Should you stop eating fish? is not the first time I asked this question, and I’m certainly not the only one asking. Originally, I wrote about this topic here, after I learned that Sylvia Earle was advocating for a plant-based diet. Since the aquaculture industry has evolved since I wrote that original article, I want […] The post Should You Stop Eating Fish? appeared first on Green Fish Blue Oceans ..read more

Three topics in ten minutes to help you become an informed, savvy farmed fish consumer. The post Aquaculture Update: GM Salmon, Astaxanthin, Today’s Farmed Fish appeared first on Green Fish Blue Oceans ..read more

Did you watch the 2021 documentary Seaspiracy? It’s a sensationalized attempt to explain how the industrial fishing industry affects the environment. It’s not an easy film to watch. In fact, I turned it off five minutes in. Find out why. Listen here. Read: EU Rules to Combat IUU Fishing Tackling illegal, unreported and unregulated (IUU) […] The post Why I didn’t watch Seaspiracy appeared first on Green Fish Blue Oceans ..read more

It was only a matter of time before the Green Fish Blue Oceans podcast was relaunched. Welcome back, friends. There’s no better time than the beginning of a new year to start a new thing. Indeed, we made it through 2020. Anything feels possible. Especially for me. During 2019 and 2020, I kicked a rare, […] The post 2021 Relaunch: Green Fish Blue Oceans Podcast appeared first on Green Fish Blue Oceans ..read more

  On today’s episode, I’m tackling O is for Oysters and Ocean Threats. Listen here or download on iTunes or Google Play. If you want to read the full transcript, head to my Conservation blog. In the first half of the program, O is for Oysters, I dish where to buy, flavors, oyster restoration, slurping, […] The post O is for Oysters and Ocean Threats appeared first on Green Fish Blue Oceans ..read more

On today’s episode, I’m tackling M is for Mussels and Mangroves. Listen here or download on iTunes or Google Play. If you want to read the transcript, head to my Conservation blog. In the first half of the program, M is for Mussels, learn about things sustainable about this delicious, delectable shellfish—cooking tips, storage tips, and recipe ideas. […] The post M is for Mussels and Mangroves appeared first on Green Fish Blue Oceans ..read more

  On today’s episode, I’m tackling J is for Jellies and Jewfish. Listen here or download on iTunes or Google Play. 15 minutes. (And please subscribe so you don’t miss an episode!) I’m doing something a little different with the first part of the program, J is for Jellies. In the first half of the program, […] The post J Is For Jellies And Jewfish appeared first on Green Fish Blue Oceans ..read more

On today’s episode, I’m tackling H is for Halibut and Habitat. Listen here or download on iTunes or Google Play. But first I want you to subscribe to GFBO on iTunes and give me a five-star rating or four whatever because you know how cool this podcast is. Alright so Two weeks ago, I bought […] The post H is for Halibut and Habitat appeared first on Green Fish Blue Oceans ..read more

Insert snippet variable Learn more about farmed cobia in this ten-minute podcast episode. Subscribe to Green Fish Blue Oceans today to help you make smarter, healthier seafood choices and eat #seafood2xwk. The post S2 Aquaculture Cobia appeared first on Green Fish Blue Oceans ..read more

Do you eat the same fish over and over because you are familiar with it? Or is it because you don't know enough about the fish? Listen as I tackle all things Barramundi on this episode of Green Fish Blue Oceans. The post S2 Aquaculture Barramundi appeared first on Green Fish Blue Oceans ..read more