Jaiker Soto, master blender at Destilería Serrallés, takes us inside the history and production of Palo Viejo, one of the oldest brands of Puerto Rican rum still in production today. He also shares his own journey to becoming a master blender in rum, what the role entails, and all the factors that make Palo Viejo distinct from the other rums produced at Destilería Serrallés ..read more

Luis Cruz-Rivera and Jose Muñoz take us inside the development of Ron Artesano, the newest brand of rum from Destilería Cruz in Jayuya. You'll learn about the unique crowdfunding model Luis and Jose are utilizing to raise money for the new brand, the production processes that make Ron Artesano stand out, what they learned from creating the PitoRico brand, and more. Visit Ron Artesano's Wefunder page for more information about their crowdfunding campaign: https://wefunder.com/ron.artesano/ Follow Ron Artesano on Facebook: https://www.facebook.com/RonArtesanoPuertoRico ..read more

David Cid, Global Master of Rums for Bacardí, gives us a unique perspective into one of the oldest and most recognizable rum brands in the world. Visit Bacardí's website to learn more ..read more

Ivan Torres, founder and distiller at Crab Island Rum, sits down to tell us about his 10+ year journey to opening a rum distillery on Vieques, what makes his rum unique, and what their first few months in business have been like. Learn more about Crab Island Rum at their website: https://crabislandrum.com ..read more

Eduardo Bacardí, director of sales and marketing for Ron del Barrilito, takes us through the past, present, and future of one of Puerto Rico's oldest and most beloved rum brands. You'll learn about the unique production process that sets the rum apart, the differences between their four rums, and the best ways to enjoy them. Learn more about Ron del Barrilito at their website: https://rondelbarrilito.com ..read more

Pepe Alvarez, founder of San Juan Artisan Distillers, takes us behind the scenes at the only Puerto Rican distillery currently producing a rum from fresh-pressed sugarcane juice. You'll learn the stories behind both of the distillery's rum brands: Tres Clavos and Ron Pepón. Learn more about San Juan Artisan Distillers at their website: https://www.sanjuanartisandistillers.com ..read more

Roberto Serrallés, vice president of business development for Destilería Serralles, takes us inside the history, production, and future of Don Q Rum. Learn more about Don Q at the brand's website: https://donq.com ..read more

Learn about the Rums of Puerto Rico Program (and what to expect from this podcast) with the program's director, Alexandra Salgado. To learn more about the Rums of Puerto Rico Program, visit RumCapital.com. You can also follow Rums of Puerto Rico on Facebook and YouTube ..read more