A delicious dessert, A biscuit coffee custard trifle is a layered dessert made with any kind of sweet biscuits, coffee, custard, and cream. I used candi biscuits for this recipe. You can ass other ingredients also like chocolate chunks, almonds, walnuts, or fresh fruits to enhance the flavor and texture. Ingredients Of Biscuit Coffee Custard Trifle Candi original caramelized biscuits 2 & ½ Family packs Prepare Coffee Syrup: Milk hot 1 Cup Condensed milk 2-3 tbs Instant coffee 1 tbs Prepare Candi Coffee Custard: Milk 1 litre Sugar ½ Cup or to taste Dairy cream ½ Cup Instant coffee 1 ..read more

Chana Dal Halwa is a traditional sweet dish that is healthy and tasty. In Pakistan, mostly in winter, people like to eat this halwa. Chef Rahat shares this recipe. Ingredients Of Chana Dal Halwa 1/2 kg chana dal, washed and soaked (gram lentil) 1 cup ghee 1tsp ground cardamom 250 gm khoya Sugar according to taste 1 tsp nutmeg 100 gm Almonds 100 gm Pistachios 50 gm Crushed coconut 1 tsp saffron strands, dissolved in 3tbsp water Method Of Chana Dal Halwa Boil the chana dal till it is soft and done. Grind the chana dal in the chopper with 5 cardamoms till it forms a paste. Heat ghee in a pan ..read more

Bhel puri is an Indian dish and it is just like chat served with green chutney or yogurt. You can add the dips of your choice to it. In some places, they also add boiled chickpeas in it. Ingredients Of Bhel Puri 1 packet of puffed rice 1 packet Bhel mix 2 cups boiled potatoes, cut into cubes 3 tbsp roasted and ground cumin seeds 2 green chilies chopped 1 tsp black pepper 1 tbsp chat masala 4 tbsp tamarind, soaked in water Salt to taste 1 cup onion, chopped 1 cup tomatoes, chopped 1/2 cup sugar 1/2 cup fresh coriander leaves, chopped Method Of Bhel Puri Sprinkle salt and pepper on boiled po ..read more

It’s effortless to make this guacamole dip. It just takes 5 minutes to make it. Avocados are used to make this dip, they are full of monounsaturated fats which are very useful for a healthy heart. Avocados are useful for decreasing aging signs, they also protect us from cancer and heart diseases. Its consumption in large quantities should be avoided, because it may compromise weight loss. Ingredients Of Guacamole Dip 2 large avocados 2 tbsp lemon juice 2 cloves crushed garlic 1 finely chopped onion 1 chopped tomato 1/4 cup chopped coriander 1 chopped chili Salt to taste Method Of Guacamole ..read more

Leah Beery shares this recipe for gluten and dairy free s’mores brownies. You can make your gluten-free self-rising flour by adding one tablespoon of baking powder and baking soda. This is a no-fail recipe. You can replace the egg with one tablespoon of ground flax seeds mixed in water. These gluten-free brownies are so rich and fudgy that you would never even know they’re free of anything! Ingredients Of Gluten And Dairy Free S’mores Brownies 1/2 cup vegan buttery sticks (110 gm) 1/2 cup packed light brown sugar ( 100 gm) 1/4 cup plus 2 tablespoons granulated sugar (75 gm) 1 large egg 1 tea ..read more

Following are some of home made exfoliating agents which you can use at home and make your skin look fresh and clean. All these products are cheap and easily available. Oatmeal The most commonly used exfoliating agent is the oatmeal. Oatmeal will leave your skin smooth soft and tightened. Take equal quantities of oatmeal and rosewater and mix them well. Rub it gently on your face and neck for about 10 minutes. Then rinse it off with water. You can also mix oatmeal with mashed banana or with lemon juice. Honey and Sugar Sugar is also a very good exfoliating agent. Mix sugar with honey and appl ..read more

Yesterday I baked this chicken stuffed garlic baguette and everyone loved it. One of the things that makes French bread different is the way the French create the yeast starters for our dough. Our starters are carefully cultivated and nurtured for an extended period, allowing the dough to ferment and attain the richest possible flavor. I took readymade bread from the baker. Ingredients Of Chicken Stuffed Garlic Baguette 2 French garlic baguette 2 chicken breasts, cut into small pieces Salt to taste 1 tbsp garlic and ginger paste 1 tsp black pepper 1 tbsp soya sauce 1 tbsp vinegar 1 tbsp ..read more

Diane Bennett shares this recipe for flourless orange cake. This orange cake is gluten-free and soya-free. This has become one of my back-pocket dessert recipes because it calls for simple ingredients I almost always keep stocked in my kitchen. It’s easy to prep and bake in under 1 hour. It’s naturally gluten-free. And who can argue with a decadent, fudgy, flourless cake? Ingredients Of Flourless Orange Cake 2 medium oranges fresh with rind 1 1/4 tsp baking powder 6 large eggs, at room temp 1 1/4 cups white sugar 2 3/4 cups almond meal  Method Of Fl ..read more

Candi Love shares this recipe for gluten-free coconut cream pie. She made the dairy-free version and used swerve instead of regular sugar. It turned out good. This gluten-free coconut cream pie can also be made dairy-free. This is an award-winning recipe, always a huge hit. For this recipe, You can use unsweetened almond, cashew, or coconut milk and Smart Balance buttery spread for the custard filling. For the crust, you can substitute Smart Balance buttery spread for the butter in the recipe. To make the whipped topping dairy-free you can use a can of cream of coconut that you can refrigerate ..read more

Tina Troiani Braun shares this recipe for gluten free almond macaroons. For macaron making, almond flour should be used because we want to create a finer texture. Otherwise, the macarons will not be smooth. This recipe will make 16 macaroons. Very easy recipe and you can try it without any doubts. Ingredients Of Gluten Free Almond Macaroons 1 cup whole almonds blanched 2/3 cup sugar 1 large egg white 1/4 tsp almond extract confectioners sugar for dusting 16 whole almonds Pinch of salt Method Of Gluten Free Almond Macaroons Preheat oven to 350 f. Lightly butter a baking sheet. In a fo ..read more