Oklahoma Magazine » Taste Corner
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Oklahoma Magazine » Taste Corner
1w ago
Looking for your next hot pot fix? Look no further than 100C Grill and Hot Pot in Tulsa. But first – what is hot pot? It’s a Chinese-style of dining where a variety of ingredients are cooked in a simmering pot of broth, right at your table. With a focus on ensuring all customers get ..read more
Oklahoma Magazine » Taste Corner
1w ago
The ownership of OKC-based restaurant 74 believes “there’s always room to pull up another chair” at their restaurant. Here, you’ll find elevated classics, a friendly waitstaff and a variety of beers on tap. With an atmosphere of relaxation, 74 will surely have the game you’re trying to watch queued up, along with bites served up ..read more
Oklahoma Magazine » Taste Corner
1w ago
If you met Andrew Aguero any time within the past year and a half, you couldn’t fail to notice his excitement. He’d just been signed on as director of operations of the Brut Hotel, the lavish new dwelling space created in a hulking apartment building just south of downtown. They wanted a hotel focused on ..read more
Oklahoma Magazine » Taste Corner
1w ago
Michael Wilson was born to be a chef. This was apparent early. “As soon as I got tall enough to see above the counter,” he recalls, “I started cooking. My grandfather taught me to make gravy, my grandma taught me biscuits, the whole family jumped in and taught me. When I was seven, I made ..read more
Oklahoma Magazine » Taste Corner
1w ago
Christmas Cocktails Want to spice things up at your next holiday party? Tired of the same old spiked eggnog? We’ve got a few ideas. (Oh, and for the kiddos and non-drinkers, any of these would be great sans spirits!) Christmas Punch Mix rum, tart cherry and cranberry juices, simple syrup, seltzer water or ginger ale ..read more
Oklahoma Magazine » Taste Corner
1M ago
Looking for delicious, made-from-scratch Italian food without having to travel across the world? Have no fear, Gaberino’s is here! Established in 2010 and nestled comfortably in Norman, Gaberino’s Homestyle Italian is a family owned restaurant, priding itself on its gluten-free, vegetarian, vegan and low-carb meals – in addition to the classic, ‘carb-y’ Italian dishes we ..read more
Oklahoma Magazine » Taste Corner
1M ago
Fear of flying – it’s not uncommon. But Kate Atkinson’s approach to it is: she enrolled in flight school and is currently on her way to a pilot’s license. “I’ve had lifelong anxiety,” she says. “Fear of losing control. About a year and a half ago, I decided that I wanted to be as free ..read more
Oklahoma Magazine » Taste Corner
1M ago
Located in El Reno, Sid’s Diner is the homey, ’50s-style burger joint of your dreams. Considering that El Reno is famed for inventing “Depression Burgers,” what non-Okies know as fried onion burgers, it makes sense that Sid’s has one of the best in town. Don’t just take our word for it, check The Food Network ..read more
Oklahoma Magazine » Taste Corner
1M ago
Originally built in 1925 as the Clinton Country Club and Golf Course, what is now known as White Dog Hill re-opened in 2007 and has been a favorite among Clintonians ever since. Boasting spectacular views and an extensive wine list, White Dog Hill is the perfect spot for any occasion, ranging from date-night dining to ..read more
Oklahoma Magazine » Taste Corner
1M ago
If you’re in Lawton and on the hunt for downright delicious Mexican food, look no further: Salas Urban Cantina has enough offerings to appease everyone in your party. From boozy libations and tasty appetizers to American fare and classic Mexican combos, Salas is the place to be. To start your meal off right, Salas offers ..read more