Restaurant Fiction : The Fictional Restaurant Expert
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Restaurant Fiction reviews the fictional restaurants, fictional bars, and fictional clubs featured in TV & Film and talks to the writers, directors, producers, executives, and other talents who had a major hand in them.
Restaurant Fiction : The Fictional Restaurant Expert
5d ago
Join us on the latest episode of the Restaurant Fiction Podcast as we explore the culinary wonders of 'Maximal,' the iconic fictional restaurant from the Netflix hit, Always Be My Maybe. Special guest Simon Majumdar, renowned Food Network judge, shares his expert insights into what makes 'Maximal' a standout in the world of fictional eateries. Dive into our mouth-watering discussion as Simon breaks down the food, ambiance, and storytelling that bring 'Maximal' to life. Whether you're a foodie, a fan of the movie, or a Simon Majumdar enthusiast, this episode is your gateway to the delicious int ..read more
Restaurant Fiction : The Fictional Restaurant Expert
2w ago
Get ready to pull up a chair and join us at the Restaurant Fiction table as we welcome the incredibly versatile Marc Evan Jackson to our latest episode. Famous for his standout roles in "The Good Place," "Brooklyn Nine-Nine," and his latest venture into the intriguing world of "Lessons in Chemistry," Marc sits down with us to spill the beans on some of the most iconic fictional eateries he’s been a part of.
In this warm and engaging chat, Marc takes us behind the scenes of TV's beloved dining spots, sharing his unique insights on the fictional foods and the narratives they weave. From the eth ..read more
Restaurant Fiction : The Fictional Restaurant Expert
1M ago
? Dive deep into the wild west with our latest episode of Restaurant Fiction, where we pull back the curtain on the hit 2023 series "Lawman Bass Reeves" on Paramount Plus. Join us as we explore the iconic Chicotah Saloon, bringing the lore and allure of the Old West straight to your screen.
? In this exclusive interview, we're thrilled to have Chad Feehan, the brilliant mind behind "Lawman Bass Reeves," join us to discuss everything from the gripping tales of Bass Reeves to the dusty trails of Texas. Chad shares insights into the creative process, the challenges and triumphs of filmmaking, a ..read more
Restaurant Fiction : The Fictional Restaurant Expert
1M ago
Dive into the heart of Nashville's iconic music scene with this special episode of Restaurant Fiction, where we explore the fictional version of The Bluebird Cafe from the beloved TV show "Nashville." Join us as we sit down with esteemed TV writer Wendy Calhoun for an in-depth discussion about the magic behind the show, the intricacies of The Bluebird Cafe, and what makes Nashville resonate with audiences worldwide.
In this exclusive interview, Wendy shares her insights on drawing from her rich experience on "Nashville" and other noteworthy series.
How does The Bluebird Cafe embody the spiri ..read more
Restaurant Fiction : The Fictional Restaurant Expert
2M ago
Welcome to another magical episode of **Restaurant Fiction**, where we bring the most iconic eateries from TV & Film to life! ? This week, we've got a special treat for anime fans and foodies alike.
?? Join us as Food Network superstar, Duff Goldman, takes us on a culinary journey unlike any other. We're diving deep into the enchanting world of **Spirited Away**, the beloved film by Studio Ghibli that has captured the hearts of millions worldwide.
? *In This Episode:*
- **Behind the Scenes**: Duff shares his unique insights on the film's mesmerizing bathhouse and its hidden culinary won ..read more
Restaurant Fiction : The Fictional Restaurant Expert
4M ago
Restaurant Fiction reviews the fictional restaurants, bars, and clubs in TV and Film. In addition, we bring on writers, directors, chefs, and creative tastemakers to talk about the iconic fictional places.
This is our special LIVE, REAL, and RAW episode from Los Angeles Comic Con 2023. Our panelists include the Executive Producer of the DC Universe show, Titans, Richard Hatem. Writer of The Simpsons, Donick Cary. And Food Network celebrity chef, Duff Goldman.
Restaurant Fiction is created by Monis Rose.
For more Restaurant Fiction episodes, go to: https://podcasts.apple.com/us/p ..read more
Restaurant Fiction : The Fictional Restaurant Expert
5M ago
Restaurant Fiction reviews the fictional restaurants, bars, and clubs in TV and Film. In addition, we bring on the writers, directors, chefs, and creative tastemakers to talk about the iconic fictional places.
The Bear is the best TV series of 2023. In the 2nd season, Carmy leads his crew to open his dream restaurant, The Bear. Restaurant Fiction breaks down the fictional restaurant from The Bear and talks to celebrity chef, Carlos Anthony.
Restaurant Fiction is created by Monis Rose.
For more Restaurant Fiction episodes, go to: https://podcasts.apple.com/us/podcast/restaurant-fiction ..read more
Restaurant Fiction : The Fictional Restaurant Expert
6M ago
Restaurant Fiction reviews the fictional restaurants, bars, and clubs in TV and Film. In addition, we bring on the writers, directors, chefs, and creative tastemakers to talk about the iconic fictional places.
In this episode, we pick a little bit more about who the host of RF is and why food, movies, tv, restaurants, and writing make up who the fuck he is.
Restaurant Fiction is created by Monis Rose.
For more Restaurant Fiction episodes, go to: https://podcasts.apple.com/us/podcast/restaurant-fiction/id1296680768
To read the reviews of the fictional restaurants, bars, and clubs in T ..read more
Restaurant Fiction : The Fictional Restaurant Expert
7M ago
Jon Amiel mentored Quentin Tarantino and directed movies like The Core, Entrapment, and Copycat. In this Restaurant Fiction episode, Jon breaks down his first major motion picture directorial debut, Queen of Hearts and we discuss the main fictional restaurant, The Lucky Cafe.  ..read more
Restaurant Fiction : The Fictional Restaurant Expert
8M ago
Restaurant Fiction reviews the fictional restaurants, bars, and clubs in TV and Film. In addition, we bring on the writers, directors, chefs, and creative tastemakers to talk about the iconic fictional places.
In this episode, we break down and review the fictional restaurant the character Carmy works at 1 year before he works at The Beef in Season 1. We bring along Matt Rodbard.
Who is Matt?
Matt Rodbard is a seasoned writer and editor specializing in food and culture. He's penned New York Times and Publishers Weekly bestsellers like "Koreatown: A Cookbook" and "Food IQ." He's al ..read more