Oral immunotherapy (OIT) has revolutionized the way we manage food allergies in children. Join Dr. Alice Hoyt as she interviews Dr. Richard Wasserman, a true pioneer in this groundbreaking treatment.  Dr. Wasserman shares his journey on how and why he started offering OIT to patients over 15 years ago. Dr. Hoyt and Dr. Wasserman discuss the history of OIT and its similarities to allergy shots. They also emphasize the importance of collaboration among allergists to make life-changing therapies more accessible worldwide. OIT presents unique challenges across different age groups, and this ..read more

What is the gold standard in diagnosing an anaphylactic food allergy? It's not a skin test. It's not a blood test. It's an ingestion challenge. In this episode,Dr. Alice Hoyt discusses the critical role of ingestion challenges when it comes to accurately diagnosing IgE-mediated food allergies. By consuming the suspected allergen under the careful supervision of a board-certified allergist, patients can achieve a precise diagnosis, which is pivotal before embarking on treatment plans like oral immunotherapy or long-term avoidance strategies. She shares valuable insights and tips on how to prep ..read more

Anaphylaxis is a a severe allergic reaction. How allergists manage anaphylaxis and how they advise their patients to manage anaphylaxis can mean the difference between life or death. That medical decision-making needs to be shared and have a foundation of evidence. In this episode of the podcast, Dr. Alice Hoyt discusses the newest updates to the Anaphylaxis Practice Parameters, which were published in late 2023. You'll learn the data on: When and how to best administer epinephrine  When you should go to the ER The likelihood of a severe allergic reaction occurring in babies after their ..read more

In this eye-opening episode, Dr. Alice Hoyt, the caring doctor voice behind the Food Allergy and Your Kiddo Show, and the eminent Dr. Dave Stukus, a trailblazer from Nationwide Children's Hospital, unpack the exciting news about Xolair (omalizumab).  After two decades of lending a helping hand to asthma sufferers, Xolair is now FDA-approved to combat severe allergic reactions from food allergies. The deep-dive discussion zeros in on how this well-seasoned medication works its magic by cozying up to allergic antibodies, decreasing the fright from accidental food allergen encounters. ?️ If ..read more

Take a deep dive into the world of oral immunotherapy with Dr. Alice Hoyt, a trusted board-certified allergist and mother, and Pam Lestage, a devoted mom navigating food allergies. They break down the essentials of OIT — from understanding what it is to exploring the risks and benefits. Whether you're an OIT skeptic or enthusiastic supporter, this episode promises insights that will deepen your understanding and enhance your decision-making process. The Science of OIT OIT is one method that reprograms the body's immune response, teaching it to be less reactive to a particular food allergen. As ..read more

With the new year comes the talk of New Year's resolutions. Dr. Hoyt loves goal-setting but not with the traditional "resolution" type of goal-setting. Tune in to this episode to learn Dr. Hoyt's 3-step recipe for making effective plans for the New Year and how these simple steps can help you and your kiddo with food allergies. What's your food allergy question? Join our FREE newsletter to ask YOUR questions! Looking for one-on-one time with a food allergist to finally get your food allergy questions answered? Sign up for Food Allergy Office Hours for Parents! Engage with us on Instagram! Ar ..read more

Show Notes Welcome to Food Allergy and Your Kiddo, where we discuss all things food allergies! In this episode, Dr. Alice Hoyt interviews Dr. Edwin Kim about his research in sublingual immunotherapy in children ages 1-4 years old. Guest Dr. Edwin KimDr. Kim is a renowned pediatric allergist and immunologist who has extensive experience in treating children with food allergies. In this episode, he shares his research on sublingual immunotherapy, a method of allergy treatment that is gaining popularity among allergists and parents of children with food allergies. SLITSublingual immunotherapy ..read more

If you have heard of OIT or SLIT (oral immunotherapy and sublingual immunotherapy, respectively), then you've probably wondered how these therapies treat food allergies and, if they are so great, why isn't everyone doing them? Well, in part, it's due to potential risks, but there are also some other factors to consider. Join Dr. Hoyt as she discusses all this with her colleague Dr. Sakina Bajowala. Dr. Bajowala is a board-certified allergist with specific expertise in the treatment of food allergies. She practices outside of Chicago and helps families navigate the world of food allergy and, i ..read more

If you have heard of OIT or SLIT (oral immunotherapy and sublingual immunotherapy, respectively), then you've probably wondered how these therapies treat food allergies and, if they are so great, why isn't everyone doing them? Well, in part, it's due to potential risks, but there are also some other factors to consider. Join Dr. Hoyt as she discusses all this with her colleague Dr. Sakina Bajowala. Dr. Bajowala is a board-certified allergist with specific expertise in the treatment of food allergies. She practices outside of Chicago and helps families navigate the world of food allergy and, i ..read more

Did you know that many food allergies can be prevented? Early introduction of potentially allergenic foods, such as peanuts, can actually prevent the development of food allergies. Awesome, right? But how exactly are you supposed to feed a baby peanuts? You aren't - peanuts themselves absolutely are a choking hazard, so you have to use a developmentally appropriate form of a peanut-containing food.  That's where it gets tricky. Dr. Katie Marks-Cogan, board-certified pediatric and adult allergist, had the same concerns, so she and her team invented Ready, Set, Food! It's a series of foo ..read more