Crispy vegan homemade air fryer spring rolls with veggies and shiitake mushrooms. Packed with flavour and suitable for freezing! Imagine biting into the crispiest, most flavour-packed air fryer spring rolls you’ve ever dreamt of – and guess what? They’re vegan, they're freezable and they're crispy as all heck! Yes, you heard that right. These little parcels of joy are going to revolutionise the way you snack, dine, and entertain. Stuffed with a mouth-watering mix of veggies and spices, they’re a testament to how gorgina vegan food can be. It's a game-changer, my friends. And the best part? Yo ..read more

My vegan bibimbap is a delicious rice bowl packed with bold, punchy, Korean inspired flavours and fresh veggies, ready in 20 mins. Ok, I obviously wrote this vegan bibimbap recipe because Korean food is INCREDIBLE and I eat it whenever I can. Just something about the spice of gochujang, the textures or crispy rice and crunchy veg and the delicious funk of fermented kimchi. It speaks to my soul! But I also wrote this recipe because I need your help! You see, I had my first ever bibimbap around 2010 in London but I CANNOT remember the name of the restaurant to check if it even still exists. Ful ..read more

Publised on 08/04/2024. Last Updated on 08/04/2024 by Richard Game-changing vegan tiramisu cupcakes with the softest vanilla espresso swirl sponge and vegan cream cheese frosting. The best vegan coffee cupcakes ever! Vegan tiramisu cupcakes are a guaranteed smash for anyone who adores the rich, intense flavour of coffee as much as they love cake (I'm talking about me obvs). Imagine your favourite Italian dessert shrunk down into a cute, edible cupcake form – that’s exactly what these little vegan tiramisu cupcakes offer. My own love affair with tiramisu began on a chilly evening in Venice whe ..read more

Easy vegan pizza dough for all your home-made vegan pizzas! No pizza oven required, just a grill or broiler and you're good to go! Today we're gonna take a nice close look at how to create your very own vegan pizza dough from scratch. Trust me, this vegan pizza dough recipe is super simple and oh-so-tasty — plus, nothing beats the sense of accomplishment and the boasting privileges that come with crafting a homemade dough. Am I right?? So, whether you're dipping your toes into the world of homemade vegan pizza dough for the first time or you're a seasoned vegan pizza virtuoso looking to revis ..read more

Publised on 01/04/2024. Last Updated on 01/04/2024 by Richard My quick and easy one pot vegan lasagna soup! Like your favourite, most comforting vegan pasta dish but with zero fuss and ready in 20 mins! OK, let's talk about a dish that holds a special place in my heart – vegan lasagna soup. Picture this: it's a chilly evening, and I'm craving something warm and comforting. I stumble upon a recipe for lasagna soup and decide to give it a little veganise. From the first spoonful, I'm hooked – the rich tomato broth, the hearty noodles, the melty creamy layer on top... it's like a big, comforting ..read more

Deliciously spiced vegan shakshuka made with harissa and gently poached tofu. Ideal for a fancy Sunday brunch! My vegan shakshuka is like a warm hug in a dish, a perfect blend of spices, tomatoes, and roasted red peppers. And before you ask, yes, I've veganised it, and no, you absolutely won't miss the eggs. Trust me, this vegan shakshuka is about to become your go-to for brunches, lunches, and maybe even a cheeky dinner. And guess what, it's super customisable! Once you’ve nailed the base, you can throw in whatever you fancy – think mushrooms, spinach, or even some cheeky chickpeas! [feast_a ..read more

Publised on 26/03/2024. Last Updated on 26/03/2024 by Richard A collection of my top 24 vegan Easter recipes for home-made treats and meals for everyone in the family to enjoy! Ah, vegan Easter recipes – how many people must wonder each year, what do vegans eat at Easter? I mean, I get it, it’s an entire holiday centred around eggs and chocolate, but don’t worry, I’m here to show you that this season is a feast for everyone - vegan or otherwise! From breakfast to treats, I've got a round-up of vegan Easter recipes that are gonna make your holiday extra special. And hey, even if you bought you ..read more

Use up those leftover Easter goodies with this vegan hot cross bun bread and butter pudding recipe. A delicious spring-time twist on a classic! When you think of Easter, the rich, spiced scent of vegan hot cross buns probably dances through your mind, right? Well, imagine transforming that traditional treat into something even more comforting and indulgent. Enter the vegan hot cross bun bread and butter pudding—a heavenly concoction that’s about to become your new Easter obsession. Remember those mornings when the smell of toasted hot cross buns filled the kitchen, slathered in vegan butter ..read more

Use up leftover Easter treats with these kid-friendly vegan Easter chocolate brownies. Deliciously rich and fudgy! Imagine sinking your teeth into a square of vegan easter chocolate brownies so rich and fudgy, it practically dances the cha-cha in your mouth. These aren't just any brownies; they're a celebratory twist on the classic, made with all your left-over vegan Easter chocolate eggs and topped with crunchy vegan eggs. The perfect blend of gooey, crunchy, and utterly chocolaty, these brownies are a dream come true for any chocoholic celebrating Easter the vegan way. And guess what? They ..read more

Indulge in the fluffiest vegan Easter cupcakes with chocolate buttercream and crunchy chocolate eggs. The perfect sweet treat for vegans during Easter! These vegan Easter cupcakes are a celebration all on their own – think of them as Easter joy bundled up in a sweet, irresistible package that's as delightful to look at as it is to devour. These little beauties are the perfect answer to that age-old question: "What in the world do vegans eat during Easter?" Last year, my (admittedly last-minute) quest for vegan Easter chocolate turned into something of a comedy show. I ended up hopping from st ..read more