Crispy vegan fish and chips made from flaky, marinated tofu in a crispy delicious beer batter. Served with golden brown air-fryer chips and vegan tartar sauce! The post The Crispiest Beer Battered Vegan Fish and Chips appeared first on School Night Vegan ..read more

Creamy, tangy and refreshing homemade vegan tartar sauce (aka tartare sauce) packed with fresh dill. Ideal for vegan fish recipes! The post The Best Vegan Tartar Sauce Recipe (Super Easy!) appeared first on School Night Vegan ..read more

My classic Southern style vegan peach cobbler is packed with juicy roasted peaches, topped with crisp, buttery biscuits. Perfect with a scoop of vegan ice cream! If you’re craving the ultimate vegan peach cobbler, you’re in the right place. This classic Southern style vegan peach cobbler is the epitome of summer desserts, capturing the sweet and juicy flavour of ripe peaches in a warm, comforting bake. Imagine tender peach slices enveloped in a lightly spiced filling, topped with a golden brown, buttery cobbler crust – it’s a dream come true for any vegan dessert lover. The first time I had v ..read more

This crispy vegan hash browns recipe is your ticket to perfectly golden hash browns every time. Freezer friendly and suitable for frying, baking and air frying. Vegan hash browns—crispy, golden brown, and totally addictive. Let’s be honest, who doesn’t love a good hash brown? They’re the ultimate comfort food. I still remember the first time I had homemade hash browns at this tiny café in Grass Valley, California. It was the morning after my mate’s wedding, and let me tell you, those hash browns saved my life. They were so crispy and golden brown; I knew I had to figure out how to make them a ..read more

Deliciously meaty tofu ground beef that's vegan and high protein. Easy and quick to make with store cupboard ingredients! Tofu ground beef is a total game-changer for anyone looking to add a hearty, beefy vibe to their vegan dishes. Think all the goodness of ground meat without any of the animal products. Perfect, right? This tofu ground beef recipe is a fantastic way to introduce tofu into your meals, especially if you're looking to cut down on ultra-processed meat alternatives. Plus, it’s super easy and packed with flavour. It's also super versatile, which makes it ideal for school night di ..read more

Publised on 27/06/2024. Last Updated on 27/06/2024 by Richard A classic vegan focaccia recipe that's crispy on the outside, fluffy on the inside and studded with fresh tomatoes, olives and herbs.  Alright, folks, get ready to have your socks knocked off by the best vegan focaccia in town! Imagine pulling a freshly baked vegan focaccia out of the oven, its golden brown surface studded with juicy cherry tomatoes, fragrant fresh rosemary, and a sprinkle of sea salt that’s basically begging to be devoured. This easy vegan focaccia recipe is your ticket to impressing your mates with minimal e ..read more

Publised on 24/06/2024. Last Updated on 24/06/2024 by Richard Deliciously balanced bun chay - my vegan take on a Vietnamese noodle salad. Packed with herbs, veggies, marinated tofu and crispy vegan spring rolls! Bun chay, a vegan Vietnamese noodle salad, is one of my favourite things to cook (and eat obvs). It's colourful, fresh, and impossible to resist. Something about that perfect balance of crunchy vegetables, soft noodles, spicy tofu, and tangy dressing just makes me so bloomin happy. Imagine tucking into a dish so vibrant and full of texture, you momentarily forget you're not actually d ..read more

Publised on 20/06/2024. Last Updated on 21/06/2024 by Richard Delicious vegan gyros packed with dairy-free tzatziki, vegan chicken or tofu, fresh veggies and crispy fries! Vegan Gyros are the best thing since sliced bread. Actually, scratch that – they’re better! Think marinated “chicken,” fresh veggies, and tangy tzatziki sauce all snugly wrapped in warm pita bread with a side of crispy fries. It’s the closest I’ll come to a luxury Greek vacation this year, and It’s honestly a pretty good trade off! Let me tell ya, I am absolutely chuffed to share this Vegan Gyro recipe with you lot! I’ve be ..read more

Publised on 17/06/2024. Last Updated on 18/06/2024 by Richard Light and fluffy vegan greek pita breads. Ideal for toasting, dipping and for making delicious vegan gyros. Vegan Greek Pita Breads are a game-changer for anyone who loves a good, fluffy flatbread. Imagine a soft, warm, and slightly chewy bread that's perfect for scooping up hummus, wrapping around falafel, or just enjoying on its own. These Vegan Greek Pita Breads are so easy to make, you’ll wonder why you ever bought them from the store. I’m genuinely excited to share this recipe with you because it’s not just about making bread ..read more

My refreshing, creamy, vegan tzatziki is so easy to make and perfect for dips, bowls and wraps! A vegan twist on the Greek classic sauce. Vegan Tzatziki is the cool, creamy sauce your summer BBQs have been begging for. It’s like the chilled-out cousin of mayonnaise, perfect for slathering on everything. Imagine this: a sauce so versatile, you can dip, dollop, and drizzle it on just about anything. This Vegan Tzatziki is dairy-free but still manages to be as creamy as a rom-com's love story ending. Packed with refreshing cucumber, tangy yoghurt, and a hint of garlic, it's the ultimate game-cha ..read more