Nilagang Baboy is a delicious, easy to cook pork soup dish that is loved by Filipinos. It is comforting and complete in itself as it has the protein from pork and carbs from potatoes and corn. What is Nilagang Baboy Nilagang baboy or boiled pork soup is an easy to cook dish that is popular in the Philippines. Pork is boiled in this dish and added with spices and aromatics. Vegetables are then added to the boiled pork and it becomes complete meal in itself. However, for the rice-loving Filipino population, this dish is often eaten with rice. This dish makes for a perfect lunch or dinner. Ingred ..read more

Cooking is something that when you get into it, is great fun. It gives you the chance to express yourself, you can continuously learn when cooking – especially when trying new recipes and it’s very social.  If you are someone who loves to cook, there are many ways to improve your cooking and some of the tips are very easy to do. For example, when trying to improve, it’s important you try and cook new things, such as making this air fryer chicken parmesan. Using fresh ingredients is also important as well as watching YouTube videos from professional chefs and applying their advice.  ..read more

Craving a scrumptious and savory meal? Look no further! In this easy-to-follow guide, we’ll show you how to create a mouthwatering Chicken Teriyaki right in your own kitchen. With a few simple steps and basic ingredients, you’ll be savoring this flavorful dish in no time. Unveiling the Magic of Chicken Teriyaki Chicken Teriyaki is a delightful Japanese dish that combines tender chicken with a glaze made from soy sauce, mirin, and sugar. It’s a harmonious blend of sweet and savory that will surely tickle your taste buds. Making Chicken Teriyaki at home is not only satisfying but also a great wa ..read more

Chocolate ice candy is a delicious antidote to the humid weather in the Philippines. It is creamy and delicious and can be done with just 4 main ingredients. Ice candy is a popular street food sold in stores in the Philippines. You can also find them in most neighborhood stores called “sari-sari” stores (variety stores). This favorite cooler comes in many flavors. It is usually flavored with fruits like mango, avocado, young coconut locally called buko. Othe flavors include durian, ube or purple yum and even ripe jackfruit. What Items You Need to Make Chocolate Flavored Ice Candy This chocola ..read more

Chicken Pastil is a delicious recipe that is made from boiled chicken, cooked in aromatic spices. It is mixed with soy sauce, oyster sauce and other ingredients that results into a very delicious meal. Chicken Pastil Origin This delicious food traced back to the people of Maguindanao. It is so affordable that it has become an indispensable food sold in food stores or carenderia or even in street food markets. Chicken pastil is also known as patil, patel, patir or pater in Maranao and in Iranum, paster. This food is placed on top of rice wrapped in banana leaves. However, this homemade version ..read more

This Filipino style chicken macaroni salad is creamy and has a perfect flavor of savory, tangy and sweet. It is often present at the table come Christmas time and other special occasions. What is Chicken macaroni Salad Chicken macaroni salad is a type of pasta salad mixed with cooked shredded chicken and elbow macaroni pasta as the main ingredient. It is mixed with other ingredients like carrots, onions, pickled relish, raisins, cheese that make it flavorful. It is prepared with mayonnaise to make it creamy. It is served cold just like a potato salad or coleslaw. it is usually served as a side ..read more

A healthy, active child needs a snack with Strength Builders to help support their growth and development. After two long years, kids are finally starting face-to-face classes again. With the opening of school comes the familiar routine of acquiring school supplies, making sure your child’s uniforms are in order, and planning and preparing the week’s baon. As a mom who always wants the best for her growing child, it’s important that snacks don’t only taste delicious, but they should be nutritious and strength-building too. A well-loved brand, Cheez Whiz has been providing Filipinos of all ..read more

Pork dinuguan is a Filipino food made from pork and stewed with pig’s blood. It is savory, silky and creamy and with a hint of sourness. Dinuguan Dinuguan comes from the word “dugo” which means blood. There are various ways dinuguan is being cooked. There are regional variations and style of cooking of the delectable dinuguan. However, what is common and you would like your dinuguan is for it to be savory, creamy, silky, meaty and a bit sour. Variations The classic dinuguan uses pork innards (intestine, liver and other edible internal organs of the pig). If you are using this ingredient in you ..read more

This easy to make pancit canton is great one pot meal and it is delicious. It is complete on its own as you got vegetables, proteins from your chicken, and carbs from the noodles. Pancit canton is Filipino favorite stir-fried noodles made with wheat flour egg noodles. It is also called flour sticks as it resembles noodle sticks. You can cook pancit canton with just a single protein like chicken or pork or you can definitely make it loaded- with lots of ingredients. There are many ways to cook pancit canton depending on the number of protein ingredients. This kind of cooking is the simplest on ..read more

This flavorful daing na bangus is deliciously good, dip in a soy and vinegar sauce with tomatoes. It is a great meal for either breakfast paired with plain lunch or garlic fried rice. What is Daing na Bangus Daing na bangus is traditionally a kind of preserving bangus or milkfish. Bangus is cut into half crosswise and it is either deboned or bone-in. It is then marinated with salt, vinegar, ground black pepper and garlic. In recent times, daing na bangus is usually boneless for convenient eating. It is marinated for an hour or overnight. It is then fried to perfection and often paired with gar ..read more