made in America. There are pockets around the world where most world-class knife makers reside. The top 2 are Japan and Germany. But, that doesn’t mean they don’t exist. This page exhibits the very best kitchen knives made in the USA ..read more
BladeAdvisor
3y ago
A honing steel and sharpening steel rod may look similar, but they aren’t the same. Knowledge of each will help prolong the life of your knife ..read more