These luscious Biscoff cupcakes are made with Biscoff cookies, filled with Biscoff cookie butter, and topped with Biscoff frosting. Biscoff bliss! Calling all cookie butter lovers! These Lotus Biscoff cupcakes are to die for! Delicious, easy to make, and crowd-pleasing! I guarantee they will become your new go-to recipe! In these cookie butter cupcakes, the Biscoff magic shines through in every bite. The batter gets a subtle boost from crushed Biscoff cookies, giving it a warm, caramelized depth of flavor. The cupcakes are filled with Biscoff and then topped with luscious Biscoff frosting! L ..read more

You will absolutely fall in love with these delicious, puff pastry cinnamon twists with maple syrup! They're a cinch to make, too! These golden-brown spirals are infused with cinnamon, maple syrup, and brown sugar. They're so easy to make for a quick snack or sweet treat. I really love them with my morning coffee! Love easy treats? Try my Chocolate Peanut Butter Oatmeal Bars, my Chocolate Covered Pecans, or my Chocolate Pomegranate Bark. [feast_advanced_jump_to] Why you'll love this recipe Easy to make: These cinnamon puff pastry twists are surprisingly simple to make. Quick and delici ..read more

This luscious dairy free chocolate frosting is rich, delicious and simple to make! Perfect for anyone who is lactose-intolerant or vegan. If you're a chocolate lover who avoids dairy, you will absolutley love this dairy-free chocolate frosting! It's a perfect chocolate frosting recipe for adding the finishing touches to all your favorite baked goodies. Love dairy free or vegan desserts? Try my Vegan Fudge Brownies or my dairy free chocolate mousse. [feast_advanced_jump_to] Why you'll love this dairy free chocolate buttercream frosting Simple and quick to make - Not only is this dairy free c ..read more

This easy strawberry filling for cakes has the perfect balance of tart and sweet. It has a luscious texture and adds a tangy burst of flavor. I have never really been a fan of store-bought strawberry fillings, mainly because of the artificial ingredients. Since making homemade strawberry filling for cakes and cupcakes is so incredibly easy, I always make my own.  This recipe is perfect for filling cake layers and cupcakes. This was inspired by my Strawberry Jam Without Pectin recipe and my Strawberry Filled Cupcakes, where I use fresh strawberries. If you like jam, try my easy Peac ..read more

Dive into this luscious, three-layer Lotus Biscoff cake! A heavenly, cinnamon-spiced cookie butter flavor that's totally irresistible! I really love making layer cakes, especially for special occasions! This Biscoff cookie cake is totally mind-blowing! There are 3 layers of vanilla cake infused with Biscoff cookies which are then topped and filled with a delicious smooth cookie butter buttercream and cookie butter spread! If you're a Biscoff lover, you will absolutely love this cookie butter cake! It will have everyone begging for seconds. Love Biscoff and cookie butter? Try my Lotus Biscoff ..read more

You'll love these adorable, homemade, mini pancakes! An easy-to-make breakfast or mid-day treat the whole family will love! Calling all pancake lovers! These cute pancakes are sure to become your new breakfast staple. These adorable bite-sized treats are not only incredibly easy to make, but they also pack all the deliciousness of regular pancakes into one tiny package. Inspired by my delectable Biscoff Pancakes, these fluffy, golden goodies are packed with flavor. They're perfect for a quick and easy breakfast or snack. Whether you're looking for a quick breakfast idea or a fun brunch ..read more

These delicious apple turnovers with phyllo dough are crunchy, flaky, buttery, and filled with warm, tender apples! There's nothing quite like apple desserts! They're definitely one of my family's favorites. Although traditional turnovers are usually made with puff pastry, I wanted to try them with phyllo dough (aka fillo dough). They turned out so good! These apple filled phyllo pockets are a delightful twist on a classic dessert. Delicate, crunchy layers of phyllo dough that encases a warm, gooey filling of spiced apples! Yum! ? If you've never made turnovers with filo dough before, you'll ..read more

Craving a taste of Greece? This iconic Greek Bougatsa recipe is an easy, custard-filled dessert made with just a few simple ingredients! This traditional Greek pastry has an incredible combination of flavors: crispy phyllo dough filled with a luscious vanilla custard! This dessert is very similar to my classic Galaktoboureko recipe. Its basically a traditional Greek cream pie. In Greece it's often enjoyed as a breakfast dish or an indulgent dessert. Making this delicious pastry at home is easy, too! What is Bougatsa? What is Bougatsa made of? Bougatsa is one of the most popular of all G ..read more

These chewy pumpkin cookies have a perfect blend of spices and rich pumpkin flavor. I guarantee they will become an instant favorite! Now, you can bring all the cozy flavors of autumn to your kitchen with these heavenly, homemade chewy pumpkin cookies! You can practically taste the essence of autumn in every bite! These pumpkin spice cookies are perfect for fall baking! What I love the most about these pumpkin spiced cookies is that they are incredibly chewy, not cakey. It's no wonder my family requests them often! Love cookies? Try my easy dairy free sugar cookies, my Kourabiedes Greek Butt ..read more

These indulgent, no-bake, chocolate peanut butter oatmeal bars are totally irresistible and have only 4 ingredients! An easy-to-make treat! The combination of chocolate and peanut butter is utterly divine! These bars are absolutely delicious and made with only 4 wholesome ingredients - creamy peanut butter, sweet honey, rich chocolate, and hearty old-fashioned oats. But the best part is that they are extremely simple to make! Love no-bake desserts? Try my easy Lazy Cake Recipe, my Dulce de Leche Mousse, or my Eggless Chocolate Cheesecake. [feast_advanced_jump_to] THE ORIGINS OF PEANUT BUTTER ..read more