Ciao, I am Giulia Scarpaleggia, a Tuscan born and bred country girl, a home cook, a food writer, and a photographer. I teach Tuscan cooking classes at my house in the countryside between Siena and Florence. I've been sharing honest, reliable Italian recipes for 10 years now, through my cookbooks and our blog Juls' Kitchen. If you love everything about Italian food, big crowded tables,..
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