What up #goodergang!?! We are back on podcast! Thanks for sticking with us! This podcast from 7/12/23 is good one with Nick Panagopulos, the Executive Producer of the Food Network's BBQ USA and the founder of Simple Alien. We have a great visit detailing what all it takes to put on a show like this that promotes competition BBQ. We also talk about some of the venues and teams featured, what the future of Season 3 may be, what Nick has enjoyed about our sport and many other subjects. Nick has also started a BBQ podcast. It's a behind the scenes of BBQ USA podcast and is a great listen. BBQ321 ..read more

From Jan 26, 2022, Just ahead of the big San Antonio Rodeo and BBQ Cook Off, we are joined by the reigning Grand Champion... Clarence Joseph of Mama and Papa Joe's BBQ. We visit with him about his experience at the San Antonio Stock Show and Rodeo Cook Off and his new found YouTube success ..read more

Ernest Servantes of the Burnt Bean Co joins the show to talk about his 1st full year of business. Ernest discusses his daily routine, being named in the top 5 of Texas Monthly's Top BBQ Joints and goals moving forward. He also talks about the day that Daniel Vaughn, the TM BBQ editor, walked into the Burnt Bean Co. We also talk Texas BBQ and hit up on some CBA and IBCA events Enjoy ..read more

Sarah and Matt Walker join the show to discuss what is new with Boomerang BBQ. We also discuss their 2019 KCBS Team of the Year run, the "sweet" myth with KCBS flavor profiles and we dive in to the big "snub" from our Texas Pitmasters Virtual Challenge. Later in the show, Sabrina Sosa - Cooks Captain of the Humble Rodeo BBQ Cook Off joins the show to discuss the big RUMBLE in HUMBLE KCBS cook off. Check it out ..read more

Case competes in his 1st SCA Event... We'll have Brett Gallaway, co-founder of SCA, to see how it went for Case and we'll have the boys from BBQ-Holics, Hector Cantu and Vicente Ochoa, to discuss their big GC at the Wharton Trailer Place cook off ..read more

Fred Robles from Rio Valley Meats and Roddy Trevino of RodStarr BBQ join the show to introduce the newest BBQ sanctioning body for Texas and beyond....the Champions Barbecue Alliance. You'll hear about the announced Board of Directors as well as their technology forward scoring and judging system, plans for upcoming events and how you can become part of the action through memberships. Take a listen and enjoy ..read more

Seth Rodrigue and Sean Larkin with the Dirty Underwear Gang come on to discuss the 1st ever DUG Cook Off. James Cruse from Central City BBQ in New Orleans joins to the show to discuss his big 3rd Place Rib at the 2019 MIM contest and all things BCA BBQ. Robert Smith from 1st Class BBQ joins Rob and Case to promote the upcoming Labor Day Double Header Husky Picnic ..read more

Rob coming at you Live from #rectecfest2020. We talk all thing Rec Tec as we celebrate the Grand Opening of their Worldwide Headquarters held on Feb 15, 2020. We speak with Rec Tec Chef Greg Mueller, Jeff Stout with Wicked Smoke BBQ from Wisconsin, Roddy Trevino with RodStarr BBQ out of Kingsville, TX, Cary Chasteen with Hold Your Horses BBQ out of Georgia and the RecTec Grills Expert Jody Flanagan! Take a listen as we celebrate the RecTec Lifestyle ..read more

Ernest Servantes joins Case and Rob to talk about what BBQ means to him and how it's allowed him to do so much in the BBQ community. He discusses his willingness to help people and be a BBQ ambassador that will allow to grow the sport of BBQ. He also talks about his recent acceptance of the IBCA Vice Presidential nomination and how he help to grow the IBCA and bring it to a prominent level ..read more

Steak Cook Off Association's Brett Gallaway joins Case and Rob to discuss all things SCA ..read more