
The Rice Table
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The Rice Table is a celebration of food and culture, between East and West. Each episode will cover a new subject. The show is hosted by Jeff Keasberry - published author of 4 cookbooks on Dutch Indonesian cuisine. Twice a month he invites passionate people to have a seat at his table. There are conversations with experts, short stories, history lessons, talks about iconic dishes, little-known..
The Rice Table
2w ago
For this podcast episode, we invited a fascinating guest who combines two intriguing worlds: Hollywood set and Indonesian cuisine.
Meet our guest Steve Tartalia, an American stuntman. He offers a unique perspective into the captivating world of stunt performers. We will explore the behind-the-scenes aspects of stunt work, including the challenges, risks, and rewards associated with this adrenaline-fueled profession.
But there's more to our guest than just his stuntman background. He has developed a deep passion for Indonesian cuisine. We delve into the intersection of his two worlds and ..read more
The Rice Table
2M ago
Welcome to The Rice Table podcast, where we delve into the intriguing world of rijsttafel – a dish with an interesting history. Originating in Indonesia during the Dutch colonial era, rijsttafel has become a celebrated tradition in many parts of the world. But it is also a point of contention, with some arguing that it represents cultural appropriation and others insisting that it is a legitimate and respectful way of honoring Indonesian cuisine. In this episode, we will explore the controversies and legacy of rijsttafel, speaking with friends who celebrate Easter and spring and sharing a spec ..read more
The Rice Table
2M ago
Ga er voor zitten. De 4e aflevering van Indische Nederlanders in Amerika - Indo Bros in de USA in het Nederlands. Voeg je bij vier vrienden terwijl ze diep ingaan op de humor en andere zaken van hun Nederlands-Indische roots. Beleef hun unieke perspectieven op het leven in Amerika en daarbuiten. Mis deze aflevering niet en als je het leuk vindt laat een beoordeling met 5 sterren achter op Apple podcast. Het zijn de Spice Boys die deze aflevering extra laten smaken ..read more
The Rice Table
3M ago
In this episode I share why I started with podcasting and talk about the most popular podcast genres. I also looked at true real-life crime and high-profiile cases in the restaurant world. I am also sharing a short fictional murder mystery story titled Murder on the Menu. As a closing gift, I have included a recipe. You have to listen to find out for what. Enjoy ..read more
The Rice Table
5M ago
Een speciale aflevering van The Rice Table podcast in het Nederlands over 4 vrienden die op latere leeftijd naar Amerika zijn geëmigreerd, zij delen hun ervaringen en visie over uiteenlopende onderwerpen.
Aan de virtuele (rijst-) tafel zitten:
Willem Jan Brederode
Michael Caffin
Michael Passage
Jeff Keasberry ..read more
The Rice Table
6M ago
Some episodes will be in Dutch. As many other things, being bilingual is part of my Universe.
Voor deze pilot aflevering heb ik 3 vrienden uitgenodigd om aan mijn virtuele Rice Table plaats te nemen. Net als ik zijn zij op latere leeftijd naar Amerika geëmigreerd. Wij praten over onze ervaringen als Nederlanders met een Indische achtergrond in Californi ..read more
The Rice Table
7M ago
In my family and circle of friends almost everyone enjoys this tasty food. Even toddlers who are picky eaters will happily munch on krupuk.
If you don't know what it is, let me explain: krupuk is a popular snack in parts of Southeast Asia, but is most closely associated with Indonesia and Malaysia.
Listen to this episode to understand the appeal of krupuk. Learn about the history and get cooking tips ..read more
The Rice Table
10M ago
In this episode we talk about the rijsttafel, a culinary tradition. Everything you always wanted to know or think you know about THE RIJSTTAFEL but were afraid to ask; myths, half truth's, facts and any missing piece of the rijsttafel puzzle...., everything, will be on the the table - THE RICE TABLE to be exact.
Special guest: Fadly Rahman, a lecturer in the history and philology department at Indonesia’s Padjadjaran University, is an expert on the history of rijsttafel. He will share his Indonesian perspective on this elaborate meal and shared culinary heritage ..read more