Mushroom Pepper Soup
Shabbu's Tasty Kitchen
by Shabbu
1M ago
Ingredients: 150 gm  mushroom, chopped into small pieces2 garlic cloves, finely chopped2 tbsp onion, finely chopped1 tsp pepper powdersalt to taste2 tsp corn flour1 tbsp coriander leaves, chopped1 tbsp butter Preparation: The post Mushroom Pepper Soup appeared first on Shabbu's Tasty Kitchen ..read more
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Asparagus Stir Fry / Mezhukkupuratti
Shabbu's Tasty Kitchen
by Shabbu
1M ago
Ingredients: a bunch of asparagus5-6 shallots, crushed2 garlic cloves, crushed1 sprig  curry leaves1 1/2-2 tsp chilli flakes1/4 tsp turmeric powdersalt to taste1 tbsp oil Preparation: The post Asparagus Stir Fry / Mezhukkupuratti appeared first on Shabbu's Tasty Kitchen ..read more
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Egg Schezwan Noodles
Shabbu's Tasty Kitchen
by Shabbu
1M ago
Ingredients: 200 gm noodles2 eggs1 tsp garlic, finely chopped1/4 cup cabbage, thinly sliced1/4 cup carrot, thinly sliced1/4 cup capsicum, thinly sliced1/4 cup beans, sliced1/4 cup spring onion ( white part )1/4 cup spring onion ( green part )1 tbsp tomato sauce2 tbsp schezwan sauce1/2 tbsp soy sauce1/4 tsp pepper powdersalt to tasteoil, as required Preparation: The post Egg Schezwan Noodles appeared first on Shabbu's Tasty Kitchen ..read more
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Coconut Little Millet / Little Millet Coconut Rice
Shabbu's Tasty Kitchen
by Shabbu
1M ago
Ingredients: 1 cup little millet1/2 cup grated coconut2 tbsp cashew nuts1/4 tsp asafoetida1 sprig curry leaves4 dry red chillies3/4 tsp mustard seeds1 tsp urad dal2 tbsp coconut oilsalt to taste Preparation: The post Coconut Little Millet / Little Millet Coconut Rice appeared first on Shabbu's Tasty Kitchen ..read more
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Carrot Paneer Pulao
Shabbu's Tasty Kitchen
by Shabbu
1M ago
Ingredients: 1 cup basmati rice1 1/2 cup grated paneer1 cup carrot, grated1 big onion, chopped1 green chilli, chopped1 1/2 tsp ginger paste1 1/2 tsp garlic paste1/2 tsp turmeric powder1 tsp kashmiri chilli powdersalt to taste1/2 tsp cumin seeds1/4-1/2 tsp garam masala2 tbsp coriander leaves, chopped2 tbsp oil1 tbsp butter Preparation: The post Carrot Paneer Pulao appeared first on Shabbu's Tasty Kitchen ..read more
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Avocado – Blueberry Milkshake
Shabbu's Tasty Kitchen
by Shabbu
1M ago
Ingredients: 1 small ripe avocado1/2 cup fresh or frozen blueberries2 cups chilled milksugar as required Preparation: The post Avocado – Blueberry Milkshake appeared first on Shabbu's Tasty Kitchen ..read more
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Chicken Haneeth
Shabbu's Tasty Kitchen
by Shabbu
1M ago
Ingredients: 2 cup sella basmati rice1 kg chicken, cut into pieces1 tbsp + 1 tsp pepper corn1 tbsp coriander seeds6 + 4 cardamoms2 tsp + 1 tsp cloves1 tsp cumin seeds1/2 tsp turmeric powder1 chicken stock cube1 tbsp lemon juicesalt to taste1 tsp pepper powder2 onions, thinly sliced2 tomatoes, finely chopped1 cup capsicum, chopped1 dried […] The post Chicken Haneeth appeared first on Shabbu's Tasty Kitchen ..read more
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Rasam Sadam / Rasam Rice
Shabbu's Tasty Kitchen
by Shabbu
1M ago
Ingredients: 1 cup ponni rice / raw rice1/4 cup toor dalbig gooseberry sized tamarind3 big tomatoes, chopped1 onion, chopped1 tbsp garlic, crushed1/2-1 tbsp pepper corns, crushed2 green chillies, chopped6 shallots, crushed1/2 tbsp ginger, crushed1/2 tsp turmeric powdersalt to taste1/4 cup coriander leaves1 tbsp rasam powder1 tsp sugar1 1/2 tbsp ghee1 tsp coconut oil1 tsp mustard […] The post Rasam Sadam / Rasam Rice appeared first on Shabbu's Tasty Kitchen ..read more
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Pressure Cooker Chicken Varattiyathu
Shabbu's Tasty Kitchen
by Shabbu
1M ago
Ingredients: 600-700 gm chicken2 onions, thinly slicedoil, for frying onion1 1/2 tbsp chilli powder1/2 tsp turmeric powder1 1/2 tsp pepper powder1 tbsp ginger-garlic paste1/4 tsp garam masala (optional)few curry leaves2 tsp lemon juicesalt to taste2 tbsp oil Preparation: Recipe Source: Kannur Kitchen (YouTube) The post Pressure Cooker Chicken Varattiyathu appeared first on Shabbu's Tasty Kitchen ..read more
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Bread Fruit / Kadachakka Masala Thoran
Shabbu's Tasty Kitchen
by Shabbu
2M ago
Ingredients: 1 bread fruit / kadachakka / sheema chakka1 onion, chopped3 tbsp coconut pieces1 tsp ginger, crushed1 tsp garlic, crushed1 sprig curry leaves1/2 tsp turmeric powder1 1/2 tsp chilli powder1 tsp coriander powder1/4 tsp garam masala1/2 tsp fennel powder3/4 cup grated coconutsalt to taste2 dry red chillies1 tsp mustard seeds2 tbsp oil Preparation: The post Bread Fruit / Kadachakka Masala Thoran appeared first on Shabbu's Tasty Kitchen ..read more
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