Lemon Garlic Spaghetti
Lulu the Baker
by Melissa Bahen
1y ago
Lemon garlic spaghetti is one of our favorite weeknights dinners. When I was regularly sharing our weekly menus here on the blog, it was one of the meals that popped up in the dinner rotation most often. There are lots of things to love about this yummy pasta dish. First, and probably most importantly, it’s delicious! The salty parmesan, herby basil, and bright lemon flavors go beautifully together, and the toasted pine nuts add a lovely crunch ..read more
Visit website
Farmhouse Weekends Pre-Order Gift
Lulu the Baker
by Melissa Bahen
3y ago
This darling printable kitchen conversion chart is the FREE pre-order gift available when your purchase a copy of Farmhouse Weekends before April 6th! Farmhouse Weekends comes out in less than three weeks! I can’t wait for you to have this beautiful book in your home and start finding new favorite recipes! If you have already ordered a copy or if you order it anytime before the publication date, April 6th, you can get this cute printable kitchen conversion chart as a free pre-order gift ..read more
Visit website
Waffle French Toast
Lulu the Baker
by Melissa Bahen
3y ago
Waffle French Toast combines two breakfast favorites into one delicious treat. All you need besides the usual french toast ingredients is a waffle iron. Every Sunday morning, we eat brunch together as a family. We started this tradition a few years ago, even before the pandemic, and it’s something that we all look forward to. To keep things interesting, we take turns choosing what to have, and this Waffle French Toast pops up often ..read more
Visit website
Our Family Valentine’s Day Traditions
Lulu the Baker
by Melissa Bahen
3y ago
This is a sponsored post written by me on behalf of Albertsons. All opinions are 100% mine. Valentine’s Day will look a little different this year, but our family Valentine’s day traditions are perfect for a stay-home celebration! Restaurants where we live are still only open for take-out. Our kids are still doing distance learning from home, and even for their classmates who go to school for a few hours in-person, class Valentine exchanges are cancelled for the year ..read more
Visit website
Farmhouse Weekends Preorders!
Lulu the Baker
by Melissa Bahen
3y ago
**This post contains affiliate links. You can read more about them on our policies page.** I’m so excited to introduce my new book to you all–Farmhouse Weekends! Farmhouse Weekends is a cookbook for all the people who daydream of country life, home-grown food, comfort classics, and the easy companionship of family and friends–it’s synonymous with relaxing in good company with great food. It’s for people who spend their week being busy, running errands, and working 9 to 5, but long to spend their weekends mucking about in a big vegetable patch, collecting fresh eggs from a flock of backya ..read more
Visit website
Easy Chicken Caesar Salad Flatbread Pizza
Lulu the Baker
by Melissa Bahen
3y ago
This flatbread pizza recipe is easy, quick, and delicious! A naan bread crust topped with garlicky pesto, cheese, and chicken, with a fresh salad on top! This is a sponsored post written by me on behalf of Albertsons. All opinions are 100% mine. Ever since the pandemic started, we’ve been really committed to Friday Night Pizza. With everything else going on in the world, it’s nice to fill in the “Friday Dinner” spot on our menu without having to put too much thought into it ..read more
Visit website
Oatmeal Cookies with Toffee and Chocolate Chips
Lulu the Baker
by Melissa Bahen
3y ago
This is a sponsored post written by me on behalf of Albertsons. All opinions are 100% mine. These buttery oatmeal cookies are a delicious twist on an old favorite thanks to semisweet chocolate chips and milk chocolate english toffee bits! I always get excited for holiday baking. We, of course, have a long list of Christmas cookies to make each year–peanut blossoms, shortbread, molasses crinkles, russian tea cakes, sugar cookies, and more ..read more
Visit website
Thanksgiving Turkey Charcuterie Board
Lulu the Baker
by Melissa Bahen
3y ago
Make this turkey charcuterie board for Thanksgiving, and fill it with all of your family’s favorite snacks. Meat, cheese, fruit, veggies, nuts, and more! This is a sponsored post written by me on behalf of Albertsons. All opinions are 100% mine. One of the Thanksgiving food traditions in my husband’s family is a veggie platter or relish tray. When we’re divvying up food assignments, someone always volunteers to put together a platter of veggies and dip, pickles, olives, cheeses, and other favorite foods for snacking ..read more
Visit website
Holiday Pesto & Sun-Dried Tomato Crostini
Lulu the Baker
by Melissa Bahen
3y ago
This recipe for pesto & sun-dried tomato crostini uses a few simple ingredients to make an easy, festive, and delicious holiday appetizer. This post has been sponsored by La Brea Bakery. All thoughts and opinions are my own. Many years ago, I took a grab-and-go appetizer from the store to a holiday party. The flavors were delicious and the colors were beautiful–and I’ve been dreaming of recreating that same combination of flavors and colors ever since ..read more
Visit website
Candy Bar Thumbprint Cookies
Lulu the Baker
by Melissa Bahen
3y ago
These easy and delicious candy bar thumbprint cookies have just two ingredients and are a quick and tasty treat for Halloween or all year! This is a sponsored post written by me on behalf of Albertsons. All opinions are 100% mine. Halloween is just around the corner, and we are busy enjoying every seasonal treat we can get our hands on. Even though our kids aren’t getting to do the craft projects or costume parties they usually do through school and community events, making tasty Halloween snacks is helping us get in the spirit of the season ..read more
Visit website

Follow Lulu the Baker on FeedSpot

Continue with Google
Continue with Apple
OR