Choline, a pseudovitamin, is required by all mammals including the dairy cow for many essential functions. Research in supplementing rumen protected choline really took off about twenty years ago, however continues today to best understand how this feed through additive can positively influence profitability. Dr. Usman Arshad joins the conversation for this episode to highlight his comprehensive summary of all the peer reviewed, published research completed on Choline. Listen in to best understand the assumed mode of action choline uses to help provide an improved efficiency in milk productio ..read more

DSD 5.3 | Slight modifications of CIDR Sync - help or hinder? In this time of heifer inventory shortage – getting heifers pregnant (in a timely fashion) is even more important than ever. Contract heifer growers in California sought the help of Dr. Fabio Lima and his team at UC Davis to best understand the use of a 6-day CIDR sync with variable rates of GnRH could increase pregnancies when bred to sexed semen. The findings we discuss are published in the recently released Journal of Dairy Science article titled: Effect of 200 μg of gonadorelin hydrochloride at the first GnRH of a CIDR Synch pro ..read more

Getting the fresh cow off to a strong start has ripple effects for her entire lactation. Subclinical mastitis rarely gets treated due to an unawareness or a lack of interest in pulling her from the tank. Nisin is a naturally occurring antimicrobial that’s been used widely as a food preservative. Dr. Zelmar Rodriguez and his team from Michigan State University looked at using this familiar antimicrobial to treat subclinical mastitis. The result, reduced clinical cases of mastitis. Listen in to learn more about the return on investment of using Nisin on subclinical mastitis found in the first we ..read more

Efficient production is the name of the game, and the key to an efficient cow is her rumen microbiome. The highlighted research this month focuses in on the intersection of Genome of the host cow, Microbiome within the rumen and the Intersection of the two. To best understand the rumen efficiency story we talk this month with Dr. Guillermo Martinez Boggio from University of Wisconsin, about his recently released paper titled: Host and rumen microbiome contributions to feed efficiency traits in Holstein cows. Here they studied how the rumen and the host interact and if that interaction can beco ..read more

Beef on dairy is here to stay. These cross animals generate a revenue stream for dairies as it lubricates the parallel industry of beef production. Much research is being poured into this topic to ensure producers can make wise breeding choices going forward. This month we talk with Bailey Basiel from Penn State University, about their recently released paper titled: The impact of beef sire breed on dystocia, still birth, gestation length, health, and lactation performance of cows that carry beef x dairy calves. While we all know how desirable this cross calf is to the market, there’s very lit ..read more

Over the past 30 years the reproduction status of dairy has improved substantially, largely due to research around reproduction synchronization. This month we talk to Dr. Paul Fricke and Megan Lauber from the University of Wisconsin, about their recently released paper titled: Effect of postpartum body condition score change on the pregnancy outcomes of lactating Jersey cows inseminated at first service with sexed Jersey or conventional beef semen after a synchronized estrus versus a synchronized ovulation. We discuss the how to maximize the equation of fertility, through management. Once opti ..read more

Pregnancy is the key to profitability, ensuring your herd remains in the most profitable phase of production. However, these early embryos are delicate and often are not carried out through the entire 283 days of gestation. This month we talk with Dr. Stephen LaBlanc, from the University of Guelph about quantifying the frequency of early pregnancy loss in healthy animal and his team’s quest to determine the impact of a failed transition on the cow’s ability to carry the pregnancy to term. Through management, a producer can prevent the spiral of negative events that result in increased odds of ..read more

Corn silage is such piece in your ration. Much work has been done by corn breeders to create the most ideal plant with high yields, digestible forage AND starch to support lactation. This month we talk with Dr. José Varela and feature a foundational silage project he and his team worked on at the University of Wisconsin to better understand specifically how zein proteins around corn starch particles change overtime when fermented. Corn breeders throughout the Land Grant University system collaborate and work hard to ensure the next line of genetically superior forage will perform on your opera ..read more

Research in Ireland is focused around better understanding the intersection of management and cattle nutrition on the quality of the milk produced within a system. This month we talk specifically about three different feeding strategies – TMR, PMR or grass based investigated for an entire lactation. The vast majority of Irish dairymen attempt to maximize use of grass as the primary feed source for their nation’s dairy herd. Therefore food scientists Dr. André Brodkorb and Mark Timlin and team at Teagasc in Ireland set out to capture quantifiable differences in the milk between systems. Listen ..read more

DSD 4.7 | Is there a relationship between Ketosis and antioxidant ability For years, dairy producers have worked towards best understanding all the challenges a cow experiences as she transitions from dry into lactation. If we can best identify the animals who take this transition in stride, we can work towards improving the single most challenging part of dairy production. This month, we are joined by two Belgium researchers looking to examine the relationship between antioxidant activity and ketotis, specifically BHBA. Dr. Fievez, ruminant nutritionist at Ghent University - in Belgium, worke ..read more