it's "okay". This was my mother's recipe I did, i did one loaf instead of breaking up into two (because my loaf pan was bigger), had to cook longer and went about 5 min too long. Also weirdly the oil seemed to slip to the bottom half, it's almost gradient. I suspect not mixing well. https://preview.redd.it/wy0lipleowed1.jpg?width=300&format=pjpg&auto=webp&s=353982c57af8afc0cf5931470b0cc69d729d5ba3 submitted by /u/ktwbc [visit reddit] [comments ..read more

Made this for my 3yo birthday. It’s supposed to be spider man but the store was all out of blue sprinkles and he requested stars. ?‍♀️ but I’m kinda proud of how it turned out in the end. I’ve also got super hero candles that say “super birthday” submitted by /u/breezeboo [visit reddit] [comments ..read more

I followed the recipe to a T…the only thing that seems different is that my pan was slightly too big. Could that be a problem? submitted by /u/SkittleShit [visit reddit] [comments ..read more

This was the third time I made a frosted cake. This time I used American buttercream but it was kinda grainy and melting off of the cake. I tried to adjust the consistency and even added a bit of cornstarch but I live in a very humid place so frosting and decorating in one go was not a good idea. I want to try ermine frosting next because this buttercream was wayyyyy too sweet for my liking and I've heard ermine frosting doesn't melt as easily. A bit worried about how it might taste though. Can anyone tell me their experience with ermine frosting? Thank you ! ? submitted by /u/SumonaSikd ..read more

I found a 3 ingredient recipe for peanut butter cookies online. It's litterally just 1 cup chunky peanut butter, 7/8 cup sugar, and 1 egg. They were good. But it just feels like something is missing? I feel like something could be added but I'm just not sure. submitted by /u/keeperbean [visit reddit] [comments ..read more

Hi all. First time making brigadiero (I felt) the best way I could. 1st photo has an assortment. On the left, we have sopresa de uva, which is sweetened condensed milk with a grape in the middle. The coconut rolled ones are called beijinhos, which miss little kiss. This one has almonds on the inside, rolled with coconut. The two big ones in the middle are coxinha de morango, which is a chocolate brigadiero with a strawberry in the middle. And the other four are called casados, or married. Rolled in sugar and one rolled in sprinkles. 2nd photo is brigadieros again that I took to work for m ..read more

Ive been seeing tons of pictures of cookies looking like these but i can never figure out how. Some help please? submitted by /u/buninthfld [visit reddit] [comments ..read more

submitted by /u/Rats_baking [visit reddit] [comments ..read more

Just so fluffy submitted by /u/thesunandfun [visit reddit] [comments ..read more

We have a tub of sealed store bought cookie dough in our fridge that we just haven’t gotten to. Never been opened or anything. It expired June 30, as of writing this it’s July 25. Is this still safe to eat since it’s never been opened and been in the fridge? Was thinking of also splitting it and freezing smaller portions to make it last longer. submitted by /u/moonbird24 [visit reddit] [comments ..read more