A baked five onion dip served warm with crostinis potato chips, raw veggies or crackers. Print Creamy Baked Five Onion Dip A creamy onion dip served warm with crostini, potato chips, raw veggies or crackers. Course Appetizer Cuisine American Keyword Cream Cheese, onion dip Prep Time 10 minutes Cook Time 20 minutes Total Time 30 minutes Servings 6 Calories 650kcal Ingredients 2 tablespoons unsalted butter 3 scallions diced 1 medium red onion diced 1 medium vidalia onion diced 1 shallot diced 2 tablespoons brown sugar 3 tablespoons white wine vinegar 1 tablespoon Worcestershire sauce 8 ..read more

A Chocolate Cranberry Nut Biscotti sweetened with brown sugar, flavored with a hint of almond, cranberries, a blend of Brazil nuts and pecans then dipped in chocolate. This crunchy biscotti is at the top of my coffee pairing list! Print Chocolate Cranberry Nut Biscotti Sweetened with brown sugar, flavored with a hint of almond, cranberries, a blend of Brazil nuts and pecans then dipped in chocolate puts this crunchy biscotti at the top of my coffee pairing list! Course Dessert Cuisine American Keyword chocolate, cookies, pecans Prep Time 15 minutes Cook Time 45 minutes finishing 10 minut ..read more

A traditional bread pudding with raisins and topped with a warm whiskey sauce! This is best served warmed and topped with your favorite vanilla ice cream. Filled with the sweet flavors of vanilla, cinnamon, plump raisins, and sugar, this recipe is the perfect way to end any meal. Print Whiskey Raisin Bread Pudding A rich bread-based dessert made with bread, cream, raisins and your favorite whiskey. Course Dessert Cuisine American Keyword Bread, pudding, whiskey Prep Time 20 minutes Cook Time 20 minutes resting time 30 minutes Total Time 1 hour 10 minutes Servings 8 people Calories 718kc ..read more

These chocolate chip cookies are both crispy and chewy with golden edges and soft, tender centers. They are best when topped with a pinch of flaked sea salt. Print Crispy Chocolate Chip Cookies These crispy and chewy chocolate chip cookies have golden edges and soft, tender centers. They are best when topped with a pinch of flaked sea salt. Course Dessert Cuisine American Keyword cookies Prep Time 15 minutes Cook Time 13 minutes Refrigerate 1 hour Total Time 1 hour 28 minutes Servings 18 Calories 452kcal Equipment kitchen scale cooling rack parchment paper Ingredients 3 cups ..read more

Change up the same old pancake and make these Apple Cinnamon Pancakes! Fluffy cinnamon pancakes with an warm apple topping make the most perfect breakfast. Print Apple Cinnamon Pancakes Change up the same old pancake and make these Apple Cinnamon Pancakes! Fluffy cinnamon pancakes with an warm apple topping make the most perfect breakfast. Course Breakfast Cuisine American Keyword apple, cinnamon, pancakes Prep Time 15 minutes Cook Time 10 minutes Total Time 25 minutes Servings 3 Calories 2098kcal Ingredients Pancake Batter ¾ cup buttermilk 1 cup flour 3 tablespoons sugar 1 teaspoon ci ..read more

Challah is a very straightforward bread to make. It is a simple dough that is enriched with eggs, oil and a small amount of honey for sweetness. This bread can be made from start to finish in the space of an afternoon. Braiding Challah The braiding is what makes a challah bread so impressive and it really is so easy to do. I include a link to a very helpful YouTube video that demonstrates how to do it. I recommend taking a couple of minutes watching this before attempting it. It will save you from overhandling your dough. The picture below is of my braided loaf before it was proofed. Once pro ..read more

While the chicken might be the heart of this one-pot meal, the kalamata olives and capers are it’s essence and flavor punch. An added bonus is that this one-pot mediterranean chicken is ready in just over a half an hour. There is nothing better than the simplicity of a one-pot dinner, but I’m not always in the mood for scheduling my day around a slow-cooker or instant pot. This dish is one that doesn’t require upfront planning and you likely have everything you need in your refrigerator, freezer or pantry. While I use carrots you can just as easily use other vegetables like spinach or ar ..read more

Print The “Everything” Oatmeal Cookie If you love a chocolate chip cooking, this cookie is for you. If you love an oatmeal cookie, this cookie is for you. If you love coconut, this cookie is for you. It has "everything" your favorite cookie would have, but it's just one cookie. They finish with just the right amount of crunch and chew. Course Dessert, Snack Cuisine American Keyword chocolate, coconut, cookies, oatmeal, raisin, walnuts Prep Time 10 minutes Cook Time 15 minutes cool 15 minutes Total Time 40 minutes Servings 16 servings Calories 343kca ..read more

Zeppole San Giuseppe’s are a lightly sweetened pastry filled and topped with a light and airy custard cream, dusted with powdered sugar and crowned with rum soaked cranberries. Print Zeppole San Giuseppe A lightly sweetened pastry filled and topped with a custard cream, dusted with powdered sugar and crowned with rum soaked cranberries. Course Dessert Cuisine Italian Keyword custard, pastry Prep Time 15 minutes Cook Time 40 minutes assembly 10 minutes Total Time 1 hour 5 minutes Servings 6 people Calories 493kcal Ingredients For the Dough 1 cup w ..read more

This classic Tiramisu is with espresso soaked ladyfingers layered with a light and airy mascarpone cream, and dusted with cocoa powder to finish. This is a great make ahead dessert and I encourage you to try making your own mascarpone. See my post Homemade Mascarpone.   To get started, separate 6 eggs, and place 3 of the egg whites in one bowl, and 6 egg yolks in another. Egg Whites – Add 3 tablespoons of sugar and whip the egg whites to stiff peaks. You’ll know the egg whites have reached stiff peaks when you pull a beater out of the mixture and a little peak sticks straight up ..read more