Vibrant Plate » Salads
140 FOLLOWERS
Vibrant Plate Serves as Food Blog for Healthy & Easy Seasonal Recipes one can easily cook in the kitchen serving delicious meals.
Vibrant Plate » Salads
1y ago
Spring Potato Salad with Eggs is a spruced-up alternative to the classic recipe. With radishes, arugula, and a horseradish dressing. This Spring Potato Salad is a real crowd-pleaser with a bit of added peppery taste with the radishes, arugula, and a secret dressing ingredient – horseradish cream! This is a popular Spring and Easter dish ..read more
Vibrant Plate » Salads
1y ago
This Roast Pumpkin and Lentil Salad recipe makes a rich, nutritious, and healthy fall dish that can be served warm or cold. This recipe is plant-based & gluten-free! It’s still not officially sweater weather in our country and we can’t believe the temperatures we’ve been having. I mean, wearing a t-shirt outdoors in November? It’s ..read more
Vibrant Plate » Salads
2y ago
This simple Middle Eastern-inspired Chickpea Salad with Yogurt Tahini Dressing is fully plant-based, gluten-free, and full of flavor. Hope your Summer is going well! We are just out of another heatwave (our fourth this season) and let me tell you what I don’t want to be doing in a heatwave, and that is cooking a ..read more
Vibrant Plate » Salads
3y ago
This Vegan Chickpea Caesar Salad Recipe makes a refreshing dish with a crunch! Make it easy with a creamy dressing and roasted chickpeas. Warmer days are finally ahead and this means we’ll be ditching stews and heavy winter foods for lighter meals, such as this Vegan Chickpea Caesar Salad! This salad has it all ..read more
Vibrant Plate » Salads
4y ago
Buckwheat And Brussels Sprout Salad with Honey Lemon Dressing is a great gluten-free meal-prep dish! Are there any Brussels Sprouts lovers here? We get it, the vegetable is not very popular, but have you ever tried it raw in a salad? Trust us, it’s good. It’s very different from the cooked or roasted vegetable, it’s ..read more
Vibrant Plate » Salads
5y ago
Not your standard salad, this Brussels Sprout Salad with Bacon and Eggs is a fresh take on the humble vegetable. Well, hello Monday! I don’t know about you, but I don’t like Mondays very much. The weekend is over, and once again we are closed up in the office, there is a ton of unanswered ..read more
Vibrant Plate » Salads
5y ago
Vegan No Mayo Coleslaw is a light and fresh summer classic without the calories! Just fresh vegetables and a delicious mustard dressing. Sumer barbecuing is in full swing now and we have finally our first heat wave of the season! Are we excited? Yes, and no, of course. I mean, it’s nice to finally wear ..read more
Vibrant Plate » Salads
5y ago
Leftover Falafel Salad with Lemon Tahini Dressing is an easy 30-minute meal using leftover falafel patties. Vegan & Delicious! I’ve been trying to find the words this past week to tell you about an… accident that happened to me. Or, more accurately, that I caused to myself. In a true TIFU and #mydumbinjury fashion, this ..read more
Vibrant Plate » Salads
5y ago
Easy Chicken Caesar Salad with Worry-Free Dressing is a lightened-up version that uses no eggs or anchovies. As much as we like our salads, there is one that we enjoy almost exclusively on holidays, and that’s the Chicken Caesar Salad. When traveling during our summer holidays, we often pick a salad as a quick and ..read more
Vibrant Plate » Salads
5y ago
This Classic Mint Cucumber Tabbouleh Salad is a simple and quick grain salad, perfect as a side dish to your summer grill meals. If you’re in Europe, we feel you. It’s gotten hot! It’s 36.1°C at 5 pm currently (that’s 96.98°F!). We’ve been hiding indoors in dark rooms, only emerging in the early morning ..read more