A long conversation with three of the people who make Snow's BBQ the best place to be on a Saturday. Clay Cowgill cooks all the brisket, turkey, and ribs at Snow's BBQ. His brisket warms my soul. Rissa handles all the VIP guests, locals, and to-go orders coming off the pits. She could write a book on hospitality and enhances the experience of every customer. Ally runs a badass gym in Elgin with her husband. She has a strong focus on her health and fitness. You'll often see her running fresh meat into the restaurant for all the hungry customers. Get a free WHOOP 4.0 and your first month fre ..read more

Ernest Servantes is a well known member of the Texas BBQ community. He is the Capo of the Brisket Cartel. He has a long list of competition wins across the country. Now his restaurant is on everyone's list. Enjoy this conversation with Ernest Servantes owner of Burnt Bean Co   Thanks for listening!   Don't be a stranger! Follow the show on your favorite social app! Instagram | Podcast | Twitter | YouTube | Facebook Get your Earlybird edibles at www.earlybirdcbd.com/yoni. 2.5mg of REAL THC from hemp in every gummy. Legal in all 50 states (Thanks to the 2018 farm bill) E ..read more

This episode is all about old school. Sam's BBQ in East Austin had many owners in the past. Now it's under the care of Brian Mays. A man who has turned down millions for his location in the popular East Austin area. They've even added a Daquiri bar inside the restaurant. His ideas are old school. His style of cooking is old as well. Thanks for listening!   Don't be a stranger! Follow the show on your favorite social app! Instagram | Podcast | Twitter | YouTube | Facebook Get your Earlybird edibles at www.earlybirdcbd.com/yoni. 2.5mg of REAL THC from hemp in every gummy. Leg ..read more

We're talking BBQ, jokes, food and fun. William F. Montgomery is a recent transplant and an up and coming comedian. He's part of the Kill Tony Show and you can watch him on YouTube and follow his Instagram! Cade Mercer runs CM Smokehouse and has some of the most interesting creations in BBQ. From burgers to crunchwrap supremes he's got a menu I'll never get tired of. Enjoy this episode! Over 80 minutes of us talking BBQ and more!   Don't be a stranger! Follow the show on your favorite social app! Instagram | Podcast | Twitter | YouTube | Facebook   Get your Earlybird e ..read more

Thanks for listening! I missed y'all and we're back to keep talking BBQ with all of your favorite people.   Don't be a stranger! Follow the show on your favorite social app! Instagram | Podcast | Twitter | YouTube | Facebook   Get your Earlybird edibles at www.earlybirdcbd.com/yoni. 2.5mg of REAL THC from hemp in every gummy. Legal in all 50 states (Thanks to the 2018 farm bill) Every purchase you make supports the show and everything we do.   Get your Best BBQ merch at www.bestbbqshow.com   Sign up for Butcher Box. Meat delivered right to your door! https://bchrbox.co ..read more

Welcome to all the new listeners! Follow us on all our social media channels! Youtube Twitter Instagram TikTok Facebook ..read more

Welcome to all the new listeners! Follow us on all our social media channels! Youtube Twitter Instagram TikTok Facebook ..read more

Welcome to all the new listeners! Follow us on all our social media channels! Youtube Twitter Instagram TikTok Facebook ..read more

Happy New Year! I hope you're all healthy and happy in 2021! Let's eat more BBQ than ever this year! Welcome to all the new listeners! Follow us on all our social media channels! Youtube Twitter Instagram TikTok Facebook ..read more

Jeremiah Watkins works hard to make people laugh, that's why I'm always honored to keep this funny man fed. We met over BBQ in their greenroom more than a year ago, now we're talking BBQ at Terry Black's BBQ in Dallas. It was an honor to talk to Jeremiah and learn even more about why he's so funny! Follow Jeremiah on everything! https://www.jeremiahwatkins.com/ Watch the show on YouTube! www.youtube.com/bestbbqshow ..read more